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公开(公告)号：US20070277547A1
公开(公告)日：2007-12-06
申请号：US11445627
申请日：2006-06-01
CPC分类号： B67D3/0009 , F25D3/08 , F25D2331/803 , F25D2331/804 , F25D2331/805 , F25D2331/806
摘要： A beverage and cooling dispensing apparatus for holding both containerized and non-containerized beverages including a cooler unit adaptable for holding and cooling containerized products such as bottled and canned beverages and other chilled products, an internal container adaptable for holding non-containerized free-standing beverages which is positionable within the main cooler unit, and a dispensing mechanism accessible from the exterior of the cooler unit for dispensing the non-containerized beverage from the internal container. The internal container includes a first coupling mechanism which is engageable with a second coupling mechanism associated with the dispensing mechanism for providing fluid communication between the dispensing mechanism and the internal container when the first and second coupling mechanisms are engaged.
摘要翻译： 一种用于容纳集装箱和非集装箱饮料的饮料和冷却分配装置，包括适用于容纳和冷却诸如瓶装和罐装饮料和其他冷藏产品的集装箱产品的冷却器单元，适于容纳非集装箱的独立饮料的内部容器 其可定位在主冷却器单元内，以及从冷却器单元的外部可接近的分配机构，用于从内部容器分配非集装箱饮料。 内部容器包括第一联接机构，其可与与分配机构相关联的第二联接机构接合，用于当第一和第二联接机构接合时在分配机构和内部容器之间提供流体连通。
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公开(公告)号：US20100005811A1
公开(公告)日：2010-01-14
申请号：US12204235
申请日：2008-09-04
申请人： Danene Jaffe , Asoka Veeravagu , Patricia Bassett
发明人： Danene Jaffe , Asoka Veeravagu , Patricia Bassett
CPC分类号： B67D1/0869 , B67D1/0004 , B67D1/0412 , B67D1/0885 , F25B21/02 , F25B2321/0251 , F25D31/007 , F25D2331/803
摘要： A chamber for receipt and retention of a bottled beverage has a dispensing cartridge that interacts with a bottle to remove air therein to preserve the beverage under vacuum and to dispense the beverage under pressure. The vacuum and air pressure within the bottle is applied through a concentric pair of tubes introduced into the bottle as a part of the dispensing cartridge. A reversible pump is in fluid communication with the tubes. The chamber is maintained at a user-selected temperature using a thermoelectric cooling unit.
摘要翻译： 用于接收和保持瓶装饮料的室具有与瓶相互作用以将空气除去以在真空中保存饮料并在压力下分配饮料的分配盒。 瓶子内的真空和空气压力通过作为分配盒的一部分引入瓶子的同心对管施加。 可逆泵与管道流体连通。 使用热电冷却单元将室保持在用户选择的温度。
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3.发明申请Method to steep teas for the optimal times and at the optimal steeping temperatures 有权在最佳时间和最佳浸泡温度下陡峭的茶的方法公开(公告)号：US20070283815A1
公开(公告)日：2007-12-13
申请号：US11450730
申请日：2006-06-09
IPC分类号： A47J31/00
摘要： An apparatus for brewing tea in accordance with an aspect of the invention includes a brew chamber that holds water. An infuser disposed in the chamber holds tea leaves and allows the water to contact the tea leaves. A heater heats the water in the brew chamber. A control sets a tea characteristic of the tea leaves. The tea characteristic can include one or both of tea format (loose or bagged) and tea type. The control can also set tea strength. A control circuit communicates with the heater. The control circuit controls power to the heater to heat the water to a steep temperature and then controls power to the heater to maintain the steep temperature for a steep time. The control circuit determines the steep temperature and the steep time based on the set tea characteristic or characteristics. It can further determine steep time based on the set tea strength. The tea leaves steep in the heated water until the expiration of the steep time to produce a brewed tea.
摘要翻译： 根据本发明的一个方面的用于酿造茶的设备包括保持水的冲泡室。 设置在室内的输液器保持茶叶并允许水接触茶叶。 加热器加热冲泡室中的水。 一个控制设置茶叶的茶叶特征。 茶的特点可以包括茶叶（松散或袋装）和茶叶的一种或两种。 控制也可以设定茶的强度。 控制电路与加热器通信。 控制电路控制加热器的电力以将水加热到陡峭的温度，然后控制加热器的电力以保持陡峭的温度陡峭的时间。 控制电路基于设定的茶特性或特性确定陡峭的温度和陡峭的时间。 它可以进一步确定基于设定的茶强度的陡峭时间。 茶叶在加热的水中陡峭，直到陡峭的时间到期以生产冲泡的茶。
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公开(公告)号：US07138585B2
公开(公告)日：2006-11-21
申请号：US10431837
申请日：2003-05-07
申请人： Gabriel Kohn , Alejandro Herrera , Anson Wong , Patricia Bassett
发明人： Gabriel Kohn , Alejandro Herrera , Anson Wong , Patricia Bassett
CPC分类号： G01G19/44
摘要： Disclosed is a bath scale for measuring a user's weight having a weight display and a message display driven by a detection-and-display system adapted to provide through the message display one or more substantially non-deductive messages to the user of the bath scale that instruct the user in plain language how to use the scale.
摘要翻译： 公开了一种用于测量具有重量显示的用户体重的浴秤和由检测和显示系统驱动的消息显示，适于通过消息向消费者显示一个或多个基本上非演绎的消息给浴盆用户， 以简明的语言指导用户如何使用规模。
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公开(公告)号：USD509986S1
公开(公告)日：2005-09-27
申请号：US29212218
申请日：2004-08-26
申请人： Eric O'Neill , Augusto Picozza , Alan Burton , Patricia Bassett
设计人： Eric O'Neill , Augusto Picozza , Alan Burton , Patricia Bassett
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6.发明授权Method to steep teas for the optimal times and at the optimal steeping temperatures 有权在最佳时间和最佳浸泡温度下陡峭的茶的方法公开(公告)号：US07594469B2
公开(公告)日：2009-09-29
申请号：US11450730
申请日：2006-06-09
IPC分类号： A47J31/00
摘要： An apparatus for brewing tea in accordance with an aspect of the invention includes a brew chamber that holds water. An infuser disposed in the chamber holds tea leaves and allows the water to contact the tea leaves. A heater heats the water in the brew chamber. A control sets a tea characteristic of the tea leaves. The tea characteristic can include one or both of tea format (loose or bagged) and tea type. The control can also set tea strength. A control circuit communicates with the heater. The control circuit controls power to the heater to heat the water to a steep temperature and then controls power to the heater to maintain the steep temperature for a steep time. The control circuit determines the steep temperature and the steep time based on the set tea characteristic or characteristics. It can further determine steep time based on the set tea strength. The tea leaves steep in the heated water until the expiration of the steep time to produce a brewed tea.
摘要翻译： 根据本发明的一个方面的用于酿造茶的设备包括保持水的冲泡室。 设置在室内的输液器保持茶叶并允许水接触茶叶。 加热器加热冲泡室中的水。 一个控制设置茶叶的茶叶特征。 茶的特点可以包括茶叶（松散或袋装）和茶叶的一种或两种。 控制也可以设定茶的强度。 控制电路与加热器通信。 控制电路控制加热器的电力以将水加热到陡峭的温度，然后控制加热器的电力以保持陡峭的温度陡峭的时间。 控制电路基于设定的茶特性或特性确定陡峭的温度和陡峭的时间。 它可以进一步确定基于设定的茶强度的陡峭时间。 茶叶在加热的水中陡峭，直到陡峭的时间到期以生产冲泡的茶。
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公开(公告)号：US20070283816A1
公开(公告)日：2007-12-13
申请号：US11807157
申请日：2007-05-25
摘要： An apparatus for brewing tea in accordance with an aspect of the invention includes a brew chamber that holds water. An infuser disposed in the chamber holds tea leaves and allows the water to contact the tea leaves. A heater heats the water in the brew chamber. A control sets a tea characteristic of the tea leaves. The tea characteristic can include one or both the tea format (loose or bagged) and tea type. The control can also set tea strength. A control circuit communicated with the heater. The control circuit controls power to the heater to heat the water to a steep temperature and then controls power to the heater to maintain the steep temperature for a steep time. The control circuit determines the steep temperature and the steep time based on the set tea characteristic or characteristics. It can further determine steep time based on the set tea strength. The tea leaves steep in the heated water until expiration of the steep time to produce a brewed tea.
摘要翻译： 根据本发明的一个方面的用于酿造茶的设备包括保持水的冲泡室。 设置在室内的输液器保持茶叶并允许水接触茶叶。 加热器加热冲泡室中的水。 一个控制设置茶叶的茶叶特征。 茶的特点可以包括一种或两种茶形（松散或包装）和茶型。 控制也可以设定茶的强度。 与加热器通信的控制电路。 控制电路控制加热器的电力以将水加热到陡峭的温度，然后控制加热器的电力以保持陡峭的温度陡峭的时间。 控制电路基于设定的茶特性或特性确定陡峭的温度和陡峭的时间。 它可以进一步确定基于设定的茶强度的陡峭时间。 茶叶在热水中陡峭，直到陡峭的时间到达以生产冲泡的茶。
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