COOKING DEVICES AND COMPONENTS THEREOF

    公开(公告)号:US20250129944A1

    公开(公告)日:2025-04-24

    申请号:US18925877

    申请日:2024-10-24

    Abstract: Cooking devices, cooking systems, and sensor assemblies for use therewith are provided. In one embodiment, a cooking system is provided and includes a housing, at least one cooking container, and a sensor assembly. The housing can have a sensor port formed in an exterior surface thereof for operably coupling to a connector housing on a sensor assembly. The cooking system can further include a through-passage formed between the housing and the cooking container for receiving a cable extending from the connector housing on the sensor assembly to allow a probe coupled to a distal end of the cable to be positioned within the cooking container for measuring a temperature. In certain exemplary embodiments, the sensor port and connector housing can include features that prevent rotation of the connector housing relative to the sensor port.

    COOKING DEVICE AND COMPONENTS THEREOF

    公开(公告)号:US20210121004A1

    公开(公告)日:2021-04-29

    申请号:US17139602

    申请日:2020-12-31

    Abstract: A cooking system includes a housing defining a hollow chamber configured to receive food, a controller configured to operate the cooking system in a plurality of modes including a conductive cooking mode and a convective cooking mode, a first temperature sensor operable by the controller to detect temperature in the hollow chamber during the conductive cooking mode, and a second temperature sensor operable by the controller to detect temperature in the hollow chamber during the convective cooking mode. The controller is configured to receive an initial user input that initiates at least one of the conductive cooking mode and the convective cooking mode and switch between operation of the first temperature sensor and the second temperature sensor following the initial user input and without further user input.

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