公开(公告)号：WO2018001882A1

公开(公告)日：2018-01-04

申请号：PCT/EP2017/065498

申请日：2017-06-23

Applicant: CARLSBERG BREWERIES A/S

Inventor： SKADHAUGE, Birgitte ,  LOK, Finn ,  KNUDSEN, Søren ,  WENDT, Toni ,  KRUCEWICZ, Katarzyna ,  MARRI, Lucia ,  OLSEN, Ole

IPC: C12C1/027 ,  C12C1/047 ,  C12C7/047 ,  C12C1/02

Abstract: The present invention relates to methods for preparing cereal-based beverages. Particularly, the present invention provides, for example, methods for steeping and germination of cereal grain under continuous aeration. The present invention also provides for wet milling of germinated cereal grains and direct transfer of the germinated grain, without drying, to the brewery for further processing. Compared to current methods the methods of the present invention significantly reduces water consumption, energy consumption and transport need.

Abstract translation: 本发明涉及制备谷类饮料的方法。 特别地，本发明提供例如在连续通气下谷物谷粒的浸渍和发芽的方法。 本发明还提供了发芽谷物的湿研磨和发芽谷物的直接转移，而不干燥，进入啤酒厂用于进一步处理。 与现有方法相比，本发明的方法显着降低了水消耗，能量消耗和运输需求。