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公开(公告)号:US20210040510A1
公开(公告)日:2021-02-11
申请号:US17072557
申请日:2020-10-16
申请人: NOVOZYMES A/S
发明人: Randy Deinhammer , Suzanne Clark , Mauricio Quiros , John Matthews , Anne Glud Hjulmand , Chee Leong Soong , Tomoko Matsui , Shinobu Takagi
IPC分类号: C12P7/06
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号:US20200095615A1
公开(公告)日:2020-03-26
申请号:US16702746
申请日:2019-12-04
申请人: NOVOZYMES A/S
发明人: Randall Deinhammer , Joyce Craig , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC分类号: C12P7/14 , C12N9/62 , C12N9/44 , C12N9/28 , C12N9/52 , C13K1/06 , C12P19/14 , C12N9/26 , C12P7/08 , C12P7/06 , C12N9/58
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号:US20190316162A1
公开(公告)日:2019-10-17
申请号:US16434550
申请日:2019-06-07
申请人: NOVOZYMES A/S
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and a thermostable endoglucanase is present and/or added during liquefaction. The invention also relates to compositions suitable for use in processes of the invention.
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公开(公告)号:US20180023099A1
公开(公告)日:2018-01-25
申请号:US15727952
申请日:2017-10-09
申请人: NOVOZYMES A/S
发明人: Randy Deinhammer , Suzanne Clark , Mauricio Quiros , John Matthews , Anne Glud Hjulmand , Chee Leong Soong , Tomoko Matsui , Shinobu Takagi
IPC分类号: C12P7/06
CPC分类号: C12P7/06 , C12P19/02 , C12P19/14 , C12P19/20 , C12Y302/01001 , C12Y302/01003 , C12Y304/24 , Y02E50/17
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号:US20140342422A1
公开(公告)日:2014-11-20
申请号:US14343278
申请日:2012-09-05
申请人: NOVOZYMES A/S
发明人: Tomoko Matsui , Suzanne Clark
CPC分类号: C12P7/14 , C12C5/004 , C12N9/2428 , C12P19/02 , C12P19/14 , C12Y302/01003 , C13K1/06 , Y02P20/52
摘要: The present invention relates to glucoamylase variants having reduced sensitivity to protease nicking. The present invention also relates to polynucleotides encoding the variants; nucleic acid constructs, vectors, and host cells comprising the polynucleotides; and methods of using the variants.
摘要翻译: 本发明涉及对蛋白酶切口具有降低的敏感性的葡糖淀粉酶变体。 本发明还涉及编码这些变体的多核苷酸; 核酸构建体,载体和包含多核苷酸的宿主细胞; 以及使用这些变体的方法。
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公开(公告)号:US11987831B2
公开(公告)日:2024-05-21
申请号:US17229246
申请日:2021-04-13
申请人: NOVOZYMES A/S
发明人: Randall Deinhammer , Joyce Craig , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC分类号: C12N9/62 , C12N9/26 , C12N9/28 , C12N9/38 , C12N9/44 , C12N9/52 , C12N9/58 , C12P7/06 , C12P7/08 , C12P7/14 , C12P19/14 , C13K1/06
CPC分类号: C12P7/14 , C12N9/2414 , C12N9/2417 , C12N9/2457 , C12N9/52 , C12N9/58 , C12N9/62 , C12P7/06 , C12P7/08 , C12P19/14 , C13K1/06 , C12P2201/00 , C12P2203/00 , Y02E50/10
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号:US11840718B2
公开(公告)日:2023-12-12
申请号:US18052080
申请日:2022-11-02
申请人: NOVOZYMES A/S
发明人: Randy Deinhammer , Suzanne Clark , Mauricio Quiros , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Tomoko Matsui , Shinobu Takagi
CPC分类号: C12P7/06 , C12Y302/01001 , C12Y302/01003 , C12Y304/24 , C12P19/02 , C12P19/14 , C12P19/20 , Y02E50/10
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号:US11427811B2
公开(公告)日:2022-08-30
申请号:US15746162
申请日:2016-07-11
申请人: NOVOZYMES A/S
发明人: Tomoko Matsui , Suzanne Clark , Aki Tomiki
摘要: The present invention relates to a variant pullulanase, wherein the pullulanase comprises at least the following combination of substitutions: N368G+N393A+Q431E+L432F+A492A,S+N610R+G624S+T631S+S632C, and optionally further comprises N222P+Q252A+Q256R; wherein the variant has pullulanase activity, and wherein the variants have at least 85%, at least 90%, at least 95%, at least 96%, at least 97%, at least 98%, or at least 99%, but less than 100% sequence identity to the polypeptide of SEQ ID NO: 3. Further aspect the present invention relates to a process for liquefying starch-containing material at a temperature above the initial gelatinization temperature using an alpha-amylase and a thermo-stable pullulanase of the invention.
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公开(公告)号:US20210230644A1
公开(公告)日:2021-07-29
申请号:US17229246
申请日:2021-04-13
申请人: NOVOZYMES A/S
发明人: Randall Deinhammer , Joyce Craig , Suzanne Clark , John Matthews , Anne Glud Hjulmand , Chee-Leong Soong , Zhengfang Kang
IPC分类号: C12P7/14 , C12N9/58 , C12P7/06 , C12P7/08 , C12N9/26 , C12P19/14 , C13K1/06 , C12N9/52 , C12N9/28 , C12N9/44 , C12N9/62
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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公开(公告)号:US10941422B2
公开(公告)日:2021-03-09
申请号:US16407840
申请日:2019-05-09
申请人: NOVOZYMES A/S
发明人: Randy Deinhammer , Suzanne Clark , Mauricio Quiros , John Matthews , Anne Glud Hjulmand , Chee Leong Soong , Tomoko Matsui , Shinobu Takagi
摘要: The present invention relates to processes for producing fermentation products from starch-containing material, wherein a thermostable alpha-amylase and optionally a thermostable protease are present and/or added during liquefaction. The invention also relates to a composition suitable for use in a process of the invention.
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