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公开(公告)号:US20210024446A1
公开(公告)日:2021-01-28
申请号:US17039165
申请日:2020-09-30
发明人: Bingbing QIN , Yufeng YANG , Xiucai LIU
摘要: The present disclosure provides method for isolating a long chain dicarboxylic acid such as a substantially pure or pure long chain dicarboxylic acid from a fermentation broth containing microbial cells.
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公开(公告)号:US20240270906A1
公开(公告)日:2024-08-15
申请号:US18567921
申请日:2022-01-14
发明人: Bingbing QIN , Chaoxu SUN , Yuanyan GAO , Xiucai LIU
CPC分类号: C08G69/36 , C08G69/04 , C08G69/28 , D01D5/088 , D01F6/60 , D02G3/02 , D02G3/34 , D10B2331/02 , D10B2401/04 , D10B2401/063
摘要: The present disclosure provides a polyamide resin and a preparation method therefor, a composition, and a fiber product. The polyamide comprises diamine structural units and diacid structural units, wherein 90 mol % or more of the diacid structural units are derived from adipic acid, 90 mol % or more of the diamine structural units are derived from 1,5-pentanediamine, and the polyamide resin contains a water-extractable substance in a content of 0.7 wt. % or less. The water-extractable substance has a number average molecular weight of 2000 or less. The preparation method of the polyamide resin of the present disclosure is simple without using large-scale equipment, and the process parameters thereof are easy to control, thereby facilitating mass production thereof. The polyamide resin of the present disclosure has a long spinneret wipe cycle time and less broken filament times, and the obtained fiber has less broken filaments, low yarn unevenness, less dyed dark grain, a good dyeing effect, and an excellent elongation at break, breaking strength and a lower boiling water shrinkage, a high spinning yield and a high dyeing yield.
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公开(公告)号:US20220371982A1
公开(公告)日:2022-11-24
申请号:US17873927
申请日:2022-07-26
发明人: Bingbing QIN , Yufeng YANG , Xiucai LIU
IPC分类号: C07C51/43 , C07C55/21 , C12P7/6409 , C07C51/02 , C07C51/42 , C07C51/347 , C12P7/44 , B01D17/02
摘要: The present disclosure provides methods for isolating a long chain dicarboxylic acid such as a substantially pure or pure long chain dicarboxylic acid from a fermentation broth containing microbial cells.
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