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公开(公告)号:US3878310A
公开(公告)日:1975-04-15
申请号:US13450071
申请日:1971-04-15
Applicant: GAF CORP
Inventor: FIELD NATHAN D , SMOLIN EDWIN M , THOMAS JR WILLIS G , WILLIAMS EARL P
CPC classification number: A23L2/80 , C12H1/0424
Abstract: Beverages such as juices, vinegars, beers and wines are clarified and rendered haze-free by contacting the beverages with water-insoluble, water-swellable, crosslinked N-vinyllactam or Nalkyl-N-vinylamide polymers in the form of porous granules or beads. The granules or beads when spent are regenerated by an aqueous alkaline treatment.
Abstract translation: 通过使饮料与多孔颗粒形式的水不溶性,水溶胀性,交联的N-乙烯基内酰胺或N-烷基-N-乙烯基酰胺聚合物接触,使诸如果汁,葡萄酒,啤酒和葡萄酒之类的饮料澄清并变得无雾, 珠子 消耗的颗粒或珠粒通过碱性水溶液再生。