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1.
公开(公告)号:EP4371420A1
公开(公告)日:2024-05-22
申请号:EP23206298.4
申请日:2023-10-27
申请人: System B
发明人: BEUCHER, Jérémy , DUMAS, Xavier
CPC分类号: A23P30/10 , A47J43/20 , A22C7/0076
摘要: La divulgation concerne un moule (1) de fabrication d'un produit alimentaire comprenant une première partie (10a) et une deuxième partie (10b) mobile l'une par rapport à l'autre au moins entre une position fermée et une position ouverte, lesdites première (10a) et deuxième (10b) parties comprenant chacune une cavité interne (101a, 101b) de réception d'une portion de matière (9) de produit alimentaire à conformer, lesdites cavités internes (101a, 101b) présentant des formes complémentaires, un bord dudit moule (1) comprenant une ouverture (11) débouchant dans lesdites cavités internes (101a, 101b) et ledit moule (1) comprend en outre une feuille déformable (12) reliant lesdites première (10a) et deuxième (10b) parties dudit moule (1) et étant configurée pour accueillir et entourer ladite portion de matière (9).
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公开(公告)号:EP3185737A4
公开(公告)日:2018-06-06
申请号:EP15836890
申请日:2015-08-27
申请人: ZIMPLYFRESH LLC
摘要: A food preparation device is disclosed. The food preparation device can include an ingredient combining apparatus to introduce a fluid food ingredient and a solid food ingredient to one another within a package. The food preparation device can also include a mixing apparatus to mix the fluid food ingredient and the solid food ingredient to form a food mixture in the package. In addition, the food preparation device can include a forming apparatus to form the food mixture into a predetermined shape within the package.
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公开(公告)号:EP2456328A1
公开(公告)日:2012-05-30
申请号:EP09788249.2
申请日:2009-07-24
申请人: Inno B.V.
发明人: ROOVERS, David, Jan
摘要: The present invention relates to a device (1) and method for manufacturing a food roll, such as a sushi roll. The device comprises a substantially rectangular mat (21) for the purpose of rolling up a quantity of rice, optionally with ingredients placed therein, in a roll-up direction. Further present is a lifting member (10) for lifting a part of the mat locally over the width of the mat. Two guide members which can be arranged on either side of the mat guide the lifting member during the forward movement, wherein the two guide members (2, 3) are adapted to guide the lifting member via a determined path (4, 5). The path comprises an enclosing section running from a starting point to a lower-lying end point so that, as the lifting member moves through the enclosing section, the filling material is enclosed by the mat. From the end point of the enclosing section a rolling section runs to an end point lying further away relative to the main end of the mat so that, as the lifting member moves through the rolling section, the filling material and the optionally present casing material are rolled up by the mat, so creating the food roll.
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公开(公告)号:EP2328447A4
公开(公告)日:2012-01-04
申请号:EP09807740
申请日:2009-08-12
申请人: ALLEN NEIL ANDREW
CPC分类号: A47J43/20 , A22C17/006
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7.
公开(公告)号:EP1391173A2
公开(公告)日:2004-02-25
申请号:EP03018409.7
申请日:2003-08-13
申请人: Dart Industries Inc.
CPC分类号: A23G1/226 , A23G3/0273 , A47J43/20 , Y10S425/044
摘要: A food mold including one or more molding pockets (18), at least one of which includes a primary molding chamber (24) and a secondary molding chamber (26) pivotally or flexibly joined to the primary chamber (24) for selective positioning of the secondary chamber (26) in communication and alignment with the primary chamber (24) to define a first mold configuration, and a second position wherein the secondary chamber (26) is inverted into the primary chamber (24) to define a second mold configuration substantially smaller than the first mold configuration.
摘要翻译: 一种食品模具,包括一个或多个模制袋(18),其中至少一个包括初级模制室(24)和与主室(24)可枢转或柔性地连接的第二模塑室(26),用于选择性地定位 第二腔室(26)与主腔室(24)连通和对准以限定第一模具配置,以及第二位置,其中辅助腔室(26)被倒置成主腔室(24)以基本上 小于第一模具配置。
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公开(公告)号:EP0693255B1
公开(公告)日:1999-11-03
申请号:EP94111541.2
申请日:1994-07-23
发明人: Daouse, Alain , Plessier, Alain
CPC分类号: A47J43/20 , A21C9/06 , A21C11/10 , B29C47/0023 , B29C47/0033 , B29C47/22
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公开(公告)号:EP0749714A1
公开(公告)日:1996-12-27
申请号:EP96250105.2
申请日:1996-05-10
发明人: Beck, Ernst
摘要: Die Erfindung betrifft eine mehrteilige Backform und ist dadurch gekennzeichnet, daß der Boden und/oder das Seitenteil aus mehreren Segmenten (1, 2, 3) bestehen. Dabei können der Boden und das Seitenteil voneinander getrennte Segmente aufweisen oder die Segmente können aus Teilen des Bodens und des Seitenteils der Backform bestehen. Durch die Verwendung gleicher oder unterschiedlicher Segmente ist es möglich, die Backform in ihrer Größe zu verändern und so auf eine gewünschte Kuchengröße einzustellen.
摘要翻译: 多段烘烤模具具有由多个段(1,2,3)制成的基部和/或侧部。 基地 由具有弯曲端部的分段边缘(2,3)的直角或二次段(1)组成,其可被推靠在其上。 片段pref。 有定位元素。
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10.
公开(公告)号:EP0594112B1
公开(公告)日:1996-07-03
申请号:EP93116814.0
申请日:1993-10-18
发明人: Shimizu, Yoshio
IPC分类号: A47J43/20
CPC分类号: A47J43/20
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