MUTAROTASE IN CRYSTALLIZATION
    1.
    发明申请
    MUTAROTASE IN CRYSTALLIZATION 审中-公开
    木糖醇在结晶中

    公开(公告)号:WO2012007445A1

    公开(公告)日:2012-01-19

    申请号:PCT/EP2011/061813

    申请日:2011-07-12

    Abstract: This invention describes the use of mutarotase (also known as aldose-1-epimerase) in a process for carbohydrate crystallization. Preferably the carbohydrate is a reducing sugar, more preferably the carbohydrate is lactose. The mutarotase can be obtained from an organism, preferably a micro-organism, more preferably from a fungus, even more preferably from a fungus of the genus Aspergillus, most preferably from Aspergillus niger. Carbohydrate crystallization can be performed from a pure, partly purified or a crude solution of carbohydrate. In general, carbohydrates are first concentrated into a supersaturated solution, after which temperature decreases and optional seeding with carbohydrate crystals initiate crystallization. Mutarotase is preferably added before or during the crystallization process.

    Abstract translation: 本发明描述了在碳水化合物结晶的过程中使用灭活酶(也称为醛糖-1-差向异构酶)。 优选地,碳水化合物是还原糖,更优选碳水化合物是乳糖。 变性酶可以从生物体,优选微生物,更优选来自真菌,甚至更优选来自曲霉属的真菌,最优选来自黑曲霉获得。 碳水化合物结晶可以从纯的,部分纯化的或粗制的碳水化合物溶液中进行。 通常,碳水化合物首先被浓缩成过饱和溶液,之后温度降低,并且用碳水化合物晶体任选的接种引发结晶。 Mutarotase优选在结晶过程之前或期间加入。

Patent Agency Ranking