GELLED COMPOSITE
    6.
    发明申请
    GELLED COMPOSITE 审中-公开
    凝胶复合材料

    公开(公告)号:WO2007103209A2

    公开(公告)日:2007-09-13

    申请号:PCT/US2007/005436

    申请日:2007-03-01

    Abstract: The invention relates to composites comprising a polysaccharide gelled within pores of a foam, methods of preparation, and uses thereof, for example, in biomedical applications such as cell culture media and implants, controlled release delivery systems, food applications, industrial applications, and personal care applications such as cosmetic and oral hygiene. The composites of the present invention are simple to formulate using few steps and are useful for entrapping heat-sensitive components, such as cells, drugs, flavors or fragrances within the polysaccharide gel. In addition, the invention provides for a composite able to gently immobilize fragile components, such as living cells, without exposing such components to shear forces.

    Abstract translation: 本发明涉及包含在泡沫的孔内凝胶化的多糖的复合材料,制备方法及其用途,例如在生物医学应用中,例如细胞培养基和植入物,控制释放递送系统,食品应用,工业应用和个人 护理应用如化妆品和口腔卫生。 本发明的复合材料使用几个步骤简单的配制,并且可用于在多糖凝胶内捕获热敏组分如细胞,药物,香料或香料。 此外,本发明提供了一种复合材料,其能够轻柔地固定易碎组分如活细胞,而不会使这些组分暴露于剪切力。

    HOMOGENEOUS, THERMOREVERSIBLE GEL CONTAINING REDUCED VISCOSITY CARRAGEENAN AND PRODUCTS MADE THEREFROM
    10.
    发明申请
    HOMOGENEOUS, THERMOREVERSIBLE GEL CONTAINING REDUCED VISCOSITY CARRAGEENAN AND PRODUCTS MADE THEREFROM 审中-公开
    均匀的,含有降低粘度的热可变凝胶及其制成的产品

    公开(公告)号:WO2004091532A2

    公开(公告)日:2004-10-28

    申请号:PCT/US2004/011631

    申请日:2004-04-14

    IPC: A61K

    Abstract: The present invention is directed to a homogeneous, thermoreversible gel comprising carrageenan wherein the carrageenan has a viscosity of less than 10 cP at 75 O C when measured in a 0.10 molar aqueous sodium chloride solution containing 1.5% by weight of the carrageenan based on the weight of all components in the solution, and optionally at least one of a plasticizer, a second film former, a bulking agent, and a pH controlling agent, wherein the gel has a solids content of at least 40%. The present invention is also directed to processes for the preparation thereof, as well as to variety of products containing the gel including edible products, soft capsules, hard capsules and solid forms encapsulating powders, tablets, caplets, etc.

    Abstract translation: 本发明涉及包含角叉菜胶的均匀的热可逆凝胶,其中当在含有1.5重量%角叉菜胶的0.10摩尔氯化钠水溶液中测量时,角叉菜胶在75℃下的粘度小于10cP,基于 溶液中的所有组分的重量,以及任选的增塑剂,第二成膜剂,填充剂和pH控制剂中的至少一种的重量,其中所述凝胶具有至少40%的固体含量。 本发明还涉及其制备方法,以及含有凝胶的各种产品,包括食用产品,软胶囊,硬胶囊和包封粉末,片剂,囊片等的固体形式。

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