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公开(公告)号：US08216628B2
公开(公告)日：2012-07-10
申请号：US10234087
申请日：2002-08-30
IPC分类号： A23L1/05
CPC分类号： A23C9/137 , A23L5/23 , A23L29/212 , C08B30/04 , C08B31/00 , Y02P20/544
摘要： The present invention relates to a process for purifying starches. More particularly, the invention relates to a method of removing off-flavors, off-odors, and off-colors from starches by extraction of the components causing the off-flavors, off-odors, and off-colors with a fluid in the supercritical or liquid phase.
摘要翻译： 本发明涉及一种净化淀粉的方法。 更具体地说，本发明涉及一种通过萃取成分引起异味，异味和脱色的成分从超级临界中除去来从淀粉中除去异味，异味和脱色的方法。 或液相。
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公开(公告)号：US20120231144A1
公开(公告)日：2012-09-13
申请号：US13477478
申请日：2012-05-22
IPC分类号： A23L1/0522 , A23L1/212 , C08B30/04 , A23L1/187 , A23C9/154 , A23C9/123 , A23L1/40 , A23L1/24
CPC分类号： A23C9/137 , A23L5/23 , A23L29/212 , C08B30/04 , C08B31/00 , Y02P20/544
摘要： The present invention relates to a process for purifying starches. More particularly, the invention relates to a method of removing off-flavors, off-odors, and off-colors from starches by extraction of the components causing the off-flavors, off-odors, and off-colors with a fluid in the supercritical or liquid phase.
摘要翻译： 本发明涉及一种净化淀粉的方法。 更具体地说，本发明涉及一种通过萃取成分引起异味，异味和脱色的成分从超级临界中除去来从淀粉中除去异味，异味和脱色的方法。 或液相。
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公开(公告)号：US20060276569A1
公开(公告)日：2006-12-07
申请号：US11504854
申请日：2006-08-16
IPC分类号： D21H19/54
CPC分类号： C08L3/00 , A23L29/219 , A23L29/262 , A23L29/27 , A23V2002/00 , C08B31/00 , C08L3/02 , C08L2666/02 , A23V2250/5118 , A23V2250/5086 , A23V2250/51082
摘要： This invention relates to an inhibited non-solubilized granular starch modified by less than 5% of a carboxylated polymer. In addition, a process is provided wherein a non-solubilized, substantially granular starch is mixed with a carboxylated polymer, dried to form a starch/carboxylated polymer blend and then physically treated to form a starch/carboxylated polymer composite. Further, this invention relates to the improved industrial and food products prepared from these starch/carboxylated polymer composites.
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