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公开(公告)号：US20080038436A1
公开(公告)日：2008-02-14
申请号：US11658003
申请日：2005-07-22
CPC分类号： A23D7/0056 , A23D7/0053 , A23G9/34 , A23L13/422 , A23L13/426 , A23L13/65 , A23L23/00 , A23L27/60 , A23L29/25 , A23L33/20 , A23V2002/00 , C08B37/0087 , C08L5/00 , A23V2200/124 , A23V2250/5028
摘要： An object of the present invention is to provide a novel foodstuff useful as an alternative for edible fats and/or oils, an alternative for edible fats and/or oils using the foodstuff, and food products prepared by using these alternatives for fats and/or oils; a novel material usable as a water absorbent material and/or a water retention material; a water absorbent material and a water retention material produced by using such a material; and a water absorbent product and a water retention product produced by using the material. A composition containing a hydrogel component derived from gum-arabic, comprising at least 10 wt % of hydrogel component preferably obtained by heating gum arabic, is used as the alternative for edible oil, alternative for edible fats, water absorbent material, or water retention material.
摘要翻译： 本发明的目的是提供一种可用作食用脂肪和/或油的替代物的新型食品，使用该食品的可食用脂肪和/或油的替代物，以及通过使用这些脂肪和/或 油 可用作吸水材料和/或保水材料的新型材料; 使用这种材料制造的吸水材料和保水材料; 以及通过使用该材料制造的吸水剂和保水产品。 使用含有源自阿拉伯树胶的水凝胶组分的组合物，其包含至少10重量％的优选通过加热阿拉伯胶获得的水凝胶组分，作为食用油的替代物，可替代食用脂肪，吸水材料或保水材料 。
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公开(公告)号：US20050124805A1
公开(公告)日：2005-06-09
申请号：US10498988
申请日：2004-04-07
IPC分类号： A23L1/00 , A23L1/053 , A23L1/22 , A23L1/222 , A23L1/275 , A23L1/30 , A61K8/73 , A61Q19/04 , B01F17/00 , B01J13/02 , C08B37/00 , C09B67/46 , C07H19/19
CPC分类号： A61K8/73 , A23L5/44 , A23L27/13 , A23L27/70 , A23L27/80 , A23L29/25 , A23L33/12 , A23P10/30 , A23P20/105 , A23V2002/00 , A61Q19/04 , B01F17/005 , B01J13/02 , C08B37/0087 , C09B67/009 , A23V2250/5028 , A23V2200/222 , A23V2250/1868 , A23V2250/1944 , A23V2250/211 , A23V2250/5114 , A23V2250/192 , A23V2200/15
摘要： The present invention provides a water-soluble modified gum arabic with a weight average molecular weight not less than 0.9 million and arabinogalactan protein not less than 17% by weight obtained by heating Acacia Senegal gum arabic and modified water-soluble gum arabic with a weight average molecular weight not less than 2.5 million and with protein containing high molecular weight components of not less than 25% by weight. Moreover, the present invention provides modified gum arabic with standardized and predictable molecular properties and methods for providing the modified gum arabic endowed with high emulsification efficiency and stability and for uniforming natural variations in unmodified gum arabic. The present invention changes the natural protein distribution of gum arabic, and increases AGP content.
摘要翻译： 本发明提供重量平均分子量不低于90万的水溶性改性阿拉伯树胶和不少于17重量％的阿拉伯半乳聚糖蛋白质，其通过加热相干树胶塞拉利昂阿拉伯树胶和改性水溶性阿拉伯树胶获得，重均分子量 分子量不低于250万，含蛋白质的高分子量成分不少于25％（重量）。 此外，本发明提供具有标准化和可预测的分子性质的改性阿拉伯树胶和用于提供具有高乳化效率和稳定性并且使未改性的阿拉伯胶的天然变异均匀的改性阿拉伯树胶的方法。 本发明改变阿拉伯胶的天然蛋白质分布，并增加AGP含量。
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公开(公告)号：US20060240166A1
公开(公告)日：2006-10-26
申请号：US10552480
申请日：2004-04-09
IPC分类号： A23L1/05
CPC分类号： C08B37/0087 , A23L33/22 , A61K31/736
摘要： The present invention aims to provide modified gum arabic having an increased total dietary fiber content and use thereof. The modified gum arabic of the present invention, which is obtained by heating gum arabic, has a total dietary fiber content (determined by AOAC method) of not less than 90%, and preferably has a weight-average molecular weight of not less than 1,000,000. This modified gum Arabic is usable as a dietary fiber material or an additive for enriching dietary fiber to be used in foods, drinks and medicines. Therefore, the present invention provides foods, drinks or medicines containing the above-described modified gum Arabic as dietary fiber material or an additive for enriching dietary fiber.
摘要翻译： 本发明旨在提供具有增加的总膳食纤维含量的改性阿拉伯树胶和其用途。 通过加热阿拉伯胶获得的本发明的改性阿拉伯胶具有不低于90％的总膳食纤维含量（通过AOAC方法测定），优选具有不小于1,000,000的重均分子量 。 这种改性的阿拉伯胶可用作膳食纤维材料或用于富含膳食纤维用于食品，饮料和药物的添加剂。 因此，本发明提供了含有上述改性阿拉伯胶作为膳食纤维材料的食品，饮料或药物或用于富含膳食纤维的添加剂。
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