Invention Application
- Patent Title: A METHOD FOR BIOLOGICALLY PRODUCING SUGAR ALCOHOL FROM AGAR
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Application No.: US17273621Application Date: 2019-09-05
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Publication No.: US20220220490A1Publication Date: 2022-07-14
- Inventor: Kyoung Heon KIM , Yong Su JIN , Dong-Hyun KIM , Eun-Ju YUN
- Applicant: Korea University Research and Business Foundation
- Applicant Address: KR Seoul
- Assignee: Korea University Research and Business Foundation
- Current Assignee: Korea University Research and Business Foundation
- Current Assignee Address: KR Seoul
- Priority: KR10-2018-0106567 20180906
- International Application: PCT/KR2019/011505 WO 20190905
- Main IPC: C12N15/81
- IPC: C12N15/81 ; C07K14/195 ; C12N9/38 ; C12P7/18
Abstract:
The present invention relates to a method for biologically producing, from seaweeds, 3,6-anhydro-L-galactitol (L-AHGol) which is a novel sugar alcohol, and agarobititol (ABol) which is in a disaccharide form having 3,6-anhydro-L-galactitol (L-AHGol) as a reducing end, by using a genetic engineering technique in GRAS strains.
Public/Granted literature
- US12110494B2 Method for biologically producing sugar alcohol from agar Public/Granted day:2024-10-08
Information query
IPC分类:
