公开(公告)号：US20180177895A1

公开(公告)日：2018-06-28

申请号：US15576465

申请日：2016-06-03

申请人： Reacta Biotech Limited

发明人： Clare Mills ,  Anuradha Balasundaram ,  Carol Ann Costello ,  Ivona Baricevic-Jones

IPC分类号： A61K49/00 ,  A23G1/30 ,  A23L27/00 ,  A23L5/40 ,  A23L29/212 ,  A23L29/30 ,  A23L33/10 ,  A23L33/00

CPC分类号： A61K49/0004 ,  A23G1/30 ,  A23L5/40 ,  A23L7/198 ,  A23L9/10 ,  A23L19/01 ,  A23L27/84 ,  A23L29/212 ,  A23L29/35 ,  A23L33/00 ,  A23L33/10 ,  A23L33/30 ,  A23L35/00 ,  A23V2002/00 ,  A61K39/35 ,  A23V2200/03 ,  A23V2200/08

摘要： This invention relates to kits including novel oral food challenge meal formulations. In particular, the invention also relates to kits including novel oral food challenge meal formulations, wherein the placebo dose formulation is indistinguishable from non-placebo dose formulations.

公开(公告)号：US20180071345A1

公开(公告)日：2018-03-15

申请号：US15685896

申请日：2017-08-24

申请人： NUtech Ventures

发明人： Jens Walter ,  Bob Hutkins ,  Thomas Burkey

IPC分类号： A61K35/74 ,  C12Q1/68

CPC分类号： A61K35/74 ,  A23L33/00 ,  A23L33/135 ,  A61K35/744 ,  A61K35/745 ,  C12Q1/689

摘要： This disclosure describes novel probiotics, and also describes novel methods by which such probiotics can be obtained.

公开(公告)号：US20170339990A1

公开(公告)日：2017-11-30

申请号：US15608463

申请日：2017-05-30

申请人： SF INVESTMENTS, INC.

发明人： Eric TENNANT ,  Jeffrey WARNER ,  Paul KAFER ,  David TAYLOR

IPC分类号： A23L13/60 ,  A23L13/20

CPC分类号： A23L13/67 ,  A23J3/04 ,  A23J3/26 ,  A23L5/34 ,  A23L5/36 ,  A23L13/03 ,  A23L13/20 ,  A23L13/424 ,  A23L13/428 ,  A23L13/62 ,  A23L13/65 ,  A23L17/70 ,  A23L33/00 ,  A23P30/30

摘要： A cooked slice of a meat mass formed of a ground meat mixture and expanded pellets of cellular material provides a crispy, light meat snack product. In some embodiments, the pellets are rendered skin having a low pre-expansion moisture content. A method of making the meat snack product includes making a meat form by adding pellets of cellular material having a moisture content of less than 10% by weight to a ground meat mixture, batch cooking, chilling and slicing the meat form, and cooking the slices of the meat form to expand the pellets of cellular material to result in a crispy meat form slice.

公开(公告)号：US20170326077A1

公开(公告)日：2017-11-16

申请号：US15668679

申请日：2017-08-03

申请人： BIO-UP MIMETIC TECHNOLOGIES, INC.

发明人： Crispin G.S. Eley ,  Donald F. Hodgson

IPC分类号： A61K31/05 ,  A61K38/43 ,  A23L33/12 ,  A23L27/00 ,  A23P10/30 ,  A23L33/15 ,  A61K38/13 ,  A61K31/685 ,  A61K9/127 ,  A23L3/3454 ,  A23D7/01 ,  A23L27/12 ,  A61K47/44 ,  A61K9/00 ,  A23J7/00 ,  A23D7/00 ,  A23L33/00

CPC分类号： A61K31/05 ,  A23D7/00 ,  A23D7/0053 ,  A23D7/011 ,  A23J7/00 ,  A23L3/3454 ,  A23L27/12 ,  A23L27/72 ,  A23L33/00 ,  A23L33/11 ,  A23L33/115 ,  A23L33/12 ,  A23L33/15 ,  A23P10/30 ,  A23V2002/00 ,  A61K9/00 ,  A61K9/127 ,  A61K31/56 ,  A61K31/685 ,  A61K38/13 ,  A61K38/43 ,  A61K47/44 ,  A23V2200/224 ,  A23V2200/254 ,  A23V2250/1842 ,  A23V2250/1846

摘要： A hydrated lecithin carrier vesicle composition includes a lecithin-derived membrane-forming lipid vesicle in conditioned water for incorporation of an active ingredient to form a dispersed composition. A method of making the hydrated lecithin carrier vesicle includes using lecithin having not more than about 80% w/w phosphatidylcholine in the presence of conditioned water.

公开(公告)号：US20170215441A1

公开(公告)日：2017-08-03

申请号：US15324824

申请日：2015-07-06

申请人： Dow Global Technologies LLC

发明人： Jaime L. Curtis-Fisk ,  Puspendu Deo ,  Stephanie L. Hughes ,  Janardhanan S. Rajan ,  Ian A. Tomlinson

IPC分类号： A23B4/20 ,  A23L33/00 ,  A23L3/3481

CPC分类号： A23B4/20 ,  A23L3/3481 ,  A23L33/00 ,  A23V2002/00

摘要： A method for reducing bacterial contamination on a food surface. The method comprises applying to the food surface an organic acid and a methylcellulose. The methylcellulose has anhydroglucose units joined by 1-4 linkages wherein hydroxy groups of anhydroglucose units are substituted with methyl groups such that s23/s26 is 0.36 or less, wherein s23 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2- and 3-positions of the anhydroglucose unit are substituted with methyl groups and wherein s26 is the molar fraction of anhydroglucose units wherein only the two hydroxy groups in the 2- and 6-positions of the anhydroglucose unit are substituted with methyl groups.

公开(公告)号：US20170208851A1

公开(公告)日：2017-07-27

申请号：US15313629

申请日：2015-05-27

申请人： Tate & Lyle Americas LLC

发明人： Christopher C. Kerwood ,  Marshall Hull ,  William Skelding ,  Marvin V. Wiederhold

IPC分类号： A23L33/00 ,  A23C9/137 ,  A61K47/36 ,  A23L29/219 ,  A23L29/30 ,  C08B31/12 ,  A23L33/125 ,  A23L2/52

CPC分类号： A23L33/40 ,  A23C9/137 ,  A23L2/52 ,  A23L29/219 ,  A23L29/35 ,  A23L33/00 ,  A23L33/125 ,  A23V2002/00 ,  A61K9/00 ,  A61K9/0095 ,  A61K9/2059 ,  A61K47/36 ,  C08B30/12 ,  C08B31/003 ,  C08B31/006 ,  C08B31/12 ,  C08L3/00 ,  C08L3/04 ,  C08L3/08 ,  C12Y302/00 ,  C12Y304/00 ,  A23V2200/242 ,  A23V2200/244 ,  A23V2250/5118

摘要： The present invention relates specifically to starch products and starch compositions useful for thickening aqueous liquids, for example, for use by people suffering from dysphagia. In one aspect, the invention provides a pregelatinized, hydroxypropylated starch, having a level of hydroxypropylation in the range of about 1% to about 10%; an RVA viscosity in the range of about 400 cP to about 3500 cP; wherein the pregelatinized, hydroxypropylated starch is readily dispersible in milk. Another aspect provides a provides a pregelatinized, hydroxypropylated starch, having a level of hydroxypropylation in the range of about 1% to about 10%; and an RVA viscosity in the range of about 400 cP to about 3500 cP; and less than about 80%>of the surface protein of the corresponding native starch.

公开(公告)号：US20170051247A1

公开(公告)日：2017-02-23

申请号：US15344958

申请日：2016-11-07

申请人： IL DONG PHARMACEUTICAL CO., LTD.

发明人： Seung-Hun Lee ,  Dae-Jung Kang ,  Jae-Hoon Kang

IPC分类号： C12N1/20 ,  A23L2/52 ,  A23L33/10 ,  A61K35/74

CPC分类号： C12N1/20 ,  A23L2/52 ,  A23L33/00 ,  A23L33/10 ,  A23V2002/00 ,  A23Y2220/73 ,  A61K35/74

摘要： The present invention relates to heat-killed Lactobacillus rhamnosus conjugated to a polysaccharide polymer binder, a preparation method therefor and a use thereof. The heat-killed Lactobacillus rhamnosus conjugated to a polysaccharide polymer binder of the present invention has an excellent therapeutic effect for atopic diseases, and particularly has high industrial applicability because membrane adhesion competitiveness, which is an advantage of existing lactic acid bacteria, is significantly improved, thereby exhibiting dermatitis preventing, alleviating and treating effects of the same level as steroid-based drugs.

摘要翻译： 本发明涉及与多糖聚合物粘合剂缀合的热灭活的鼠李糖乳杆菌，其制备方法及其用途。 与本发明的多糖聚合物粘合剂结合的热灭活的鼠李糖乳杆菌对特应性疾病具有优异的治疗效果，特别是具有高的工业实用性，因为作为现有乳酸菌的优点的膜粘附竞争力显着提高， 从而表现出与类固醇类药物相同水平的皮炎预防，缓解和治疗效果。

公开(公告)号：US20170035088A1

公开(公告)日：2017-02-09

申请号：US15302735

申请日：2015-04-08

申请人： NESTEC S.A.

发明人： Michael Affolter ,  Sagar Thakkar ,  Carlos Antonio De Castro

IPC分类号： A23L33/175 ,  A23C9/20 ,  A23L33/00

CPC分类号： A23L33/175 ,  A23C9/206 ,  A23L33/00 ,  A23L33/17 ,  A23L33/19 ,  A23L33/40 ,  A23V2002/00 ,  A23V2200/00 ,  A23V2200/30 ,  A23V2250/0632

摘要： Gender specific synthetic nutritional compositions for infants 4 to 8 months of age, 1 to 2 months of age, or up to 1 month of age wherein, the concentration of methionine is adapted based on that found in HM produced for an infant of the same gender and age, and nutritional systems comprising them.

摘要翻译： 4至8个月龄，1至2个月龄或至多1个月龄的婴儿的性别特异性合成营养组合物，其中基于在为相同性别的婴儿生产的HM中发现的甲硫氨酸浓度 和年龄，以及包括它们的营养系统。

公开(公告)号：US20160302451A1

公开(公告)日：2016-10-20

申请号：US14688400

申请日：2015-04-16

申请人： Michael Hudnall

发明人： Michael Hudnall

IPC分类号： A23L1/29

CPC分类号： A23L33/105 ,  A23L33/00 ,  A23L33/10 ,  A23L33/15 ,  A23L33/16 ,  A23L33/175 ,  A23L33/18 ,  A23V2002/00 ,  A61K31/198 ,  A61K31/525 ,  A23V2200/32 ,  A23V2250/0606 ,  A23V2250/0612 ,  A23V2250/0616 ,  A23V2250/161 ,  A23V2250/1626 ,  A23V2250/1642 ,  A23V2250/21166 ,  A23V2250/702 ,  A23V2250/7042 ,  A23V2250/708 ,  A23V2250/712

摘要： A medical food is provided. The medical food is configured specifically for those having chronic liver disease to provide for specific nutritional requirements caused by the chronic liver disease. In some cases, the medical food contemplated herein may achieve reversal of liver fibrosis.

摘要翻译： 提供医疗食品。 医疗食品被配置为具有慢性肝病的那些，以提供由慢性肝病引起的特定营养需求。 在某些情况下，本文考虑的医疗食品可能会导致肝纤维化的逆转。

公开(公告)号：US20160278412A1

公开(公告)日：2016-09-29

申请号：US15031852

申请日：2014-10-27

申请人： RED PINNACE LIMITED

发明人： Marie Helen RYAN

IPC分类号： A23K1/18 ,  G06F17/30

CPC分类号： G06F16/951 ,  A23L33/00 ,  A23L33/30 ,  A23V2002/00 ,  A61K45/06 ,  A23V2200/318 ,  A23V2200/3322

摘要： Disclosed herein is a method for preventing or controlling an inflammatory skin disorder (such as acne) in a subject. The method comprises administering to the subject a diet that is low in fructose, oligosaccharides and/or polyol sugars.

摘要翻译： 本文公开了一种在受试者中预防或控制炎性皮肤病（如痤疮）的方法。 该方法包括向受试者施用低果糖，寡糖和/或多元醇糖的饮食。