公开(公告)号：US08047902B2

公开(公告)日：2011-11-01

申请号：US11931271

申请日：2007-10-31

申请人： Maurice Eduardus Theodorus Van Esbroeck ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van Den Nieuwelaar ,  Andries Johan Martijin Kuijpers

发明人： Maurice Eduardus Theodorus Van Esbroeck ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van Den Nieuwelaar ,  Andries Johan Martijin Kuijpers

IPC分类号： A22C9/00

CPC分类号： A22C9/005

摘要： A device for treating products, in particular massaging meat products, comprises at least one treatment section with a space for receiving the products. The space comprises a treatment device for treating the products. A discharge device is provided for discharging the products from the space of the treatment section. The discharge device can be brought into an active and an inactive operating state with the aid of an actuating device.

摘要翻译： 用于治疗产品，特别是按摩肉制品的装置包括至少一个具有用于接收产品的空间的处理部分。 该空间包括用于处理产品的处理装置。 设置有用于从处理部分的空间排出产品的排出装置。 借助于致动装置，排出装置可以进入活动和非活动操作状态。

公开(公告)号：US07232366B2

公开(公告)日：2007-06-19

申请号：US11292142

申请日：2005-12-01

申请人： Adrianus Josephes Van Den Nieuwelaar ,  Petrus Christianus Marius Janssen ,  Gerardus Johannes Catharina van Bussel

发明人： Adrianus Josephes Van Den Nieuwelaar ,  Petrus Christianus Marius Janssen ,  Gerardus Johannes Catharina van Bussel

IPC分类号： A22C21/00

CPC分类号： A22C21/0053 ,  A22C21/0023 ,  A22C21/003 ,  A22C21/0046 ,  A22C21/0069 ,  A22C21/0092

摘要： The invention relates to a method and a device for processing a carcass part of slaughtered poultry, which carcass part comprises at least part of a rib cage, meat which is naturally present on said rib cage, a neck opening, and a wing joint, the carcass part having an interior which method comprises the following steps: applying and fixing the carcass part to a product carrier, which product carrier is moveable and which product carrier engages the interior of the carcass part, moving a wing-joint positioning member via said neck opening into the interior of the carcass part, the wing-joint positioning member being provided with one or more wing-joint positioning surfaces, which are arranged in such a manner that, in a defined position of the first wishbone blade with respect to the carcass part, the wing-joint positioning surfaces hold said wing joint into a predetermined position, exerting an internal pressure on the carcass part, in such a manner that said one wing joint is supported in the predetermined position by a wing-joint positioning surface of the first wishbone blade.

公开(公告)号：US08246428B2

公开(公告)日：2012-08-21

申请号：US13270396

申请日：2011-10-11

申请人： Maurice Eduardus Theodorus Van Esbroeck ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van den Nieuwelaar ,  Andries Johan Martijn Kuijpers

发明人： Maurice Eduardus Theodorus Van Esbroeck ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van den Nieuwelaar ,  Andries Johan Martijn Kuijpers

IPC分类号： A22C9/00

CPC分类号： A22C9/005

摘要： A device for treating products, in particular massaging meat products, comprises at least one treatment section with a space for receiving the products. The space comprises a treatment device for treating the products. A discharge device is provided for discharging the products from the space of the treatment section. The discharge device can be brought into an active and an inactive operating state with the aid of an actuating device.

摘要翻译： 用于治疗产品，特别是按摩肉制品的装置包括至少一个具有用于接收产品的空间的处理部分。 该空间包括用于处理产品的处理装置。 设置有用于从处理部分的空间排出产品的排出装置。 借助于致动装置，排出装置可以进入活动和非活动操作状态。

公开(公告)号：US07597549B2

公开(公告)日：2009-10-06

申请号：US11758567

申请日：2007-06-05

申请人： Maurice Eduardus Theodorus van Esbroeck ,  Henricus Franciscus Jacobus Maria van de Eerden ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes van den Nieuwelaar

发明人： Maurice Eduardus Theodorus van Esbroeck ,  Henricus Franciscus Jacobus Maria van de Eerden ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes van den Nieuwelaar

IPC分类号： A23P1/10

CPC分类号： A23P30/10 ,  A21C11/00 ,  A22C7/0038 ,  A22C7/0046 ,  A22C7/0069 ,  A22C17/0006 ,  A23L13/03

摘要： The invention provides methods and moulding devices for moulding three-dimensional productions from a mass of foodstuff which is suitable for human consumption, in particular from a mass of meat, in particular chicken. The method comprises filling a mould cavity with a portion of the mass and for a filling period via a filling opening associated with the mould cavity, closing the filling opening of the mould cavity and holding the mass in the mould cavity for a fixing period. Then, the mould cavity is opened and the moulded product is removed from the mould cavity. The method uses fixing-pressure-exerting mechanism designed to exert a fixing pressure which acts on the mass in the mould cavity after the filled mould cavity has been closed.

摘要翻译： 本发明提供了用于从适合于人类消费的大量食品模制三维制品的方法和模制装置，特别是从大量的肉，特别是鸡。 该方法包括通过与模腔相关联的填充开口填充具有一部分质量块和填充周期的模具腔，封闭模腔的填充开口并将模块保持在模具腔中固定固定周期。 然后，打开模腔并将模制产品从模腔中取出。 该方法使用固定压力施加机构，其设计成在填充的模腔已经关闭之后施加作​​用于模腔中的质量的定影压力。

公开(公告)号：US07029387B2

公开(公告)日：2006-04-18

申请号：US10381684

申请日：2001-09-20

申请人： Adrianus Josephes van den Nieuwelaar ,  Petrus Christianus Marius Janssen ,  Maurice Eduardus Theodorus van Esbroeck

发明人： Adrianus Josephes van den Nieuwelaar ,  Petrus Christianus Marius Janssen ,  Maurice Eduardus Theodorus van Esbroeck

IPC分类号： A22C17/00

CPC分类号： A22C17/04

摘要： In a device, assembly and method for separating meat from bone parts, at least a chamber (2) is provided for receiving bone parts which are connected to meat, having a first open end (4) and a second open end (5) which is located opposite the first open end (4), a plunger (7), first displacement means for displacing the plunger (7) inside the chamber (2) from the first open end (4) thereof, and a stop element (13) at the second open end (5) for creating a closed space (3) together with the chamber (2) and the plunger (7). A pressure is applied to the bone parts by displacing the plunger (7) in the chamber (2). The stop element (13) is arranged at a distance from the chamber (2), so that at least one gap (15) is formed between the chamber (2) and the stop element (13), for the passage of meat which has been separated from the bone parts under the influence of pressure.

摘要翻译： 在用于将肉与骨骼部分分离的装置，组装和方法中，至少提供一个腔室（2），用于容纳连接到肉的骨骼部分，其具有第一开放端（4）和第二开放端（5） 位于第一开口端（4）的相对侧，柱塞（7），用于使腔室（2）内部的柱塞（7）从其第一开口端（4）移位的第一移位装置和止动元件（13） 在第二开口端（5）处，用于与腔室（2）和柱塞（7）一起形成封闭空间（3）。 通过使腔室（2）中的柱塞（7）移位来对骨骼部件施加压力。 止动元件（13）布置在与腔室（2）相距一定距离处，使得在腔室（2）和止挡元件（13）之间形成至少一个间隙（15），用于通过具有 在压力的影响下与骨骼部分分离。

公开(公告)号：US06986707B2

公开(公告)日：2006-01-17

申请号：US10741282

申请日：2003-12-19

申请人： Adrianus Josephes Van Den Nieuwelaar ,  Petrus Christianus Marius Janssen ,  Gerardus Johannes Catharina van Bussel

发明人： Adrianus Josephes Van Den Nieuwelaar ,  Petrus Christianus Marius Janssen ,  Gerardus Johannes Catharina van Bussel

IPC分类号： A22C21/00

CPC分类号： A22C21/0053 ,  A22C21/0023 ,  A22C21/003 ,  A22C21/0046 ,  A22C21/0069 ,  A22C21/0092

摘要： The invention relates to a method and a device for processing a carcass part of slaughtered poultry,which carcass part comprises at least part of a rib cage, meat which is naturally present on said rib cage, a neck opening, and a wing joint, the carcass part having an interior which method comprises the following steps: applying and fixing the carcass part to a product carrier, which product carrier is moveable and which product carrier engages the interior of the carcass part, moving a wing-joint positioning member via said neck opening into the interior of the carcass part, the wing-joint positioning member being provided with one or more wing-joint positioning surfaces, which are arranged in such a manner that, in a defined position of the first wishbone blade with respect to the carcass part, the wing-joint positioning surfaces hold said wing joint into a predetermined position, exerting an internal pressure on the carcass part, in such a manner that said one wing joint is supported in the predetermined position by a wing-joint positioning surface of the first wishbone blade.

公开(公告)号：US20120028556A1

公开(公告)日：2012-02-02

申请号：US13270396

申请日：2011-10-11

申请人： MAURICE EDUARDUS THEODORUS VAN ESBROECK ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes van den Nieuwelaar ,  Johan Andries Martijn Kuijpers

发明人： MAURICE EDUARDUS THEODORUS VAN ESBROECK ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes van den Nieuwelaar ,  Johan Andries Martijn Kuijpers

IPC分类号： A22C9/00 ,  A22B5/20

CPC分类号： A22C9/005

摘要： A device for treating products, in particular massaging meat products, comprises at least one treatment section with a space for receiving the products. Said space comprises a treatment device for treating the products. A discharge device is provided for discharging the products from the space of the treatment section. The discharge device can be brought into an active and an inactive operating state with the aid of an actuating device.

摘要翻译： 用于治疗产品，特别是按摩肉制品的装置包括至少一个具有用于接收产品的空间的处理部分。 所述空间包括用于处理产品的处理装置。 设置有用于从处理部分的空间排出产品的排出装置。 借助于致动装置，排出装置可以进入活动和非活动操作状态。

公开(公告)号：US08367129B2

公开(公告)日：2013-02-05

申请号：US13251408

申请日：2011-10-03

申请人： Maurice Eduardus Theodorus Van Esbroeck ,  Henricus Franciscus Jacobus Maria Van De Eerden ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van Den Nieuwelaar

发明人： Maurice Eduardus Theodorus Van Esbroeck ,  Henricus Franciscus Jacobus Maria Van De Eerden ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van Den Nieuwelaar

IPC分类号： A23P1/10

CPC分类号： A23P30/10 ,  A21C11/00 ,  A22C7/0038 ,  A22C7/0046 ,  A22C7/0069 ,  A22C17/0006 ,  A23L13/03

摘要： The invention provides methods and molding devices for molding three-dimensional products from a mass of foodstuff which is suitable for human consumption, in particular from a mass of meat. A mold provided with at least one mold cavity is used. In some embodiments, the base of the mold cavity is adjustable so as to vary the volume of the mold cavity.

摘要翻译： 本发明提供了用于从适合于人类消费的大量食品（特别是大量肉类）中成型三维产品的方法和模制装置。 使用具有至少一个模腔的模具。 在一些实施例中，模腔的基座是可调节的，以便改变模腔的体积。

公开(公告)号：US20120021104A1

公开(公告)日：2012-01-26

申请号：US13251408

申请日：2011-10-03

申请人： MAURICE EDUARDUS THEODORUS VAN ESBROECK ,  HENRICUS FRANCISCUS JACOBUS MARIA VAN DE EERDEN ,  PETRUS CHRISTIANUS MARIUS JANSSEN ,  ADRIANUS JOSEPHES VAN DEN NIEUWELAAR

发明人： MAURICE EDUARDUS THEODORUS VAN ESBROECK ,  HENRICUS FRANCISCUS JACOBUS MARIA VAN DE EERDEN ,  PETRUS CHRISTIANUS MARIUS JANSSEN ,  ADRIANUS JOSEPHES VAN DEN NIEUWELAAR

IPC分类号： A22C7/00 ,  A23L1/31 ,  A23P1/10

CPC分类号： A23P30/10 ,  A21C11/00 ,  A22C7/0038 ,  A22C7/0046 ,  A22C7/0069 ,  A22C17/0006 ,  A23L13/03

摘要： The invention provides methods and moulding devices for moulding three-dimensional products from a mass of foodstuff which is suitable for human consumption, in particular from a mass of meat. A mold provided with at least one mold cavity is used. In some embodiments, the base of the mold cavity is adjustable so as to vary the volume of the mold cavity.

摘要翻译： 本发明提供了用于从适合于人类消费的大量食品（特别是大量肉类）中成型三维产品的方法和模制装置。 使用具有至少一个模腔的模具。 在一些实施例中，模腔的基座是可调节的，以便改变模腔的体积。

公开(公告)号：US08029841B2

公开(公告)日：2011-10-04

申请号：US12555185

申请日：2009-09-08

申请人： Maurice Eduardus Theodorus Van Esbroeck ,  Henricus Franciscus Jacobus Maria Van De Eerden ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van Den Nieuwelaar

发明人： Maurice Eduardus Theodorus Van Esbroeck ,  Henricus Franciscus Jacobus Maria Van De Eerden ,  Petrus Christianus Marius Janssen ,  Adrianus Josephes Van Den Nieuwelaar

IPC分类号： A23P1/10

CPC分类号： A23P30/10 ,  A21C11/00 ,  A22C7/0038 ,  A22C7/0046 ,  A22C7/0069 ,  A22C17/0006 ,  A23L13/03

摘要： The invention provides methods for molding three-dimensional products from a mass of foodstuff which is suitable for human consumption, in particular from a mass of meat.The method comprises feeding the mass of foodstuff into a mold cavity, molding the mass of foodstuff into a molded product, and removing the molded product from the mold cavity using pressurized gas.

摘要翻译： 本发明提供了用于从适合于人类消费的大量食品中模制三维产品的方法，特别是大量的肉类。 该方法包括将食物块进料到模腔中，将食物块模制成模制产品，并使用加压气体从模腔中取出模制产品。