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公开(公告)号:US20210340338A1
公开(公告)日:2021-11-04
申请号:US17374132
申请日:2021-07-13
Applicant: Arkema France
Inventor: Pierre NOGUES , Geoffroy CAMMAGE
Abstract: A method for producing a polycondensate powder dispersion, wherein the method includes at least one step of polycondensation: i) of at least one diester and at least one diamine, and/or ii) at least one amino ester, while stirring, in a solvent that can solubilize both the diamine and the diester and/or the amino ester but not the polyamide that forms during the polycondensation, at a temperature between 30° C. and the boiling temperature of the solvent, in order to produce a powder precipitate dispersed in the solvent.
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公开(公告)号:US20170349714A1
公开(公告)日:2017-12-07
申请号:US15539002
申请日:2015-12-22
Applicant: Arkema France
Inventor: Pierre NOGUES , Geoffroy CAMMAGE
CPC classification number: C08J3/14 , A61K8/022 , A61K8/88 , A61K2800/10 , A61K2800/412 , A61Q19/00 , C08G69/02 , C08G69/04 , C08G69/26 , C08G69/28 , C08J2377/06
Abstract: A method for producing a polycondensate powder dispersion, characterised in that it includes at least one step of polycondensation: i) of at least one diester and at least one diamine, and/or ii) at least one amino ester, while stirring, in a solvent that can solubilise both the diamine and the diester and/or the amino ester but not the polyamide that forms during the polycondensation, at a temperature between 30° C. and the boiling temperature of the solvent, in order to produce a powder precipitate dispersed in the solvent.
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公开(公告)号:US20160280854A1
公开(公告)日:2016-09-29
申请号:US15036589
申请日:2014-11-14
Applicant: ARKEMA FRANCE
Inventor: Thierry BRIFFAUD , Pierre NOGUES , Guillaume LE , Frédéric MALET
Abstract: The invention concerns a method for producing polyamide from an amino ester of formula NH2—(CH2)n—COOR, in which R represents an alkyl group and n represents an integer ranging from 5 to 14, comprising: a first reaction step in the presence of water, at a first temperature; followed by a second reaction step at a second temperature higher than the first temperature.
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