TASTE MASKING DRUG FORMULATIONS
    33.
    发明公开
    TASTE MASKING DRUG FORMULATIONS 有权
    GESCHMACKSMASKIERENDE ARZNEIMITTELFORMULIERUNGEN

    公开(公告)号:EP3110403A4

    公开(公告)日:2017-10-04

    申请号:EP15754648

    申请日:2015-02-25

    Abstract: The present disclosure relates to a taste-masking microcapsule composition. The composition comprises a core portion encapsulated by a shell portion. The core portion comprises an active pharmaceutical ingredient (API) and one or more excipients. The shell portion comprises a hydrophobic matrix and a pH-responsive material. The microcapsule compositions prevent API release at the more neutral pH levels in the oral cavity, but upon exposure to pH levels of the stomach, the pH-responsive material becomes soluble thereby permitting release of the API.

    Abstract translation: 本公开涉及掩味微胶囊组合物。 该组合物包含由壳部分包封的核心部分。 核心部分包含活性药物成分(API)和一种或多种赋形剂。 壳部分包含疏水性基质和pH响应性材料。 微胶囊组合物在口腔中更中性的pH水平下防止API释放,但是当暴露于胃的pH水平时,pH响应性材料变得可溶,从而允许释放API。

    ANTIBACTERIAL COMPOUNDS
    34.
    发明公开
    ANTIBACTERIAL COMPOUNDS 审中-公开
    抗菌化合物

    公开(公告)号:EP3220919A1

    公开(公告)日:2017-09-27

    申请号:EP15860471.0

    申请日:2015-11-17

    CPC classification number: A61K31/609 A61K31/426 A61K45/06

    Abstract: The present invention relates to salicylamide compounds and compositions thereof effective in targeting growth of bacteria. The compounds and compositions of the present invention are particularly useful in, for example, the prevention or treatment of bacterial infection and the prevention, reduction or elimination of biofilm formation.

    Abstract translation: 本发明涉及有效靶向细菌生长的水杨酰胺化合物及其组合物。 本发明的化合物和组合物特别用于例如预防或治疗细菌感染和预防,减少或消除生物膜形成。

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