公开(公告)号：US3652294A

公开(公告)日：1972-03-28

申请号：US3652294D

申请日：1970-08-19

Applicant: NAT STARCH CHEM CORP

Inventor： MAROTTA NICHOLAS G ,  ZWIERCAN GARY A ,  BOETTGER RICHARD M

IPC: A23L1/00 ,  A23L1/164 ,  A23L1/226 ,  A23L1/18 ,  A23L1/10 ,  A23L1/12

CPC classification number: A23L27/206 ,  A23L7/117 ,  A23P30/38 ,  Y10S426/808

Abstract: Ready-to-eat food products and a method for their preparation which comprises moistening a pregelatinized starch product, shaping the resulting blend, and thereafter putting the food product into edible form by means of a suitable baking operation.

Abstract translation: 即食食品及其制备方法，其包括润湿预胶化淀粉产品，成型所得混合物，然后通过合适的烘烤操作将食品置于可食用状态。