公开(公告)号：US20170231235A1

公开(公告)日：2017-08-17

申请号：US15519253

申请日：2015-10-12

Applicant: NESTEC S.A.

Inventor： Laurent Forny ,  Jian Li ,  Cedric Dubois ,  Marina Dupas-Langlet ,  Lionel Jublot

IPC: A21D13/41 ,  A23L33/20 ,  A23L27/40 ,  A21D2/02 ,  A21D13/22

CPC classification number: A21D13/41 ,  A21D2/02 ,  A21D13/22 ,  A23L27/40 ,  A23L33/20 ,  A23V2002/00

Abstract: The present invention relates to a bakery product. In particular the invention relates to a bakery product comprising dough and a filling or topping wherein the bakery product has an exposed dough surface having a coating comprising sodium chloride. A further aspect of the invention is a process for manufacturing a bakery product.