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公开(公告)号:US20220371982A1
公开(公告)日:2022-11-24
申请号:US17873927
申请日:2022-07-26
发明人: Bingbing QIN , Yufeng YANG , Xiucai LIU
IPC分类号: C07C51/43 , C07C55/21 , C12P7/6409 , C07C51/02 , C07C51/42 , C07C51/347 , C12P7/44 , B01D17/02
摘要: The present disclosure provides methods for isolating a long chain dicarboxylic acid such as a substantially pure or pure long chain dicarboxylic acid from a fermentation broth containing microbial cells.
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公开(公告)号:US20210024446A1
公开(公告)日:2021-01-28
申请号:US17039165
申请日:2020-09-30
发明人: Bingbing QIN , Yufeng YANG , Xiucai LIU
摘要: The present disclosure provides method for isolating a long chain dicarboxylic acid such as a substantially pure or pure long chain dicarboxylic acid from a fermentation broth containing microbial cells.
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