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1.发明授权
公开(公告)号：US5897994A
公开(公告)日：1999-04-27
申请号：US642338
申请日：1996-05-03
摘要： A mixture of fatty acids rich in polyunsaturated fatty acids is esterified by enzymatic catalysis and then the reaction mixture is saponified, which provides an organic phase containing esters and an aqueous phase which contains fatty acids, the phases are separated and the fatty acids of the aqueous phase are extracted by a non-polar solvent to obtain the fatty acids in the solvent, after which the solvent may be removed from the fatty acids.
摘要翻译： 富含多不饱和脂肪酸的脂肪酸混合物通过酶催化酯化，然后将反应混合物皂化，提供含有酯和含有脂肪酸的水相的有机相，分离各相和水相的脂肪酸 相通过非极性溶剂萃取，得到溶剂中的脂肪酸，此后可从脂肪酸中除去溶剂。
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公开(公告)号：US20080206426A1
公开(公告)日：2008-08-28
申请号：US12065062
申请日：2006-08-31
CPC分类号： A23G1/325 , A23D7/003 , A23D7/0053 , A23G1/30 , A23G1/36 , A23G1/40 , A23G1/44 , A23G3/34 , A23L33/26
摘要： The present invention covers a low-fat confectionery product comprising 0-15% fat phase, 15-50% aqueous phase, electrically charged particles, and a structuring agent, the low-fat confectionery product being a co-suspension. The invention further relates to processes of manufacture of said low fat confectionery product
摘要翻译： 本发明涉及一种包含0-15％脂肪相，15-50％水相，带电粒子和结构剂的低脂糖果产品，低脂糖食产品是共悬浮液。 本发明还涉及所述低脂糖食产品的制造方法
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公开(公告)号：US20140018562A1
公开(公告)日：2014-01-16
申请号：US14007410
申请日：2012-03-23
IPC分类号： A23D9/04
摘要： The present invention generally relates to the field of refined oils. In particular, the present invention relates to refined plant oils substantially free of chlorinated contaminants, such as monochloropropanediol (MCPD), in particular 3-MCPD di-esters, and to a process to produce such oils. To achieve this, at least one alcohol is added to the oil during refinement.
摘要翻译： 本发明一般涉及精炼油领域。 特别地，本发明涉及基本上不含氯化污染物的精制植物油，例如一氯丙二醇（MCPD），特别是3-MCPD二酯，以及生产这种油的方法。 为了达到这个目的，在精炼过程中至少加入一种醇。
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公开(公告)号：US20140018561A1
公开(公告)日：2014-01-16
申请号：US14007233
申请日：2012-03-23
IPC分类号： A23D9/04
摘要： The present invention generally relates to the field of oil refinement. In particular, the present invention relates to the field of processes to produce refined oils, substantially free of contaminants, such as glycidyl esters, for example. In accordance with the present invention, such refined plant oils free of glycidyl esters may be obtained by using plant oil or a plant oil fractions having a maximum level of 3 weight-% diacylglycerols (DAG) in the oil refinement process.
摘要翻译： 本发明一般涉及油精制领域。 特别地，本发明涉及生产精炼油的方法领域，例如基本上不含污染物，例如缩水甘油酯。 根据本发明，可以通过在油精制过程中使用植物油或具有最大含量为3重量％的二酰基甘油（DAG）的植物油馏分而获得不含缩水甘油酯的这种精制植物油。
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公开(公告)号：US20140018560A1
公开(公告)日：2014-01-16
申请号：US14007036
申请日：2012-03-23
摘要： The present invention generally relates to the field of refined oils. In particular, the present invention relates to refined plant oils substantially free of chlorinated contaminants, such as monochloropropanediol (MCPD), in particular 3-MCPD di-esters, and to a process to produce such oils. To achieve this, crude oil is liquid-liquid extracted to remove chlorine donors before it is further refined.
摘要翻译： 本发明一般涉及精炼油领域。 特别地，本发明涉及基本上不含氯化污染物的精制植物油，例如一氯丙二醇（MCPD），特别是3-MCPD二酯，以及生产这种油的方法。 为了达到这个目的，在进一步精炼之前，原油被液 - 液萃取以除去氯供体。
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公开(公告)号：US20090291170A1
公开(公告)日：2009-11-26
申请号：US12307568
申请日：2007-05-04
申请人： Philippe Rousset , Brigitte Rey , Laurence Sandoz
发明人： Philippe Rousset , Brigitte Rey , Laurence Sandoz
CPC分类号： A23D7/0053 , A23D7/011 , A23D7/015 , A23G3/343 , A23G9/322 , A23G9/48 , A23G2200/08 , A23P20/11
摘要： The present invention relates to frozen confectionery coatings which have a low amount of fat. In particular, it relates to the use of certain water-in-oil emulsions as low-fat coating for frozen confections or desserts, in particular to make brittle coatings on such confections or desserts.
摘要翻译： 本发明涉及具有少量脂肪的冷冻糖食涂料。 特别地，它涉及使用某些油包水乳液作为冷冻甜食或甜点的低脂包衣，特别是在这种甜点或甜点上制成脆性涂层。
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