Method for producing multiple oil/fat compositions by complex transesterification reaction system

    公开(公告)号:US10590443B2

    公开(公告)日:2020-03-17

    申请号:US16077761

    申请日:2016-02-23

    发明人: Shimpei Watanabe

    IPC分类号: C12P7/64 C11C3/10

    摘要: The present invention addresses the problem of providing a method for effectively producing a target oil/fat that is rich in triglyceride, by using liberated by-products such as fatty acid ester originating from starting material oil/fat that is separated from the target oil/fat efficiently after the reaction when producing the target oil/fat that is rich in triglyceride by a transesterification reaction using, for example, oil/fat and fatty acid ester as starting materials.

    Transesterified fat or oil
    3.
    发明授权

    公开(公告)号:US11771107B2

    公开(公告)日:2023-10-03

    申请号:US16979864

    申请日:2019-03-18

    IPC分类号: A23G1/38 A23D9/00

    CPC分类号: A23G1/38 A23D9/00

    摘要: A chocolate that has a reduced trans fatty acid content and still has a high compatibility with cocoa butter, high blooming resistance and good meltability in the mouth. A transesterified fat or oil has a content of unsaturated fatty acids controlled such that it is 10 mass % or less in the constituent fatty acid composition thereof, and the composition of other fatty acids is adjusted to a preset content.