-
公开(公告)号:US20230081285A1
公开(公告)日:2023-03-16
申请号:US17794490
申请日:2021-01-20
Applicant: SE TYLOSE GMBH & CO. KG
Inventor: Vanessa HAVENITH , Heiko NEBEL
Abstract: The invention relates to a preparation comprising at least one hydraulic binding agent and at least one cellulose ether selected from methylhydroxyethylhydroxypropylcellulose (MHEHPC) and the use thereof, in particular in building material systems.
-
公开(公告)号:US20210347694A1
公开(公告)日:2021-11-11
申请号:US17282223
申请日:2019-10-02
Applicant: SE TYLOSE GMBH & CO. KG
Inventor: Vanessa HAVENITH , Claus-Jochen HÄCKER , Heiko NEBEL
Abstract: The invention relates to a preparation comprising at least one cellulose ether and/or at least one polysaccharide and at least one fatty alcohol, and to the production and use thereof, in particular in construction materials.
-
公开(公告)号:US20170339995A1
公开(公告)日:2017-11-30
申请号:US15534417
申请日:2015-12-10
Applicant: SHIN-ETSU CHEMICAL CO., LTD. , SE TYLOSE GMBH & CO. KG
Inventor: Atsushi YAMAMOTO , Akira KITAMURA , Mitsuo NARITA , Heiko NEBEL , Anita HIRTE
Abstract: An oil-in-water type composition which can provide a chewy texture both in a non-cooked state and a heated state and does not show water/oil separation, including: an alkyl cellulose, a 1% by mass aqueous solution of which has a viscosity at 20° C. of from 4,000 to 11,000 mPa·s when measured with a Brookfield type viscometer and a 1.5% by mass aqueous solution of which has a storage modulus G′ (65° C.) at 65° C. of from 2,500 to 4,500 Pa; an edible oil or fat; and water. Also provided is a food using the alkyl cellulose.
-
-