AQUEOUS PROCESS FOR PREPARING AMIDO-CARBOXYLIC ACIDS
    1.
    发明授权
    AQUEOUS PROCESS FOR PREPARING AMIDO-CARBOXYLIC ACIDS 失效
    含水工艺用于生产酰胺基

    公开(公告)号:EP0755376B1

    公开(公告)日:2004-07-14

    申请号:EP95916254.6

    申请日:1995-04-07

    IPC分类号: C07C231/08

    摘要: This invention relates to a process for preparing amido-carboxylic acids in water wherein hydrolysis and amidation reactions are conducted simultaneously in a single vessel. The process involves three steps. The first step involves heating at a temperature of 150 DEG C-300 DEG C for 2 to 10 hours, a mixture containing water, a nitrogen containing compound selected from the group consisting of a lactam and an amino acid, and a carboxylic acid or ester. The second step involves cooling the reaction mixture to obtain a two-phase system containing an aqueous layer and an organic layer. The third step involves separating the amido-carboxylic acid containing organic layer from the aqueous layer. The presence of water aids in product isolation by phase separation and recycle of the reactants. Amido-carboxylic acids are used to make bleach activators for detergents.

    AQUEOUS PROCESS FOR PREPARING AMIDO-CARBOXYLIC ACIDS
    4.
    发明公开
    AQUEOUS PROCESS FOR PREPARING AMIDO-CARBOXYLIC ACIDS 失效
    含水工艺用于生产酰胺基

    公开(公告)号:EP0755376A1

    公开(公告)日:1997-01-29

    申请号:EP95916254.0

    申请日:1995-04-07

    IPC分类号: C07C231 C07C233

    摘要: This invention relates to a process for preparing amido-carboxylic acids in water wherein hydrolysis and amidation reactions are conducted simultaneously in a single vessel. The process involves three steps. The first step involves heating at a temperature of 150 °C-300 °C for 2 to 10 hours, a mixture containing water, a nitrogen containing compound selected from the group consisting of a lactam and an amino acid, and a carboxylic acid or ester. The second step involves cooling the reaction mixture to obtain a two-phase system containing an aqueous layer and an organic layer. The third step involves separating the amido-carboxylic acid containing organic layer from the aqueous layer. The presence of water aids in product isolation by phase separation and recycle of the reactants. Amido-carboxylic acids are used to make bleach activators for detergents.