摘要:
An in-line heating device for a liquid food or beverage preparation machine in which liquid is circulated through the heating device and then guided into a brewing chamber. This heating device includes a thermoblock with a metal mass that incorporates an inlet, an outlet and a heating chamber extending therebetween to form a passage for guiding the liquid circulating through the mass, with the mass arranged to accumulate heat and to supply heat to the liquid; and one or more electric components that are rigidly secured onto or into the thermoblock and that are connected to a printed circuit board or a flex-print arranged to control the thermoblock. The electric components are rigidly connected to the printed circuit board or flex-print, in particular via rigid connector pins or blades or rigid plug and socket members.
摘要:
A beverage machine having a beverage brewing unit for receiving a single-serve capsule and including a capsule holding assembly for holding a capsule in a position during insertion by gravity of the capsule in the brewing unit; and a water injection assembly for at least partially enclosing the capsule and providing water in the capsule. The capsule holding part forms a front part of the unit and is mounted to the capsule injection assembly in a manner to be displaceable along a substantially horizontal path whereas the water injection assembly is located in a rear fixed part of the unit. The beverage machine has an outermost casing. One of these brewing unit assemblies can be moved or telescoped out or through this casing for inserting/removing the ingredient capsule and retracted into the outermost casing for bringing the brewing unit into its capsule extraction configuration.
摘要:
A level detection device for detecting an upper surface of a liquid at a reference level. The device includes a reservoir having a bottom wall and one or more side walls that delimit a cavity for containing the liquid; a light emitter for emitting a light beam towards this cavity; at least one reflection surface for reflecting the light beam; and a light detector for detecting the emitted light beam upon reflection. The emitter and detector are so arranged that, when the surface of the liquid passes the reference level, a state of detection of the light beam by the detector is changed. The emitter, detector and reflection surface(s) are so located and oriented relative to the cavity that the emitted light beam is: detectable by the detector upon travelling through the liquid in the cavity; and refractable at the surface of the liquid towards or away from the detector so that the state of detection is a function of such refraction.
摘要:
A braking device acts on a guide rail and consists of a housing that is arranged at an elevator car yoke and serves as a support for spring packets and/or for adjusting packets. The housing also serves as a support and guide for chock guide elements that in turn retain and guide brake chocks with brake linings. Pushrods engage at one end at the brake chocks, and at the other end are pivotably connected to an actuating fork. Upon braking of the elevator car, the actuating fork is moved at the pushrod end in the direction of the braking device. The guided brake chocks with the brake linings slide in the braking device. At the same time the brake linings are moved at the guide leg of the guide rail. The brake chocks are moved in the braking device and the spring and adjusting packets are stressed, whereby a braking force for stopping an elevator car or a counterweight is generated.
摘要:
A device and method for warming a cup in a machine for preparing a hot drink or beverage involving transmitting by conduction a part of the surface heat of the heating body to a cup holder. The heating body is also used to heat water in the machine. The device and method also at least partially dampen a vibration transmissible by the heating body to the surface of the cup holder.
摘要:
A machine for preparing a beverage having a main body containing a brewing unit and a handle movable relative to the main body, so as to act on the brewing unit to open the brewing unit for introduction or removal of an ingredient into and from the unit, and act to close the brewing unit for extraction of such ingredient within the unit. The movable handle has a gripping part and is arranged to be drivable by a human hand. The main body and the movable handle are so connected and configured that the gripping part has a carrying position in which the gripping part is seizable by the human hand for safe lifting and single-handed displacing of the machine.
摘要:
A process for manufacturing a beverage preparation machine by providing a group of interconnected components which include a brewing unit for receiving a beverage ingredient beverage and a liquid; an in-line heater for the liquid; a pump; one or more fluid connecting members; an electric control unit for receiving instructions from a user via an interface and for controlling the heater and pump; and one or more electric sensors for sensing at least one operational characteristic of the brewing unit, the heater, the pump, a liquid reservoir, an ingredient collector, a flow of the liquid, a pressure of the liquid and a temperature of the liquid and for communicating the characteristic(s) to the control unit. At least two or three modules, each containing at least two components, are preassembled such that the components are automatically seizable, orientable, positionable and fully connectable to each other.
摘要:
A machine for preparing a liquid food or beverage, including at least one outermost machine face selected from a front face, a top face and a lateral face; a component for emitting light and a control unit connected to the light emitting component. The light emitting component has states of light emission or non-emission, and an illuminatable outer face on the outermost machine face. The control unit is arranged to detect at least one condition of such machine involving a non immediate readiness of such machine to prepare a liquid food or beverage, and to communicate this condition to a user via the illuminatable outer face by changing the state of the light emitting component. The illuminatable outer face extends in at least one direction across a substantial part of the outermost machine face and is arranged to be substantially entirely illuminated when in this state of light emission.
摘要:
A device for preparing a beverage from a capsule containing an ingredient of the beverage, includes a housing with a cavity to which used capsules are evacuated; and a collection receptacle in the cavity of the housing. The receptacle has an opening for receiving the evacuated used capsules and collecting the capsules. The receptacle has a reception orientation in which the receptacle is arranged to be filled with capsules up to a maximum level of fill in the cavity which extends above the opening of the receptacle in the reception orientation of the receptacle. The receptacle being tiltable or pivotable in the cavity into a removal orientation for allowing removal of the collection receptacle filled with capsules from the cavity.
摘要:
The present invention relates to a beverage preparation device having a water circulation system that includes a water source with an outlet, a pump with a support member for holding and securing the pump in the device, and an integral water conduit having an inlet and outlet for guiding water from the water source to the pump. The conduit outlet is connected to the pump and the water source outlet is connected to the water conduit inlet via an annular sealing member that forms an integral protruding portion of one of the conduit inlet or the source outlet. The pump support is integral with the water conduit, in particular with the conduit outlet.