COMPOSITION COMPRISING CINNAMON EXTRACT
    3.
    发明申请
    COMPOSITION COMPRISING CINNAMON EXTRACT 审中-公开
    包含CINNAMON EXTRACT的组合物

    公开(公告)号:US20130287872A1

    公开(公告)日:2013-10-31

    申请号:US13996987

    申请日:2011-12-23

    IPC分类号: A23L1/30 A61K36/54

    摘要: The invention concerns a composition for lowering the glycemic index comprising, or consisting of an alcoholic extract of cinnamon in an amount of at least 10% by weight compared to the total weight of the composition, and optionally a carrier, a food composition comprising a composition for lowering the glycemic index in an amount ranging from 0.1% to 5% by weight compared to the total weight of the food composition, the use of a composition for lowering the glycemic index or of a food composition as a glycemic index lowering agent.

    摘要翻译: 本发明涉及一种用于降低血糖指数的组合物,其包含肉桂醇的醇提取物,其含量与组合物的总重量相比至少为10重量%,以及任选的载体,包含组合物的食品组合物 用于降低与食物组合物的总重量相比为0.1重量%至5重量%的血糖指数,使用降低血糖指数的组合物或作为血糖指数降低剂的食物组合物。