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1.发明公开公开(公告)号：US20240091126A1
公开(公告)日：2024-03-21
申请号：US18263074
申请日：2022-01-31
Inventor： Tomoko KAWASHIMA , Taiki UMEMOTO , Keitaro AMARI , Yuko TANIIKE , Haruka KUSUKAME , Shinsuke KAWAGUCHI , Toshiyuki KOMATSU
CPC classification number: A61K8/86 , A61Q1/10 , A61Q3/02 , A61K2800/22
Abstract: Base coat as an example of a resin composition for a cosmetic is a resin composition for a cosmetic used in a cosmetic to be adhered to nail as a part of living body. The resin composition for a cosmetic includes a stimulus-responsive material that undergoes a volume change by external stimuli, the external stimuli excluding both an external stimulus due to contact with a solvent and an external stimulus due to contact with a solution, and a solidified matter of the resin composition for a cosmetic has a surface with a water contact angle between 30° and 110° (inclusive). The solidified matter of the resin composition for a cosmetic undergoes the volume change by application of the external stimuli to reduce strength of adhesion to the part of living body.
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公开(公告)号：US20240306790A1
公开(公告)日：2024-09-19
申请号：US18263089
申请日：2022-01-31
Inventor： Keitaro AMARI , Shinsuke KAWAGUCHI , Taiki UMEMOTO , Tomoko KAWASHIMA , Yuko TANIIKE , Haruka KUSUKAME , Toshiyuki KOMATSU
CPC classification number: A45D29/007 , G06T7/11 , G06T2207/20081
Abstract: Gel nail device includes: stimulus generator for applying an external stimulus for reducing an adhesion strength between gel nail and nail to at least one of gel nail or nail; sensor for detecting at least one item selected from the group consisting of a position of gel nail, a state of gel nail, a position of nail, and a state of nail; and control circuit for controlling stimulus generator based on a detection result from sensor.
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3.发明申请CONTROL METHOD FOR ASSOCIATING IMAGE WITH COOKING INFORMATION, COOKING EQUIPMENT, AND PROGRAM 审中-公开用烹饪信息，烹饪设备和程序相关图像的控制方法公开(公告)号：US20160364613A1
公开(公告)日：2016-12-15
申请号：US15175524
申请日：2016-06-07
Inventor： Kazuhiro KUROYAMA , Shinsuke KAWAGUCHI , Yasuo YOSHIMURA
CPC classification number: H04N5/23203 , H04N5/23222 , H04N5/23293 , H05B6/6435 , H05B6/6441 , H05B6/6447 , H05B6/668 , H05B6/68
Abstract: A method includes: controlling a cooking appliance for cooking; obtaining cooking information for the cooking appliance controlled in the controlling of the cooking appliance; and requesting imaging in accordance with a state of the cooking appliance. The method also includes: controlling a camera for capturing an image of food cooked by the cooking appliance in response to the request made in the requesting of the imaging; and associating the image captured in the controlling of the camera with the cooking information obtained in the obtaining of the cooking information.
Abstract translation: 一种方法包括：控制烹饪器具进行烹饪; 获取烹饪器具的控制中控制的烹饪器具的烹饪信息; 并且根据烹饪器具的状态请求成像。 该方法还包括：响应于在请求成像中的请求，控制照相机以捕获由烹饪器具烹饪的食物的图像; 并且将在摄像机的控制中拍摄的图像与获取烹饪信息中获得的烹饪信息相关联。
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公开(公告)号：US20230116421A1
公开(公告)日：2023-04-13
申请号：US17777884
申请日：2021-07-20
Inventor： Shinsuke KAWAGUCHI
IPC: F24F11/526 , F24F11/64
Abstract: A server includes: a communicator that receives operation information indicating that a first apparatus starts a first operation of controlling an air temperature, the first apparatus being an air conditioner; an obtainer that obtains humidity information including a first humidity and a second humidity after the operation information has been received, the first humidity being measured by a humidity sensor of the first apparatus, the second humidity being measured by a humidity sensor of the second apparatus; and a processor that makes a determination on whether the first humidity and the second humidity obtained by the obtainer meet a condition indicating that a space in which the first apparatus controls the air temperature is a same as a space in which the second apparatus is located, and outputs information indicating a result of the determination.
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