METHOD FOR PRODUCING RICE FLOUR
    1.
    发明申请
    METHOD FOR PRODUCING RICE FLOUR 有权
    生产水稻的方法

    公开(公告)号:US20140306036A1

    公开(公告)日:2014-10-16

    申请号:US14364757

    申请日:2012-12-13

    IPC分类号: A23L1/10

    摘要: A method is disclosed for producing, only with mechanical treatment, high-quality rice flour having a rounded particle shape, which is equivalent to fine flour obtained by using enzymes, has characteristics close to the characteristics of wheat flour, and is suitable for production of bread, cakes, noodles, and the like. In order to attain the object, a method for producing rice flour includes: providing primary crushing material rice subjected to soaking and adjustment of moisture content with a disintegrating and sizing device, fine grinding the primary crushed rice with an air mill, and then drying the fine ground rice with an air flow dryer.

    摘要翻译: 公开了一种仅通过机械处理生产具有圆形粒子形状的优质米粉的方法,其相当于通过使用酶获得的细粉,具有接近小麦面粉特性的特性,并且适用于生产 面包,蛋糕,面条等。 为了达到上述目的,一种生产米粉的方法包括:用分散和施胶装置提供进行浸泡和调节含水量的初级破碎材料米,用空气磨细粉碎初级粉碎米,然后干燥 细磨米与空气流干燥器。