公开(公告)号：WO2021141659A1

公开(公告)日：2021-07-15

申请号：PCT/US2020/059180

申请日：2020-11-05

Applicant: THE QUAKER OATS COMPANY

Inventor： SERSHON, Valerie C. ,  MCDONAGH, Michael D. ,  ANDERSON, Stephen P. ,  SENAN, Suja

IPC: A23C9/15 ,  A23C11/04 ,  A23C11/10 ,  A23L33/185 ,  A23C11/106 ,  A23L29/35 ,  A23L3/10 ,  A23L33/115 ,  A23L33/22 ,  A23L7/104 ,  A23L7/115 ,  A23V2002/00 ,  A23Y2220/15 ,  A23Y2220/29 ,  A23Y2240/75

Abstract: A nutrient dense non-dairy food product includes water, a highly dispersible whole grain ingredient, a protein, a fiber, and a fat such that the product is free of exogenous stabilizers. The food product may also contain a fermentation agent. In some instances the food product may contain from about 1 to about 5 grams of β-glucan and/or at least 8 grams of whole grain in about 120 to 150 grams of the product. A process for preparing a fermented non-dairy food product is also described.