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公开(公告)号:US09451785B2
公开(公告)日:2016-09-27
申请号:US13698685
申请日:2011-05-25
申请人: Mark John Berry , Heather Frances Jennifer Bligh , John Casey , Karl John Hunter , Robèr Antoine Kemperman
发明人: Mark John Berry , Heather Frances Jennifer Bligh , John Casey , Karl John Hunter , Robèr Antoine Kemperman
CPC分类号: A23L33/105 , A23L33/00 , A23L33/21 , A23L33/30 , A23L33/40 , A23V2002/00 , A61K38/16 , A23V2200/30 , A23V2200/326 , A23V2200/328 , A23V2200/324 , A23V2200/32 , A23V2200/306 , A23V2250/2132 , A23V2250/54 , A23V2250/5118 , A23V2250/612
摘要: This invention relates to a plurality of compositions for dietary health management and its use in the prevention or treatment of any one of the disease states in the group consisting of cardiovascular disease, inflammation and diarrhoea. Human evolution has been a very slow process in contrast to the relatively recent, rapid changes in our diet since the Neolithic revolution which marked the switch from hunter-gatherer to agricultural life-style around 10,000 years ago. Moreover our genome has not had time to evolve at the same pace and therefore it is postulated that our bodies will work more efficiently with an ancestral diet. In a first aspect of the invention, a plurality of compositions for the dietary health management system of a human being is provided, wherein the plurality of compositions comprise a daily diet of: (g) 1750 to 2750 kilocalories (7350 to 11550 kiloJoules); (h) have more than 1250, preferably more than 1450, more preferably more than 1650 mg gallic acid equivalents of polyphenols; (i) have more than 40, preferably more than 50, more preferably more than 60 g fiber; (j) have more than 130, preferably more than 150, more preferably more than 170 g protein (k) have 0 to 2, preferably 0 to 1.5, most preferably 0 to 1 g starch; and (l) have 0 to 5, preferably 0 to 2.5, most preferably 0 to 1 g lactose.
摘要翻译: 本发明涉及用于饮食健康管理的多种组合物及其在预防或治疗由心血管疾病,炎症和腹泻组成的组中的任何一种疾病状态的用途。 人类进化是一个非常缓慢的过程,与新近石器时代革命相比,我们饮食中相对较新的迅速变化,标志着大约在1万年前从狩猎采集者转变为农业生活方式。 此外,我们的基因组没有时间以相同的速度发展,因此假定我们的身体将以更高的效率与祖先的饮食一起工作。 在本发明的第一方面,提供了一种用于人类膳食健康管理系统的组合物,其中所述多种组合物包含日常饮食:(g)1750至2750千卡(7350-11550千焦耳); (h)具有多于1250,优选大于1450,更优选多于1650毫克没食子酸当量的多酚; (i)具有多于40个,优选大于50个,更优选大于60g纤维; (j)具有大于130,优选大于150,更优选大于170g蛋白质(k)具有0至2,优选0至1.5,最优选0至1g淀粉; 和(1)具有0至5,优选0至2.5,最优选0至1g乳糖。
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公开(公告)号:US20140057843A1
公开(公告)日:2014-02-27
申请号:US13698685
申请日:2011-05-25
申请人: Mark John Berry , Heather Frances Jennifer Bligh , John Casey , Karl John Hunter , Rober Antoine Kemperman
发明人: Mark John Berry , Heather Frances Jennifer Bligh , John Casey , Karl John Hunter , Rober Antoine Kemperman
CPC分类号: A23L33/105 , A23L33/00 , A23L33/21 , A23L33/30 , A23L33/40 , A23V2002/00 , A61K38/16 , A23V2200/30 , A23V2200/326 , A23V2200/328 , A23V2200/324 , A23V2200/32 , A23V2200/306 , A23V2250/2132 , A23V2250/54 , A23V2250/5118 , A23V2250/612
摘要: This invention relates to a plurality of compositions for dietary health management and its use in the prevention or treatment of any one of the disease states in the group consisting of cardiovascular disease, inflammation and diarrhoea. Human evolution has been a very slow process in contrast to the relatively recent, rapid changes in our diet since the Neolithic revolution which marked the switch from hunter-gatherer to agricultural life-style around 10,000 years ago. Moreover our genome has not had time to evolve at the same pace and therefore it is postulated that our bodies will work more efficiently with an ancestral diet. In a first aspect of the invention, a plurality of compositions for the dietary health management system of a human being is provided, wherein the plurality of compositions comprise a daily diet of: (g) 1750 to 2750 kilocalories (7350 to 11550 kiloJoules); (h) have more than 1250, preferably more than 1450, more preferably more than 1650 mg gallic acid equivalents of polyphenols; (i) have more than 40, preferably more than 50, more preferably more than 60 g fibre; (j) have more than 130, preferably more than 150, more preferably more than 170 g protein (k) have 0 to 2, preferably 0 to 1.5, most preferably 0 to 1 g starch; and (I) have 0 to 5, preferably 0 to 2.5, most preferably 0 to 1 g lactose.
摘要翻译: 本发明涉及用于饮食健康管理的多种组合物及其在预防或治疗由心血管疾病,炎症和腹泻组成的组中的任何一种疾病状态的用途。 人类进化是一个非常缓慢的过程,与新近石器时代革命相比,我们饮食中相对较新的迅速变化,标志着大约在1万年前从狩猎采集者转变为农业生活方式。 此外,我们的基因组没有时间以相同的速度发展,因此假定我们的身体将以更高的效率与祖先的饮食一起工作。 在本发明的第一方面,提供了一种用于人类膳食健康管理系统的组合物,其中所述多种组合物包含日常饮食:(g)1750至2750千卡(7350-11550千焦耳); (h)具有多于1250,优选大于1450,更优选多于1650毫克没食子酸当量的多酚; (i)具有多于40个,优选大于50个,更优选大于60g纤维; (j)具有大于130,优选大于150,更优选大于170g蛋白质(k)具有0至2,优选0至1.5,最优选0至1g淀粉; 和(I)具有0至5,优选0至2.5,最优选0至1g乳糖。
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公开(公告)号:US20130266530A1
公开(公告)日:2013-10-10
申请号:US13992326
申请日:2011-12-12
申请人: Ranjit Kaur Bhogal , John Casey , Shovan Ganguli , Karl John Hunter , Jean Hypolites Koek , Sally Pamela Redfern
发明人: Ranjit Kaur Bhogal , John Casey , Shovan Ganguli , Karl John Hunter , Jean Hypolites Koek , Sally Pamela Redfern
摘要: Hair colourant formulations fall into three main categories designated permanent, semi-permanent and temporary. Permanent hair colourant formulations are oxidative dye systems and generally contain paraphenylene diamine (PPD) and resorcinol, both of which have been shown to cause sensitisation and mutagenicity. Furthermore, severe oxidising conditions are required which in themselves cause skin irritation and sensitization as well as hair fibre damage. The inventive method addresses the aforementioned disadvantages by providing a method of colouring hair fibres, the method comprising the step of applying a hair colour composition, the hair colour composition comprising: (a) (+)-Catechin, (−)-catechin, (+)-epicatechin, (−)-epicatechin or mixtures thereof; (b) A hydrogen peroxide generator or hydrogen peroxide; and (c) A peroxidase and; wherein the composition has a pH of 4.5 to 7.0, preferably less than or equal to 6.0.
摘要翻译: 头发着色剂可分为永久性,半永久性和临时性三大类。 永久性毛发着色剂配方是氧化染料体系,通常含有对苯二胺(PPD)和间苯二酚,这两者都已显示引起致敏和致突变性。 此外,需要严重的氧化条件,其本身会引起皮肤刺激和敏化以及头发纤维损伤。 本发明的方法通过提供一种着色毛发纤维的方法来解决上述缺点,该方法包括施用发色组合物的步骤,该发色组合物包含:(a)(+) - 儿茶素,( - ) - 儿茶素,( - +) - 表儿茶素,( - ) - 表儿茶素或其混合物; (b)过氧化氢发生器或过氧化氢; 和(c)过氧化物酶和 其中所述组合物的pH为4.5至7.0,优选小于或等于6.0。
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