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公开(公告)号：US20170135297A1
公开(公告)日：2017-05-18
申请号：US15353128
申请日：2016-11-16
Inventor： Harry J. Klee , Denise Tieman
CPC classification number: A01H1/02 , A01H5/08 , C12Q1/6895 , C12Q2600/13 , C12Q2600/156
Abstract: The present disclosure provides hybrid tomatoes that produce better-tasting fruit, methods of producing and identifying the hybrid tomatoes and methods of identifying the chemical composition of a tomato that leads to a better-tasting fruit.
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公开(公告)号：US20130280400A1
公开(公告)日：2013-10-24
申请号：US13869132
申请日：2013-04-24
Inventor： Linda Bartoshuk , Thomas A. Colquhoun , David G. Clark , Michael Schwieterman , Charles A. Sims , Vance Whitaker , Harry John Klee , Denise Tieman , Lauren Mclntyre
IPC: A23L1/236
CPC classification number: A23L27/39 , A23L27/30 , A23L27/88 , A23V2002/00
Abstract: The present disclosure provides methods and compositions for modifying the perceived sweetness of a comestible, methods and compositions for increasing the perceived sweetness of a comestible; methods and compositions for suppressing the perceived sweetness of a comestible, hybrid plants, methods of producing hybrid plants, and sweetener compositions.
Abstract translation: 本公开提供了用于改变可食用的感觉甜度的方法和组合物，用于增加可食用的感觉甜度的方法和组合物; 用于抑制可食用杂交植物的感觉甜度的方法和组合物，生产杂交植物的方法和甜味剂组合物。
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公开(公告)号：US20170119034A1
公开(公告)日：2017-05-04
申请号：US15403731
申请日：2017-01-11
Inventor： Linda Bartoshuk , Thomas A. Colquhoun , David G. Clark , Michael Schwieterman , Charles A. Sims , Vance Whitaker , Harry John Klee , Denise Tieman , Lauren McIntyre
CPC classification number: A23L27/39 , A23L27/30 , A23L27/88 , A23V2002/00
Abstract: The present disclosure provides methods and compositions for modifying the perceived sweetness of a comestible, methods and compositions for increasing the perceived sweetness of a comestible; methods and compositions for suppressing the perceived sweetness of a comestible, hybrid plants, methods of producing hybrid plants, and sweetener compositions.
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