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公开(公告)号:US20190239540A1
公开(公告)日:2019-08-08
申请号:US16327714
申请日:2017-08-31
IPC分类号: A23L2/60 , A23L27/30 , A23L27/00 , A23L33/125 , C07H3/06
CPC分类号: A23L2/60 , A23L27/30 , A23L27/84 , A23L27/86 , A23L33/125 , A23L33/21 , A23V2002/00 , A23V2200/16 , A23V2250/28 , A61K9/0095 , A61K47/26 , C07H3/06
摘要: Tri- and tetra-saccharides are used in foods, beverages and other consumable products to mask or reduce the unpleasant taste of certain components also present in such products, such as the bitter taste of certain high intensity sweeteners. The organoleptic qualities of the products are thereby improved. In particular, melezitose, maltotriose and maltotetraose effectively reduce the bitterness of consumable products containing steviol glycosides such as rebaudioside A.
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公开(公告)号:US20190234926A1
公开(公告)日:2019-08-01
申请号:US16315361
申请日:2017-07-05
发明人: Dmitriy ZASYPKIN , Michael MADSEN
摘要: A method of measuring flavor properties. A method of quantifying, measuring, and/or predicting the compatibility, solubility, effective encapsulation and/or emulsification of flavors in a carrier, and performance in applications is described, by measuring the polarity of the flavor through its dielectric constant.
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公开(公告)号:US20190230962A1
公开(公告)日:2019-08-01
申请号:US16373990
申请日:2019-04-03
发明人: Joseph A. ACKILLI , Harry H. TOPALIAN , Ken HERSH
摘要: Rapidly dissolving flavoring composition concentrates are provided. The flavoring composition concentrates have a flavor, a solvent system, a flavor carrier system, and a densifier. The densifier is an acid modifier present in an amount such that it optimizes the rate of dispersion of the concentrate in water.
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公开(公告)号:US20190200645A1
公开(公告)日:2019-07-04
申请号:US16294798
申请日:2019-03-06
发明人: Stacey K. Walton , Gino E. Olcese
CPC分类号: A23L2/60 , A23L2/02 , A23L27/36 , A23V2002/00
摘要: A consumable composition may include naringenin at concentrations suitable to improve certain characteristics of the composition. Naringenin may, for example, be added to a composition or included in a sweetening composition that may be added therein to adjust sweetness attributes. For example, beverages that include one or more steviol glycosides may typically be deficient in upfront sweetness, and naringenin may be added therein to improve the temporal profile of sweetness delivery.
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公开(公告)号:US20190185826A1
公开(公告)日:2019-06-20
申请号:US16323756
申请日:2017-08-11
申请人: AMYRIS, INC.
发明人: Lishan ZHAO , Wenzong LI , Gale WICHMANN , Aditi KHANKHOJE , GARCIA DE GONZALO, Chantal GARCIA DE GONZALO , Tina MAHATDEJKUL-MEADOWS , Shaina JACKSON , Michael LEAVELL , Darren PLATT
CPC分类号: C12N9/1051 , A23L2/60 , A23L27/36 , A23V2002/00 , C12N15/52 , C12N15/81 , C12P19/18 , C12P19/56 , C12Y204/01017
摘要: Provided herein are compositions and methods for improved production of steviol glycosides in a host cell. In some embodiments, the host cell is genetically modified to comprise a heterologous nucleotide sequence encoding a Setaria italica UDP-glycosyltransferase 40087 or its variant UDP-glycosyltransferase. In some embodiments, the host cell is genetically modified to comprise a heterologous nucleotide sequence encoding a UDP-glycosyltransferase sr.UGT_9252778, Bd_UGT10850, and/or Ob_UGT91B1_like. In some embodiments, the host cell further comprises one or more heterologous nucleotide sequence encoding further enzymes of a pathway capable of producing steviol glycosides in the host cell. The compositions and methods described herein provide an efficient route for the heterologous production of steviol glycosides, including but not limited to, rebaudioside D and rebaudioside M.
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公开(公告)号:US20190078128A9
公开(公告)日:2019-03-14
申请号:US15382354
申请日:2016-12-16
申请人: EVOLVA SA
发明人: Ganesh M. KISHORE , Michael MOTION , Paula M. HICKS , Jorgen HANSEN , Jens HOUGHTON-LARSEN , Esben Halkjaer HANSEN , Michael Dalgaard MIKKELSEN , Sabina TAVARES , Charlotte BLOM
IPC分类号: C12P19/56 , C07H15/256 , C12N9/04 , C12N9/10 , C12N9/90 , C12N9/88 , C12N9/02 , A23L27/30 , A23L2/60 , A23L33/10
CPC分类号: C12P19/56 , A23L2/60 , A23L27/36 , C07H15/256 , C12N9/0006 , C12N9/0042 , C12N9/0073 , C12N9/1085 , C12N9/88 , C12N9/90 , C12P15/00 , C12Y101/01088 , C12Y106/02004 , C12Y114/13078 , C12Y114/13079 , C12Y205/01029 , C12Y402/03019 , C12Y505/01012
摘要: Recombinant microorganisms, plants, and plant cells are disclosed that have been engineered to express novel recombinant genes encoding steviol biosynthetic enzymes and UDP-glycosyltransferases (UGTs). Such microorganisms, plants, or plant cells can produce steviol or steviol glycosides, e.g., rubusoside or Rebaudioside A, which can be used as natural sweeteners in food products and dietary supplements.
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公开(公告)号:US20180368449A1
公开(公告)日:2018-12-27
申请号:US16120058
申请日:2018-08-31
发明人: Joseph A. ACKILLI , Harry H. TOPALIAN , Ken HERSH
摘要: Rapidly dissolving flavoring composition concentrates are provided. The flavoring composition concentrates have a flavor, a solvent system, a flavor carrier system, and a densifier. The densifier is an acid modifier present in an amount such that it optimizes the rate of dispersion of the concentrate in water.
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公开(公告)号:US20180303132A1
公开(公告)日:2018-10-25
申请号:US15956134
申请日:2018-04-18
CPC分类号: A23L2/54 , A23L2/52 , A23L2/58 , A23L2/60 , A23V2002/00
摘要: To provide a bottled carbonated drink including a sweetener and a caramel composition, wherein the drink contains an indigestible dextrin and the amount of 4-methylimidazole in the drink is less than 200 ppb. The drink is a bottled carbonated drink of which foam is stabilized.
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公开(公告)号:US20180263269A1
公开(公告)日:2018-09-20
申请号:US15765095
申请日:2016-10-03
发明人: Indra Prakash , Rajesh Jetti , Colin Tan , Gil Ma , Avetik Markosyan
CPC分类号: A23L27/36 , A23L2/60 , A23V2002/00 , A23V2200/132 , A23V2200/15 , A23V2250/2108 , A23V2250/2116 , A23V2250/258 , A23V2300/10 , A23V2300/24
摘要: Steviol glycoside compositions comprising certain proportions of rebaudioside D, rebaudioside M, rebaudioside A, rebaudioside N, rebaudioside O, and rebaudioside E are provided. Sweetener compositions comprising the steviol glycoside compositions and additional substances are also provided. Consumables, particularly beverages and beverage products containing said steviol glycoside compositions, and sweetener compositions comprising the same, are also provided. Methods of preparing the sweetener compositions and consumables are also detailed herein.
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公开(公告)号:US20180258124A1
公开(公告)日:2018-09-13
申请号:US15984821
申请日:2018-05-21
申请人: Conagen Inc.
发明人: Guohong Mao , Xiaodan Yu
CPC分类号: C07H15/24 , A23L2/60 , A23L27/36 , A23L33/10 , A23V2002/00 , C07H1/00 , C07H15/256 , C07K2319/00 , C12N9/1051 , C12N9/1062 , C12P19/18 , C12P19/56 , C12Y204/01 , C12Y204/01013 , C12Y204/01017
摘要: Disclosed are steviol glycosides referred to as rebaudioside V and rebaudioside W. Also disclosed are methods for producing rebaudioside M (Reb M), rebausoside G (Reb G), rebaudioside KA (Reb KA), rebaudioside V (Reb V) and rebaudioside (Reb W).
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