公开(公告)号：US12011017B2

公开(公告)日：2024-06-18

申请号：US17194284

申请日：2021-03-07

Applicant: PureCircle USA Inc.

Inventor： Siddhartha Purkayastha ,  Marcia Petit ,  Karen Grenus

IPC: A23L27/30 ,  A23L2/60 ,  A23L27/00 ,  A23L33/105

CPC classification number: A23L27/36 ,  A23L2/60 ,  A23L27/86 ,  A23L27/88 ,  A23L33/105 ,  A23V2002/00

Abstract: Stevia extracts with selected major steviol glycosides (Reb A, stevioside, Reb D, Reb C) and minor steviol glycosides and glycosylated diterpene derivative plant molecules, derived from Stevia rebaudiana plant are found to improve the perception of flavor and taste perception, which includes the sweet, savory and salty perception in a wide range of food and beverage applications.

公开(公告)号：US10952458B2

公开(公告)日：2021-03-23

申请号：US15619107

申请日：2017-06-09

Applicant: PureCircle USA Inc.

Inventor： Siddhartha Purkayastha ,  Marcia Petit ,  Karen Grenus

IPC: A23L27/30 ,  A23L27/00 ,  A23L33/105 ,  A23L2/60

Abstract: Stevia extracts with selected major steviol glycosides (Reb A, stevioside, Reb D, Reb C) and minor steviol glycosides and glycosylated diterpene derivative plant molecules, derived from Stevia rebaudiana plant are found to improve the perception of flavor and taste perception, which includes the sweet, savory and salty perception in a wide range of food and beverage applications.