Invention Grant
- Patent Title: Processes for producing fermentation products
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Application No.: US14648477Application Date: 2013-11-26
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Publication No.: US10227613B2Publication Date: 2019-03-12
- Inventor: Randall Deinhammer , Joyce Craig , Tomoko Matsui , Shinobu Takagi , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
- Applicant: NOVOZYMES A/S
- Applicant Address: DK Bagsvaerd
- Assignee: Novozymes A/S
- Current Assignee: Novozymes A/S
- Current Assignee Address: DK Bagsvaerd
- Agent David Fazzolare
- International Application: PCT/US2013/071982 WO 20131126
- International Announcement: WO2014/085439 WO 20140605
- Main IPC: C12P7/00
- IPC: C12P7/00 ; C12P7/14 ; C12N9/58 ; C12P7/06 ; C12P7/08 ; C12N9/26 ; C12P19/14 ; C13K1/06 ; C12N9/52 ; C12N9/28 ; C12N9/44 ; C12N9/62

Abstract:
The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
Public/Granted literature
- US20190062792A9 PROCESSES FOR PRODUCING FERMENTATION PRODUCTS Public/Granted day:2019-02-28
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