Invention Application
- Patent Title: DEHYDRATED NA2-IMP AS ANTI-CAKING AGENT
- Patent Title (中): 脱水NA2-IMP作为抗结糖剂
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Application No.: PCT/EP2017/056239Application Date: 2017-03-16
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Publication No.: WO2017174322A1Publication Date: 2017-10-12
- Inventor: FORNY, Laurent , NG, Yun Ting Sherrilyn , ULMER, Helge
- Applicant: NESTEC S.A.
- Applicant Address: Patent Department Avenue Nestlé 55 1800 VEVEY CH
- Assignee: NESTEC S.A.
- Current Assignee: NESTEC S.A.
- Current Assignee Address: Patent Department Avenue Nestlé 55 1800 VEVEY CH
- Agency: MOLLET, Beat
- Priority: EP16164489.3 20160408
- Main IPC: C07H19/20
- IPC: C07H19/20 ; C07F9/6561 ; A23L3/40 ; A23L5/00 ; A23L23/10 ; A23L31/15 ; A23L29/00 ; A23L29/269 ; A23L29/30 ; A23L27/00 ; A23L27/10 ; A23L27/40 ; A23L27/14 ; A23L27/23 ; A23L27/50 ; A23L13/10 ; A23P10/20 ; A23P10/40 ; A23P10/43 ; A23L5/20 ; A23L31/00
Abstract:
The present invention relates to the field of powders, particularly food powders, and to the avoidance of caking in such powders by using compositions comprising dehydrated or partially dehydrated disodium inosine monophosphate salts.
Information query
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