公开(公告)号：US12011017B2

公开(公告)日：2024-06-18

申请号：US17194284

申请日：2021-03-07

Applicant: PureCircle USA Inc.

Inventor： Siddhartha Purkayastha ,  Marcia Petit ,  Karen Grenus

IPC: A23L27/30 ,  A23L2/60 ,  A23L27/00 ,  A23L33/105

CPC classification number: A23L27/36 ,  A23L2/60 ,  A23L27/86 ,  A23L27/88 ,  A23L33/105 ,  A23V2002/00

Abstract: Stevia extracts with selected major steviol glycosides (Reb A, stevioside, Reb D, Reb C) and minor steviol glycosides and glycosylated diterpene derivative plant molecules, derived from Stevia rebaudiana plant are found to improve the perception of flavor and taste perception, which includes the sweet, savory and salty perception in a wide range of food and beverage applications.

公开(公告)号：US20210095322A1

公开(公告)日：2021-04-01

申请号：US16981687

申请日：2019-03-15

Applicant: PureCircle USA Inc.

Inventor： Avetik Markosyan ,  Saravanan A/L Ramandach ,  Mohamad Afzaal Bin Hasim ,  Khairul Nizam Bin Nawi ,  Siew Yin Chow ,  Siddhartha Purkayastha ,  Marcia Petit

IPC: C12P19/56 ,  C12N9/10 ,  C07H15/256 ,  A23L27/30 ,  A23L27/00 ,  A23L2/60 ,  A23C9/156

Abstract: Methods of using highly purified rebaudioside AM are described. The methods include utilizing enzyme preparations and recombinant microorganisms for converting various staring compositions to target steviol glycosides. The highly purified rebaudioside AM is useful as flavor enhancer, sweetness enhancer, and foaming suppressor in edible and chewable compositions such as any beverages, confectioneries, bakery products, cookies, and chewing gums.

公开(公告)号：US12071452B2

公开(公告)日：2024-08-27

申请号：US16349946

申请日：2017-11-14

Applicant: PURECIRCLE USA INC. ,  THE COCA-COLA COMPANY

Inventor： Siddhartha Purkayastha ,  Avetik Markosyan ,  Siew Yin Chow ,  Indra Prakash ,  John Clos ,  Ivory Xingyu Peng ,  Michael Z. Kagan ,  Steven F. Sukits ,  Kasi V. Somayajula

IPC: C07H15/256 ,  A23L2/60 ,  A23L27/30 ,  A23L29/30 ,  A61K47/26

CPC classification number: C07H15/256 ,  A23L2/60 ,  A23L27/36 ,  A23L29/30 ,  A61K47/26

Abstract: A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.

公开(公告)号：US11653686B2

公开(公告)日：2023-05-23

申请号：US16062409

申请日：2016-12-15

Applicant: PureCircle USA Inc.

Inventor： Siddhartha Purkayastha ,  John Martin ,  Marcia Petit ,  Avetik Markosyan ,  Kristina Chkhan ,  Mariam Adamyan

IPC: A23L27/30 ,  C13K13/00 ,  A23L2/60 ,  C07H15/24 ,  A23L2/68 ,  A23L2/54

CPC classification number: A23L27/36 ,  A23L2/54 ,  A23L2/60 ,  A23L2/68 ,  C07H15/24 ,  C13K13/00 ,  A23V2002/00

Abstract: Steviol glycoside compositions having improved sweetness and flavor profiles are described.

公开(公告)号：US11647771B2

公开(公告)日：2023-05-16

申请号：US15771248

申请日：2016-10-26

Applicant: PureCircle USA Inc.

Inventor： Siddhartha Purkayastha ,  John Martin ,  Marcia Petit ,  Kristina Chkhan

IPC: A23L27/30 ,  A23L33/20 ,  A23L2/60

CPC classification number: A23L27/36 ,  A23L2/60 ,  A23L33/20 ,  A23V2002/00 ,  A23V2200/132 ,  A23V2200/15 ,  A23V2250/258 ,  A23V2250/262

Abstract: Steviol glycoside compositions having improved sweetness and flavor profiles are described.

公开(公告)号：US11453693B2

公开(公告)日：2022-09-27

申请号：US16764336

申请日：2018-10-05

Applicant: PureCircle USA Inc. ,  The Coca-Cola Company

Inventor： Siddhartha Purkayastha ,  Avetik Markosyan ,  Siew Yin Chow ,  Indra Prakash ,  John Clos ,  Ivory Xingyu Peng ,  Michael Z. Kagan ,  Steven F. Sukits ,  Kasi V. Somayajula ,  Khairul Nizam Bin Nawi

IPC: C07H15/256 ,  A23L27/30 ,  A23L2/60 ,  A23L29/30 ,  A61K47/26

Abstract: A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.

公开(公告)号：US10952458B2

公开(公告)日：2021-03-23

申请号：US15619107

申请日：2017-06-09

Applicant: PureCircle USA Inc.

Inventor： Siddhartha Purkayastha ,  Marcia Petit ,  Karen Grenus

IPC: A23L27/30 ,  A23L27/00 ,  A23L33/105 ,  A23L2/60

Abstract: Stevia extracts with selected major steviol glycosides (Reb A, stevioside, Reb D, Reb C) and minor steviol glycosides and glycosylated diterpene derivative plant molecules, derived from Stevia rebaudiana plant are found to improve the perception of flavor and taste perception, which includes the sweet, savory and salty perception in a wide range of food and beverage applications.

公开(公告)号：US10780170B2

公开(公告)日：2020-09-22

申请号：US14896022

申请日：2014-06-09

Applicant: PureCircle USA Inc.

Inventor： Siddhartha Purkayastha ,  Marcia Petit

IPC: A61K47/36 ,  A23G3/34 ,  A23L27/30 ,  A23L33/105 ,  A23L27/00 ,  A23L2/60

Abstract: Stevia extracts with selected major steviol glycosides (Reb A, stevioside, Reb D, Reb C) and minor steviol glycosides and glycosylated diterpene derivative plant molecules, derived from Stevia rebaudiana plant are found to improve the perception of flavor and taste perception, which includes the sweet, savory and salty perception in a wide range of food and beverage applications.