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公开(公告)号:US20060141099A1
公开(公告)日:2006-06-29
申请号:US10520275
申请日:2003-07-16
申请人: Margaret Hudson , Phillip Wing
发明人: Margaret Hudson , Phillip Wing
IPC分类号: A21D13/00
摘要: A snack food product comprises a shaped core of a coherent mass of scrambled eggs enrobed in a breaded batter coating.
摘要翻译: 一种小吃食品包括被包裹在面包糊状物涂层中的加捻鸡蛋的成形核心。
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公开(公告)号:US20050186322A1
公开(公告)日:2005-08-25
申请号:US11110664
申请日:2005-04-21
申请人: Margaret Hudson , Phillip Wing
发明人: Margaret Hudson , Phillip Wing
摘要: A snack food product comprises a shaped core of a coherent mass of scrambled eggs enrobed in a breaded batter coating.
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公开(公告)号:US20050186323A1
公开(公告)日:2005-08-25
申请号:US11111924
申请日:2005-04-22
申请人: Margaret Hudson , Phillip Wing , Elyse Beauregard
发明人: Margaret Hudson , Phillip Wing , Elyse Beauregard
CPC分类号: A23L15/20 , A23L15/00 , A23L33/115 , A23L33/12 , A23V2002/00 , Y10S426/80 , Y10S426/801 , A23V2250/1868 , A23V2250/187
摘要: A novel food composition is provided in which omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), particularly in the form of fish oil, is provided in a liquid egg product.
摘要翻译: 提供了一种新颖的食品组合物,其中在液体蛋制品中提供了ω-3脂肪酸,优选包括二十碳五烯酸(EPA)和二十二碳六烯酸(DHA),特别是鱼油形式。
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公开(公告)号:US20070269561A1
公开(公告)日:2007-11-22
申请号:US11798200
申请日:2007-05-11
申请人: Margaret Hudson , Phillip Wing , Elyse Beauregard
发明人: Margaret Hudson , Phillip Wing , Elyse Beauregard
CPC分类号: A23L15/20 , A23L15/00 , A23L33/115 , A23L33/12 , A23V2002/00 , Y10S426/80 , Y10S426/801 , A23V2250/1868 , A23V2250/187
摘要: A novel food composition is provided in which omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), particularly in the form of fish oil, is provided in a liquid egg product.
摘要翻译: 提供了一种新颖的食品组合物,其中在液体蛋制品中提供了ω-3脂肪酸,优选包括二十碳五烯酸(EPA)和二十二碳六烯酸(DHA),特别是鱼油形式。
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公开(公告)号:US20070224334A1
公开(公告)日:2007-09-27
申请号:US11798790
申请日:2007-05-17
申请人: Margaret Hudson , Phillip Wing , Elyse Beauregard
发明人: Margaret Hudson , Phillip Wing , Elyse Beauregard
IPC分类号: A23L1/32
CPC分类号: A23L15/20 , A23L15/00 , A23L33/115 , A23L33/12 , A23V2002/00 , Y10S426/80 , Y10S426/801 , A23V2250/1868 , A23V2250/187
摘要: A novel food composition is provided in which omega-3 fatty acids, preferably including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), particularly in the form of fish oil, is provided in a liquid egg product.
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公开(公告)号:US20050255217A1
公开(公告)日:2005-11-17
申请号:US11188747
申请日:2005-07-26
申请人: Margaret Hudson , Phillip Wing
发明人: Margaret Hudson , Phillip Wing
CPC分类号: A23L15/10 , A23L15/00 , A23L15/20 , A23L15/30 , A23L29/281 , A23L29/284 , A23P20/12 , A23P30/20
摘要: A snack food product comprises a shaped core of a coherent mass of scrambled eggs enrobed in a breaded batter coating.
摘要翻译: 一种小吃食品包括被包裹在面包糊状物涂层中的加捻鸡蛋的成形核心。
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