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公开(公告)号:US20190216103A1
公开(公告)日:2019-07-18
申请号:US16184343
申请日:2018-11-08
CPC分类号: A21D13/02 , A21D6/003 , A23L7/115 , A23L7/197 , A23L7/198 , A23V2002/00 , B02C9/04 , B02C23/10
摘要: Embodiments herein relate to stabilized, whole-grain flour, food products including such stabilized, whole-grain flour, and methods of making stabilized, whole-grain flour and food products including the same. In an embodiment, a method of making a stable, whole grain flour is included. Whole grain wheat flour made using this method has shown exceptional biscuit and cracker making functionality producing high quality end products. The method can include tempering whole grain wheat and heating the tempered whole grain wheat at a temperature of about 120 degrees Celsius to about 160 degrees Celsius for about 5 to 20 minutes. The method can further include milling the whole grain to form a bran and germ fraction and a break flour fraction, fine milling the bran and germ fraction, and recombining the fine milled bran and germ fraction with the break flour fraction to produce a straight run flour. Other embodiments are also included herein.
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公开(公告)号:US20190200623A1
公开(公告)日:2019-07-04
申请号:US16301901
申请日:2017-06-02
申请人: Sharyn Carlesso
发明人: Sharyn Carlesso
IPC分类号: A21D10/00 , A21D13/043 , A21D13/047 , A21D13/066
CPC分类号: A21D10/005 , A21D13/043 , A21D13/047 , A21D13/066 , A21D13/44 , A21D13/80 , A23L7/161 , A23L7/198 , A23L19/15 , A23L33/10 , A23L33/125
摘要: The present disclosure relates generally to flour compositions for use in baking and other culinary applications. In particular, the disclosure relates to flour compositions comprising popcorn flour, and their use as gluten-free substitutes for wheat and other gluten-containing flours.
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公开(公告)号:US20180273971A1
公开(公告)日:2018-09-27
申请号:US15994601
申请日:2018-05-31
IPC分类号: C12N15/82
CPC分类号: A01H1/06 , A01H5/10 , A01H6/4678 , A23L7/198 , A23V2002/00 , C07K14/415
摘要: Plants with reduced gluten grains and compositions thereof are disclosed herein.
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公开(公告)号:US20180271133A1
公开(公告)日:2018-09-27
申请号:US15990534
申请日:2018-05-25
IPC分类号: A23L33/105 , A23C19/05 , A23L2/39 , A23C9/133 , A23L2/52 , A23L33/21 , A23L27/14 , A23L33/175 , A23L33/16 , A23L2/385 , A23P10/40 , A23L23/00 , A23L7/10 , A23L7/161 , A23L19/00
CPC分类号: A23L33/105 , A23C9/133 , A23C19/054 , A23C2240/15 , A23L2/385 , A23L2/39 , A23L2/52 , A23L7/101 , A23L7/161 , A23L7/198 , A23L19/09 , A23L23/00 , A23L27/14 , A23L33/16 , A23L33/175 , A23L33/21 , A23P10/40 , A23V2002/00 , A23V2200/30 , A23V2250/0616 , A23V2250/063 , A23V2250/0632 , A23V2250/1578 , A23V2250/1592 , A23V2250/211 , A23V2250/5116 , A23V2250/7056
摘要: This invention discloses packaged nutritional supplements that have nutritional ingredients derived from green leafy vegetation that shall collectively or singly be useful to fulfill the daily need of supplementation from one or more of a nutrient from green leafy vegetation. One embodiment of this invention discloses a novel packaged composition that comprises at least one fraction of a green leafy vegetation and at least one more ingredient to improve its usability and is source of at least one nutritional ingredient selected from the group dietary fiber, beta carotene, iron, calcium, xanthophylls, folic acid and lysine plus methionine and cystine; wherein the fraction comprises a fibrous fraction, a water soluble deproteinized juice fraction and a water insoluble high protein low fiber fraction as fourth primary fraction. In one embodiment of invention, the contribution of at least one nutrient to the nutrient content of the composition from green leafy vegetation or its fraction is a least 15% of at least content of one nutrient of the composition. Also disclosed is a novel packaged composition comprising pulp of whole edible green leafy vegetation and at least one component of flax-seed in the form of a soup or a food bar. The component of flax seed may be one or more selected from the group of whole flax seed, flax seed cake or flax oil,
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公开(公告)号:US20180263268A1
公开(公告)日:2018-09-20
申请号:US15462412
申请日:2017-03-17
CPC分类号: A23L19/00 , A23L7/198 , A23L11/01 , A23L25/25 , A23L29/212 , A23P20/105 , A23V2002/00
摘要: A coated foodstuff is made using two starch components. One is a spray cooked agglomerated waxy corn starch as having a peak time to hydration viscosity of between about 5.5 and about 7.5 minutes. The snack has unique expansion and hardness properties compared to coatings made from other corn starches, in embodiments the snack has a coating that expands to between about 1.7 and about 2.6 mm, a hardness of between about 3000 and about 3750 grams, or a hardness-to-expansion ratio of about 1200:1 to about 2200:1 g/mm.
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公开(公告)号:US20180177895A1
公开(公告)日:2018-06-28
申请号:US15576465
申请日:2016-06-03
IPC分类号: A61K49/00 , A23G1/30 , A23L27/00 , A23L5/40 , A23L29/212 , A23L29/30 , A23L33/10 , A23L33/00
CPC分类号: A61K49/0004 , A23G1/30 , A23L5/40 , A23L7/198 , A23L9/10 , A23L19/01 , A23L27/84 , A23L29/212 , A23L29/35 , A23L33/00 , A23L33/10 , A23L33/30 , A23L35/00 , A23V2002/00 , A61K39/35 , A23V2200/03 , A23V2200/08
摘要: This invention relates to kits including novel oral food challenge meal formulations. In particular, the invention also relates to kits including novel oral food challenge meal formulations, wherein the placebo dose formulation is indistinguishable from non-placebo dose formulations.
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公开(公告)号:US20180146696A1
公开(公告)日:2018-05-31
申请号:US15578877
申请日:2016-06-01
发明人: YASSER MOSTAFA , Marcello MURRU
IPC分类号: A23K10/37 , C11B1/04 , B07B1/46 , B07B1/28 , A23K20/147 , A23K50/80 , A23K50/75 , A23K50/30 , A23J1/14
CPC分类号: A23K10/37 , A23J1/14 , A23K10/30 , A23K20/147 , A23K50/30 , A23K50/75 , A23K50/80 , A23L7/198 , B07B1/28 , B07B1/4609 , C11B1/00 , C11B1/04 , Y02P60/877
摘要: The present invention relates to a process for preparing an oilseed meal, preferably rapeseed meal with enriched content of proteins by sieving onto a classifying element with rectangular or elliptical holes, preferably rectangular holes and wherein the classifying element is oscillating, or vibrating. It further relates to the use of a frame comprising a classifying element for enriching the protein content in oilseed meal with at least 3% in comparison with original oilseed meal. It relates to poultry, pig feed or aqua feed containing the oilseed meal with enriched content of proteins.
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公开(公告)号:US09883679B2
公开(公告)日:2018-02-06
申请号:US14127659
申请日:2012-06-20
申请人: Robin Wahl , Agathe Arlotti , Lionel Lanvin , Pierre Aymard
发明人: Robin Wahl , Agathe Arlotti , Lionel Lanvin , Pierre Aymard
IPC分类号: A21D13/00 , A21D8/02 , A21D13/40 , A21D13/02 , A21D13/04 , A21D13/062 , A21D2/18 , A21D10/00 , A21C5/00 , A21D8/06 , A23L29/225 , A23L7/10 , A21D13/80 , A21D13/22 , A21D13/19
CPC分类号: A21D8/02 , A21C5/003 , A21D2/186 , A21D8/06 , A21D10/002 , A21D13/02 , A21D13/04 , A21D13/062 , A21D13/19 , A21D13/22 , A21D13/40 , A21D13/80 , A23L7/115 , A23L7/198 , A23L29/225
摘要: The present disclosure relates to a dough for producing a biscuit having a slowly-digestible-starch-over-total-available-starch ratio of at least 31%, the biscuit comprising at least 29 wt % cereal flour, 5 to 22 wt % fat and at most 30 wt % sugar relative to the total weight of the biscuit, the dough comprising: cereal flour, fat, sugar and added water; and wherein the added water is in an amount of at most 8 wt % relative to the weight of dough.
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公开(公告)号:US20170127640A1
公开(公告)日:2017-05-11
申请号:US15414056
申请日:2017-01-24
申请人: Limagrain Europe S.A. , KSW SAAT AG
发明人: Timothy Brian CUPKA , Craig E. KLEINSCHMIDT , Antoon VAN DER REIJDEN , Freeman C. WHITEHEAD , Leandro CASTANEDA , Brandon WARDYN
CPC分类号: A01H6/4684 , A01H1/02 , A01H5/10 , A23L7/198
摘要: Inbred corn lines, designated MM59, CB26, CB27, II13, ML22, MM46, and MM69, are disclosed. The invention relates to the seeds of inbred corn lines MM59, CB26, CB27, II13, ML22, MM46, and MM69, to the plants and plant parts of inbred corn lines MM59, CB26, CB27, II13, ML22, MM46, and MM69 and to methods for producing a corn plant, either inbred or hybrid, by crossing inbred corn lines MM59, CB26, CB27, II13, ML22, MM46, and MM69 with itself or another corn line. The invention also relates to products produced from the seeds, plants, or parts thereof, of inbred corn lines MM59, CB26, CB27, II13, ML22, MM46, and MM69 and/or of the hybrids produced using the inbred as a parent. The invention further relates to methods for producing a corn plant containing in its genetic material one or more transgenes and to the transgenic plants produced by that method and to methods for producing other inbred corn lines derived from inbred corn lines MM59, CB26, CB27, II13, ML22, MM46, and MM69.
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公开(公告)号:US20170044566A1
公开(公告)日:2017-02-16
申请号:US15185579
申请日:2016-06-17
发明人: Ann Slade , Michelle Noval , Dayna Loeffler , Jessica Mullenberg , Aaron Holm
CPC分类号: C12N15/8247 , A01H5/10 , A23L7/10 , A23L7/198 , A23V2002/00 , C12N9/0069 , C12N15/8243 , C12Y113/11 , C12Y113/11012
摘要: A series of independent human-induced non-transgenic mutations found at one or more of the Lpx genes of wheat; wheat plants having these mutations in one or more of their Lpx genes; and a method of creating and finding similar and/or additional mutations of Lpx by screening pooled and/or individual wheat plants. The wheat plants disclosed herein exhibit decreased lipoxygenase activity without having the inclusion of foreign nucleic acids in their genomes. Additionally, products produced from the wheat plants disclosed herein display increased oxidative stability and increased shelf life without having the inclusion of foreign nucleic acids in their genomes.
摘要翻译: 在小麦的一个或多个Lpx基因中发现一系列独立的人诱导的非转基因突变; 在其一个或多个Lpx基因中具有这些突变的小麦植物; 以及通过筛选合并的和/或单个小麦植物来产生和发现Lpx的类似和/或另外的突变的方法。 本文公开的小麦植物表现出降低的脂氧合酶活性,而不在其基因组中包含外来核酸。 此外,本文公开的小麦植物产生的产品显示增加的氧化稳定性和增加的保存期限,而不会在其基因组中包含外来核酸。
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