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公开(公告)号:US10952444B2
公开(公告)日:2021-03-23
申请号:US14229439
申请日:2014-03-28
发明人: Timothy A. Stubbs , Kent M. Bearson , Paul H. Bernthal , Dejing Fu , John Dow Harris, Jr. , Kristina J. Phipps , Barbara K. Schmitt , Glenn Wille
摘要: A food product includes a first extruded component, a second extruded component co-extruded over the first component, the second component comprising a meat component and an additive, and a casing provided over the second component, wherein the additive comprises at least one of a flavoring, a seasoning, and a coloring.
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公开(公告)号:US20140212550A1
公开(公告)日:2014-07-31
申请号:US14229439
申请日:2014-03-28
发明人: Timothy A. Stubbs , Kent M. Bearson , Paul H. Bernthal , Dejing Fu , John Dow Harris, JR. , Kristina J. Phipps , Barbara K. Schmitt , Glenn Wille
CPC分类号: A22C11/029 , A22C13/00 , A22C2013/0046 , A23L13/03 , A23P20/12 , A23P20/18 , A23P30/25
摘要: A food product includes a first extruded component, a second extruded component co-extruded over the first component, the second component comprising a meat component and an additive, and a casing provided over the second component, wherein the additive comprises at least one of a flavoring, a seasoning, and a coloring.
摘要翻译: 食品包括第一挤出组分,在第一组分上共挤出的第二挤出组分,第二组分包含肉组分和添加剂,以及提供在第二组分上的壳,其中所述添加剂包括至少一种 调味料,调味料和着色剂。
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