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公开(公告)号：WO2018005599A3
公开(公告)日：2018-01-04
申请号：PCT/US2017/039661
申请日：2017-06-28
Applicant: TEXAS TECH UNIVERSITY SYSTEM
Inventor： BRASHEARS, Mindy, M. , CAMPOS, David , NIGHTINGALE, Kendra , LONERAGAN, Guy , MILLER, Markus, F.
Abstract: The present invention provides a method for inhibiting the growth of pathogens in an animal feed comprising the steps of: contacting an animal feed with at least one lactic acid bacterium strain selected from the group consisting of Lactobacillus salivarius (L14, L28 and FS56), a mixture thereof; or a whey obtained from fermentation of the lactic acid bacterium strain, wherein the at least one lactic acid bacterium strain inhibits the growth of the pathogens, the nosocomial pathogens or the spoilage microorganisms in the pet food.
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2.发明申请METHOD AND COMPOSITION FOR REDUCING PATHOGENS IN RENDERED FOOD PRODUCTS USING LACTIC ACID BACTERIA 审中-公开使用乳酸菌降低标记食品中病原体的方法和组合物
公开(公告)号：WO2018005604A1
公开(公告)日：2018-01-04
申请号：PCT/US2017/039669
申请日：2017-06-28
Applicant: TEXAS TECH UNIVERSITY SYSTEM
Inventor： BRASHEARS, Mindy, M. , CAMPOS, David , NIGHTINGALE, Kendra , LONERAGAN, Guy , MILLER, Markus, F.
CPC classification number: A61P31/04 , A23L3/3571 , A23L33/135 , A23V2002/00 , C12N1/20 , A23V2200/10 , A23Y2220/79
Abstract: The present invention provides a method for inhibiting the growth of food-borne pathogens, nosocomial pathogens and spoilage microorganisms, the method comprising the steps of: contacting at least one lactic acid bacterium strain selected from the group consisting of Lactobacillus salivarius (L14, L28 and FS56), a mixture thereof; or a whey obtained from fermentation of the lactic acid bacterium strain with the microorganisms.
Abstract translation: 本发明提供了一种抑制食源性病原体，医院内病原体和腐败微生物生长的方法，所述方法包括以下步骤：将至少一种选自下组的乳酸菌菌株 唾液乳酸杆菌（Lactobacillus salivarius）（L14，L28和FS56），其混合物; 或用微生物发酵乳酸菌菌株得到的乳清。
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3.发明申请METHOD AND COMPOSITION FOR REDUCING PATHOGENS IN PET FOOD USING LACTIC ACID BACTERIA 审中-公开使用乳酸菌降低宠物食物中病原体的方法和组合物
公开(公告)号：WO2018005599A2
公开(公告)日：2018-01-04
申请号：PCT/US2017/039661
申请日：2017-06-28
Applicant: TEXAS TECH UNIVERSITY SYSTEM
Inventor： BRASHEARS, Mindy, M. , CAMPOS, David , NIGHTINGALE, Kendra , LONERAGAN, Guy , MILLER, Markus, F.
IPC: A61K39/02 , A61K35/747
CPC classification number: A61K35/747 , A23Y2220/79
Abstract: The present invention provides a method for inhibiting the growth of pathogens in an animal feed comprising the steps of: contacting an animal feed with at least one lactic acid bacterium strain selected from the group consisting of Lactobacillus salivarius (L14, L28 and FS56), a mixture thereof; or a whey obtained from fermentation of the lactic acid bacterium strain, wherein the at least one lactic acid bacterium strain inhibits the growth of the pathogens, the nosocomial pathogens or the spoilage microorganisms in the pet food.
Abstract translation: 本发明提供了用于抑制动物饲料中病原体生长的方法，其包括以下步骤：使动物饲料与选自以下的至少一种乳酸菌菌株接触： 唾液乳杆菌（Lactobacillus salivarius）（L14，L28和FS56），其混合物; 或从乳酸菌菌株发酵获得的乳清，其中所述至少一种乳酸菌菌株抑制宠物食品中病原体，医院病原体或腐败微生物的生长。
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