公开(公告)号：US20100260907A1

公开(公告)日：2010-10-14

申请号：US12754993

申请日：2010-04-06

申请人： Bernd Buchholz ,  Jens Schmalkuche ,  Peter Tintelnot

发明人： Bernd Buchholz ,  Jens Schmalkuche ,  Peter Tintelnot

IPC分类号： A23F5/26 ,  A47J31/42 ,  A47J31/44 ,  A47J31/06 ,  A47J31/20 ,  A47J31/46

CPC分类号： A47J31/24 ,  A47J31/002 ,  A47J31/402

摘要： A method for producing a fresh, cold, coffee-based beverage using a predetermined amount of ground coffee, includes: feeding a predetermined amount of ground coffee into a brewing chamber; preparing a coffee concentrate with the supplied predetermined amount of ground coffee with a brewing operation in the brewing chamber, wherein the prepared coffee concentrate constitutes a specifiable multiple (VK) of a concentration (KN) for a normal drinking quality for filtered coffee at approximately 1.2 to 1.4% dry substance share; and mixing the prepared coffee concentrate with an amount of water which corresponds to a specifiable multiple (VM) of the amount of the prepared fresh coffee concentrate to prepare the fresh, cold, coffee-based beverage.

摘要翻译： 使用预定量的研磨咖啡生产新鲜的，冷的，基于咖啡的饮料的方法包括：将预定量的研磨的咖啡加入到冲泡室中; 在所述冲泡室中制备具有酿造操作的所提供的预定量的研磨咖啡的咖啡浓缩物，其中所制备的咖啡浓缩物构成浓度（KN）的可指定倍数（VK），所述浓度（KN）用于过滤咖啡的正常饮用品质为大约1.2 至1.4％的干物质份额; 并将制备的咖啡浓缩物与一定量的水混合，所述量对应于所制备的新鲜咖啡浓缩物的量的可指定倍数（VM），以制备新鲜的，冷的，基于咖啡的饮料。

公开(公告)号：US20090277335A1

公开(公告)日：2009-11-12

申请号：US12437093

申请日：2009-05-07

申请人： Jeff Brian Baccetti

发明人： Jeff Brian Baccetti

IPC分类号： A47J31/20 ,  A47J31/40

CPC分类号： A47J31/20

摘要： Apparatuses, systems and methods for providing a pressed beverage using a press and lid system. In one aspect, a beverage material is pressed to the bottom of a beverage container by means of a press ring including a filter. The walls of the beverage container exert a force on the press ring, folding flaps (perimeter portions) that are attached to the press ring by means of a flexible attachment member. Any beverage material or other debris that is not collected by the filter in the press ring is collected by a filter in the lid. Other variations and features consistent with the present invention exist.

摘要翻译： 使用压盖机构提供压榨饮料的设备，系统和方法。 一方面，通过包括过滤器的压环将饮料材料压到饮料容器的底部。 饮料容器的壁在压环上施加力，通过柔性附接构件折叠附接到压环的折板（周边部分）。 在压环中不被过滤器收集的任何饮料材料或其它碎屑通过盖中的过滤器收集。 存在与本发明一致的其它变型和特征。

公开(公告)号：US07093531B2

公开(公告)日：2006-08-22

申请号：US10445644

申请日：2003-05-27

申请人： Pierre Tardif

发明人： Pierre Tardif

IPC分类号： A47J31/20

CPC分类号： A47J31/20

摘要： Device having a cover to be positioned on a vessel with an interior wall. A shaft extends through a transverse passageway in the cover. A basket for holding a flavoring substance is mounted to the end of the shaft. The basket can thus be raised and lowered within the vessel through action of the shaft. A continuous lip of flexible polymer surrounds the periphery of the basket, for engagement with the interior wall of the vessel. With flavoring substance in the basket, liquid is poured into the vessel in such a way as to retain air in the space between the basket and the bottom of the vessel. The basket is pushed downwards, causing at least part of the air retained in the space between the basket and the bottom portion of the vessel to displace the flavoring substance while the air rises within the vessel, resulting in improved infusion of the flavoring substance.

摘要翻译： 具有盖子的装置，其被定位在具有内壁的容器上。 轴延伸穿过盖中的横向通道。 用于保持调味物质的篮子安装在轴的端部。 因此，篮可以通过轴的作用在容器内升高和降低。 柔性聚合物的连续唇缘围绕篮的周边，用于与容器的内壁接合。 在筐中的调味物质中，将液体以这样的方式注入容器中，即将空气保持在筐和容器底部之间的空间中。 篮子被向下推动，使得保持在筐和容器底部之间的空间中的至少一部分空气在空气在容器内上升时移动调味物质，从而改善了调味物质的输注。

公开(公告)号：US20050247207A1

公开(公告)日：2005-11-10

申请号：US10838635

申请日：2004-05-04

申请人： Tiara Saint

发明人： Tiara Saint

IPC分类号： A23F3/00 ,  A47J31/20

CPC分类号： A47J31/20

摘要： A delivery system for infusion of a soluble substance from a solid incident to contact of such solid with a consumable fluid. In brief, this delivery system includes a float operatively associated with a submersible component of the delivery system. The float serves as a handle of sorts for orientation and placement of the submersible element within a brewing fluid and withdrawal of the submersible element from the fluid upon completion of the brewing cycle. In the one of the preferred embodiments of this delivery system, the delivery system is composed of a tubular member associated with a float. In another of the preferred embodiments of this invention, the submersible component is of a clam shell-like configuration, and thus capable of having a submersible element and a buoyant retrieval element.

摘要翻译： 用于从固体事件中输入可溶性物质以将这种固体与可消耗流体接触的递送系统。 简而言之，该输送系统包括与输送系统的潜水部件可操作地相关联的浮子。 浮子充当用于在冲泡流体中定向和放置潜水元件的手柄，并且在完成冲泡循环之后将该潜水元件从流体中取出。 在该输送系统的优选实施例之一中，输送系统由与浮子相关联的管状构件组成。 在本发明的另一个优选实施例中，潜水部件具有蛤壳状构造，因此能够具有潜水元件和浮力回收元件。

公开(公告)号：US06945014B1

公开(公告)日：2005-09-20

申请号：US10434997

申请日：2003-05-09

申请人： Mark Quann

发明人： Mark Quann

IPC分类号： A47J31/00 ,  A47J31/14 ,  A47J31/20 ,  B65B31/00

CPC分类号： A47J31/005 ,  A47J31/14 ,  A47J31/20

摘要： A coffee storage container, for storing a quantity of coffee within a jar having a bottom and a side wall, and using a piston having a top and bottom, and a one-way valve. The quantity of coffee is placed in the jar bottom. The piston extends within the jar and defines a storage volume beneath the piston bottom. A stem is selectively attached to the piston top to push the piston downward to allow air to escape through the one-way valve so that the storage volume becomes substantially the coffee volume and little or no air remains within the storage volume. The stem may be removed from the piston for storage.

摘要翻译： 一种咖啡储存容器，用于将一定量的咖啡储存在具有底部和侧壁的罐内，并且使用具有顶部和底部的活塞以及单向阀。 咖啡的数量放在罐底。 活塞在罐内延伸并限定活塞底部下的储存体积。 杆被选择性地附接到活塞顶部以将活塞向下推动，以允许空气通过单向阀逸出，使得储存体积基本上变成咖啡体积，并且很少或没有空气残留在储存容积内。 阀杆可以从活塞中取出以进行储存。

公开(公告)号：US20050199129A1

公开(公告)日：2005-09-15

申请号：US10800139

申请日：2004-03-12

申请人： Dov Glucksman ,  Gary McGonagle ,  Laura Nickerson

发明人： Dov Glucksman ,  Gary McGonagle ,  Laura Nickerson

IPC分类号： A47J31/20 ,  A47J31/00

CPC分类号： A47J31/20

摘要： An infusion beverage brewing system includes a container and an infuser. The infuser is positioned in a liquid, such as hot water, and has an infusing chamber for containing infusible materials, such as tea leaves. A plunger includes a piston with a peripheral seal and flap valves. After a brewing time has elapsed, an individual pushes on an operator to move the piston past a perforated wall portion of the infusing chamber. When the piston reaches a solid wall portion at the bottom of the infusing chamber, the flap valves open to allow liquid to escape. However, small apertures aligned with the flap valves prevent the passage of the infusible material. Consequently the infusible material is isolated from the liquid when the piston reaches a solid bottom wall portion of the infusing chamber.

摘要翻译： 输液饮料冲泡系统包括容器和输液器。 输液器定位在诸如热水的液体中，并且具有用于容纳诸如茶叶之类的不可渗透材料的输注室。 柱塞包括具有外围密封件和活门阀的活塞。 在酿造时间过去之后，个人推动操作者将活塞移动通过输注室的穿孔壁部分。 当活塞到达输注室底部的实心壁部分时，瓣阀打开以允许液体逸出。 然而，与瓣阀对齐的小孔阻止了不可渗透材料的通过。 因此，当活塞到达输注室的实心底壁部分时，不熔物质与液体隔离。

公开(公告)号：US20050120886A1

公开(公告)日：2005-06-09

申请号：US10958359

申请日：2004-10-06

申请人： Shao-Wen Chen

发明人： Shao-Wen Chen

IPC分类号： A23F3/00 ,  A47J31/20

CPC分类号： A47J31/20

摘要： An infusion tea maker is disclosed to include a jug, a brewing basket, which is supported inside the hug and has a top brewing chamber, a bottom air chamber, and a center guide tube vertically downwardly extended from the top infusion chamber through the bottom air chamber to the outside of the brewing basket, a rotary knob for regulating flow rate of infused tea out of the center guide tube to the inside space of the jug, and a cover, which is covered on the jug and attracts the brewing basket by magnetic attraction.

摘要翻译： 公开了一种输液茶壶，其包括一个支撑在所述拥抱内的壶，一个冲泡篮，并具有顶部酿造室，底部空气室和从顶部浸泡室通过底部空气垂直向下延伸的中心导管 腔室到酿造篮外部，用于将输入的茶流出中心导管的流量调节到壶的内部空间的旋钮，以及覆盖在壶上的盖子，并通过磁吸引冲泡篮 吸引力

公开(公告)号：US5809867A

公开(公告)日：1998-09-22

申请号：US931319

申请日：1997-09-16

申请人： Sheila S. Turner ,  Elliot Barden

发明人： Sheila S. Turner ,  Elliot Barden

IPC分类号： A47G19/20 ,  A47J31/20 ,  A47J31/38 ,  B65D25/34

CPC分类号： A47J31/20 ,  A47G19/20 ,  Y10S150/901

摘要： An insulating jacket for a press-type coffee maker (coffee press) is described. A coffee press brews coffee by having ground coffee placed in a heat resistant container (typically glass) and boiling water added. The mixture is allowed to brew for a specified period after which a plunger affixed to the top of the container having a filter screen at the lower end, is pushed downward into the container, separating the coffee grounds from the coffee. Coffee press coffee makers provide a superior flavor, however heat tends to dissipate rapidly from the container. The invention includes an insulating jacket extending from the top end of the coffee press to its base with openings provided for the handle and the spout of the coffee press. A central hole, surrounded with elastic so that it fits tightly around the plunger rod, is provided in the top end of the jacket to permit the plunger of the coffee press to be activated while the jacket is in place. Openable members are provided to secure the jacket about the opening for the handle so as to prevent unnecessary heat loss and to permit visual inspection of the remaining level of coffee. A hinged flap seals the spout opening when the coffee press is placed on is base and swings upwardly from the spout when coffee is poured. The flap may be closed with a magnet to further secure heat within the coffee press. An insulated pad may be provided for use beneath the base of the coffee press which is hingedly attached to the lower perimeter of the jacket.

摘要翻译： 描述了用于压制咖啡机（咖啡冲压机）的绝缘护套。 咖啡机通过将研磨的咖啡放置在耐热容器（通常为玻璃）中并加入沸水来酿造咖啡。 将混合物冲泡一定时间后，将固定在具有下端的过滤网的容器顶部的柱塞向下推入容器中，将咖啡渣从咖啡中分离出来。 咖啡机咖啡机提供了优越的味道，然而热容易从容器中快速消散。 本发明包括从咖啡冲压机的顶端延伸到其基部的绝缘护套，其具有为手柄和咖啡冲压机的出口提供的开口。 围绕弹性的中心孔被设置在套筒的顶端，以使其紧密地配合在套筒的顶端，以允许咖啡冲压机的柱塞在护套就位的同时启动。 提供可打开的构件以将护套围绕手柄的开口固定，以防止不必要的热损失并且允许目视检查咖啡的剩余水平。 当咖啡压力机放置在底座上时，铰接的舌片密封出口开口，当咖啡倒出时，铰链翼片从喷口向上摆动。 可以用磁铁封闭皮瓣，以进一步确保咖啡机内的热量。 可以提供绝缘垫，用于在咖啡冲压机的底部下方使用，其铰接地附接到护套的下周边。

公开(公告)号：US5806409A

公开(公告)日：1998-09-15

申请号：US795944

申请日：1997-02-05

申请人： Barrie Lee Johnson ,  Dan L. Hutchens

发明人： Barrie Lee Johnson ,  Dan L. Hutchens

IPC分类号： A47G19/16 ,  A47J31/20 ,  A47J31/00

CPC分类号： A47G19/16 ,  A47J31/20

摘要： The single cup coffee brewer system is adopted to retain a predetermined amount of ground coffee beans for a "perfect" single cup of brewed coffee. The brewing system includes an elongated handle, a basket formed at one end of the handle and a movable basket top member having a leg hinged to the handle. The basket defines a top, peripheral rim and a ground coffee impervious screen at a bottom region thereof. The basket has a predetermined size substantially equivalent to the correct amount of ground coffee for the single cup of brewed coffee. The volume or size of the basket is established below the top plane of the basket rim. The movable basket top member has an elevated basket top cover. The basket top cover includes at least one ground coffee impervious screen disposed over the basket. This permits liquid to flow through the basket and the retained ground coffee beans. The basket top cover has a complementary rim which cooperates with the basket rim to seal the ground coffee beans in the basket.

摘要翻译： 采用单杯咖啡冲泡系统，为“完美”一杯冲泡咖啡保留预定量的研磨咖啡豆。 冲泡系统包括细长的手柄，形成在手柄的一端的篮子和具有铰链到手柄的腿的可移动的篮顶构件。 篮子在其底部区域限定顶部，周边边缘和研磨咖啡不渗透屏幕。 篮子具有与用于单杯冲泡咖啡的正确量的研磨咖啡相当的预定尺寸。 篮子的体积或尺寸建立在篮边缘的顶平面之下。 可移动的篮顶构件具有升高的篮顶盖。 篮子顶盖包括设置在篮子上的至少一个磨碎的咖啡不渗透筛网。 这使得液体能够流过篮子和保留的研磨咖啡豆。 篮子顶盖具有互补的边缘，其与篮边缘配合以密封篮中的研磨咖啡豆。

公开(公告)号：US5620724A

公开(公告)日：1997-04-15

申请号：US102134

申请日：1993-07-26

申请人： Richard S. Adler

发明人： Richard S. Adler

IPC分类号： A47G19/22 ,  A47J31/20 ,  B65D81/00 ,  B65D85/816 ,  B65B29/02

CPC分类号： B65D85/816 ,  A47G19/22 ,  A47J31/20 ,  B65D85/8085

摘要： The invention disclosed herein provides a way to engage a used concentrate packet such as a tea bag in a drink container in which a liquid product was made from the concentrate without removing the packet from the container and without having to directly contact the packet. Thus, one need not wet his or her fingers or anything in the area of the container, and the used packet when engaged will not interfere with drinking of the liquid product. The packet is also isolated from the interior of the drink container to inhibit further infusion or dissolving of any concentrate remaining in the packet, thereby to control the strength or concentration of the liquid product without having to remove the packet from the container. In the preferred embodiment the holder defines a compartment into which the used packet may be moved to isolate the packet from the interior of the drink container so as to inhibit further concentrating the liquid product from any concentrate in the packet. The compartment has a first opening thereto in the container and the flexible element passes through the opening so that movement of the flexible element towards the holder draws the packet into the compartment. The compartment is sized to allow the packet enter the compartment through the opening and be engaged in the compartment. Preferably, the compartment is sized such that the packet is squeezed when moved from the drink container into the compartment causing liquid in the packet to be squeezed therefrom. The compartment has a second opening which is sized to permit the flexible element but not the packet to pass therethrough. When the flexible element passes through the first opening and is accessible at the second opening, the flexible element may be grasped and used to move the packet into the compartment through the first opening. This may be done with a cover engaged with a disposable container. The concentrate is provided pre-measured in a packet to make a single serving or dosage, or defined multi-servings or dosages, and the packet may be provided with an easily removable protective jacket.