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公开(公告)号:US20180255812A1
公开(公告)日:2018-09-13
申请号:US15967905
申请日:2018-05-01
Applicant: FIRMENICH SA
Inventor: Jean-Luc GELIN , Maxime DELATTRE
CPC classification number: A23L27/2052 , A23F5/40 , A23L2/02 , A23L2/60 , A23L27/13 , A23L27/33 , A23L27/86 , A23L27/88 , A23V2002/00
Abstract: Use of 7-[4,5-dihydroxy-6-(hydroxymethyl)-3-(3,4,5-trihydroxy-6-methyloxan-2-yl) oxyoxan-2-yl]oxy-5-hydroxy-2-(4-hydroxyphenyl)chromen-4-one (rhoifolin) as a taste modifying ingredient in order to reduce bitterness and/or increase sweetness of a foodstuff or beverage.
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公开(公告)号:US20160165936A1
公开(公告)日:2016-06-16
申请号:US14901389
申请日:2014-06-03
Applicant: FIRMENICH SA
Inventor: Jean-Luc GELIN , Maxime DELATTRE
CPC classification number: A23L27/2052 , A23F5/40 , A23L2/02 , A23L2/60 , A23L27/13 , A23L27/33 , A23L27/86 , A23L27/88 , A23V2002/00
Abstract: A method for modifying the taste of a foodstuff or beverage by including therein a taste modifying composition that includes 7-[4,5-dihydroxy-6-(hydroxymethyl)-3-(3,4,5-trihydroxy-6-methyloxan-2-yl)oxyoxan-2-yl]oxy-5-hydroxy-2-(4-hydroxyphenyl)chromen-4-one (rhoifolin) in an amount effective to reduce bitterness or increase sweetness of the foodstuff or beverage.
Abstract translation: 通过在其中包含含有7- [4,5-二羟基-6-(羟甲基)-3-(3,4,5-三羟基-6-甲基-3- 吡啶-2-基)氧氧基-2-基]氧基-5-羟基-2-(4-羟基苯基)苯并吡喃-4-酮(rhoifolin),其量可有效降低食品或饮料的苦味或增加甜味。
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