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公开(公告)号:US20120114805A1
公开(公告)日:2012-05-10
申请号:US12943632
申请日:2010-11-10
申请人: Gary Ehrhardt , Jason Thomas Niermann , V.N. Mohan Rao , Yi Zhu
发明人: Gary Ehrhardt , Jason Thomas Niermann , V.N. Mohan Rao , Yi Zhu
IPC分类号: A23L1/237
摘要: The invention allows for a reduction in the amount of salt topically applied to a food product with an oil layer on its outer surface, without adversely affecting the taste of the food product. Salt particles with a particle size greater than the thickness of the oil layer are topically applied to the food product. Because substantially all of the salt particles protrude from the oil layer, they provide a saltiness perception having no meaningful difference from the saltiness perception provided by a control salt applied at higher levels.
摘要翻译: 本发明允许在其外表面上具有油层的局部施用于食品的盐的量减少,而不会不利地影响食品的味道。 具有大于油层厚度的粒子的盐颗粒被局部施用于食品。 由于基本上所有的盐颗粒都从油层中突出出来,所以它们提供了与由较高水平施用的对照盐提供的咸味感觉没有有意义的差异的咸味感知。
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公开(公告)号:US20080182004A1
公开(公告)日:2008-07-31
申请号:US11669736
申请日:2007-01-31
申请人: Rosemary Shine Baker , Thomas George Crosby , Henry Kin-Hang Leung , Bridget Manis , Carla Mejia , Kelly Sam Miller , Nancy J. Moriarity , Jason Thomas Niermann , Jim Stalder , Beverly L. Waters
发明人: Rosemary Shine Baker , Thomas George Crosby , Henry Kin-Hang Leung , Bridget Manis , Carla Mejia , Kelly Sam Miller , Nancy J. Moriarity , Jason Thomas Niermann , Jim Stalder , Beverly L. Waters
IPC分类号: A21D13/00
CPC分类号: A21D2/366 , A21D2/186 , A21D2/36 , A21D13/04 , A21D13/043 , A21D13/047 , A21D13/40 , A23L7/126
摘要: The present invention discloses formulations for sheeted, baked fruit and vegetable chips that have a light, crispy texture similar to a potato chip. The ingredients are combined with water and oil to make a dough, which is then sheeted and cut into pieces. The pieces are baked to produce vegetable and fruit snack chips.
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公开(公告)号:US20080182003A1
公开(公告)日:2008-07-31
申请号:US11669751
申请日:2007-01-31
申请人: Rosemary Shine Baker , Brenda K. Cremer , Thomas George Crosby , Henry Kin-Hang Leung , Bridget Manis , Carla Mejia , Kelly Sam Miller , Nancy J. Moriarity , Jason Thomas Niermann , Timothy F. Root , Mark W. Sheppard , Jim Stalder , Beverly L. Waters , Jo Ellen Wayne
发明人: Rosemary Shine Baker , Brenda K. Cremer , Thomas George Crosby , Henry Kin-Hang Leung , Bridget Manis , Carla Mejia , Kelly Sam Miller , Nancy J. Moriarity , Jason Thomas Niermann , Timothy F. Root , Mark W. Sheppard , Jim Stalder , Beverly L. Waters , Jo Ellen Wayne
IPC分类号: A21D10/00
CPC分类号: A21D2/36 , A21D2/186 , A21D2/366 , A21D13/04 , A21D13/043 , A21D13/40 , A23L7/126 , A23L19/09 , A23P20/20
摘要: The present invention discloses formulations for sheeted, baked fruit and vegetable chips that have a light, crispy texture similar to a potato chip. The ingredients are combined with water and oil to make a dough, which is then sheeted and cut into pieces. The pieces are baked to produce vegetable and fruit snack chips.
摘要翻译: 本发明公开了具有类似于马铃薯片的轻质,脆皮纹理的片状,烘焙水果和蔬菜片的制剂。 将成分与水和油混合以制成面团,然后将其切片并切成块。 这些碎片被烘烤以生产蔬菜和水果小吃片。
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公开(公告)号:US20090252841A1
公开(公告)日:2009-10-08
申请号:US12099235
申请日:2008-04-08
IPC分类号: A23L1/2165
摘要: The present invention discloses formulations for a snack mixture having a grain component and a high content of fruit or vegetables. Fruit or vegetable based snack chips and various types of dehydrated fruit or vegetable pieces are combined with grain-based snack pieces to provide a nutritious snack mixture.
摘要翻译: 本发明公开了具有谷物成分和高含量水果或蔬菜的零食混合物的制剂。 以水果或蔬菜为基础的小吃片和各种类型的脱水果或蔬菜片与谷物零食组合,以提供营养的零食混合物。
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