公开(公告)号：US20120178922A1

公开(公告)日：2012-07-12

申请号：US12985834

申请日：2011-01-06

申请人： Jan Larsen ,  Brian Rudolph ,  Iben Hemmingsen ,  Lennart Nielsen

发明人： Jan Larsen ,  Brian Rudolph ,  Iben Hemmingsen ,  Lennart Nielsen

IPC分类号： C08B37/00

CPC分类号： C08B37/0042

摘要： Embodiments of the present invention function to modify the cation concentration of carrageenans using an ion-exchange process. Processes for modifying the cation concentrations of solid carrageenans are provided. The processes include treating solid carrageenan with an aqueous treatment solution comprising an alcohol and a salt and washing the corresponding treated solid carrageenan with an aqueous solution comprising an alcohol.

摘要翻译： 本发明的实施方案的功能是使用离子交换方法改变角叉菜胶的阳离子浓度。 提供了改变实心角叉菜胶的阳离子浓度的方法。 所述方法包括用包含醇和盐的水性处理溶液处理固体角叉菜胶，并用包含醇的水溶液洗涤相应的经处理的固体角叉菜胶。

公开(公告)号：US20120190831A1

公开(公告)日：2012-07-26

申请号：US13013709

申请日：2011-01-25

申请人： Brian Rudolph ,  Sune Allan Petersen

发明人： Brian Rudolph ,  Sune Allan Petersen

IPC分类号： C08B37/06

CPC分类号： C08B37/0003 ,  C08B37/0045 ,  C08L5/06

摘要： Methods are provided for high temperature and short time extraction of pectins from pectin-containing plant materials. Generally described, the method includes mixing the pectin-containing plant material and an acidic aqueous medium to form a mixture; heating the mixture (optionally under pressure) to a target temperature by steam injection; maintaining the mixture under pressure at the target temperature for a time up to about 5 minutes; and flashing the mixture into a flash tank at a pressure from about 0.5 to about 1.2 bar to extract pectin from the pectin-containing plant material.

摘要翻译： 提供了用于从果胶含植物材料高温和短时间提取果胶的方法。 通常描述，该方法包括混合含有果胶的植物材料和酸性水性介质以形成混合物; 通过蒸汽注射将混合物（任选地在压力下）加热到目标温度; 将混合物在目标温度下保持压力达约5分钟; 并以约0.5至约1.2巴的压力将混合物闪蒸到闪蒸罐中，以从含有果胶的植物材料中提取果胶。

公开(公告)号：US08582802B2

公开(公告)日：2013-11-12

申请号：US12900820

申请日：2010-10-08

申请人： Ric Clippard ,  Rajesh Kommineni ,  Brian Rudolph ,  Scott Rudolph

发明人： Ric Clippard ,  Rajesh Kommineni ,  Brian Rudolph ,  Scott Rudolph

IPC分类号： G06K9/00

CPC分类号： G06K9/4652 ,  G06K9/6212 ,  G06K9/6282

摘要： Disclosed is a method to generate data describing a product. The method includes the steps of comparing a digitized query image of the product to digitized pre-existing product images in a pre-existing product database. The pre-existing product database is organized using a taxonomy and an ontology. The pre-existing product images are linked to a corresponding node in the taxonomy and are also linked to attribute data and attribute value data in the ontology. At least one pre-existing product image is then retrieved that most closely matches the query image based on at least one matching criterion selected in whole or in part by a user. From the pre-existing product database is extracted the node in the taxonomy, the attribute data, or the attribute value data linked to the pre-existing product image retrieved earlier. In this fashion, product data relevant to the item depicted in the query image can be generated automatically from existing product data.

摘要翻译： 公开了一种产生描述产品的数据的方法。 该方法包括以下步骤：将产品的数字化查询图像与预先存在的产品数据库中的数字化的预先存在的商品图像进行比较。 使用分类法和本体组织预先存在的产品数据库。 预先存在的产品图像链接到分类法中的对应节点，并且还链接到本体中的属性数据和属性值数据。 然后基于由用户全部或部分选择的至少一个匹配标准来检索至少一个预先存在的产品图像，其最接近地匹配查询图像。 从预先存在的产品数据库中提取分类中的节点，属性数据或链接到之前检索的预先存在的产品图像的属性值数据。 以这种方式，可以从现有产品数据自动生成与查询图像中描绘的项目相关的产品数据。

公开(公告)号：US20110085697A1

公开(公告)日：2011-04-14

申请号：US12900820

申请日：2010-10-08

申请人： Ric Clippard ,  Rajesh Kommineni ,  Brian Rudolph ,  Scott Rudolph

发明人： Ric Clippard ,  Rajesh Kommineni ,  Brian Rudolph ,  Scott Rudolph

IPC分类号： G06K9/00

CPC分类号： G06K9/4652 ,  G06K9/6212 ,  G06K9/6282

摘要： Disclosed is a method to generate data describing a product. The method includes the steps of comparing a digitized query image of the product to digitized pre-existing product images in a pre-existing product database. The pre-existing product database is organized using a taxonomy and an ontology. The pre-existing product images are linked to a corresponding node in the taxonomy and are also linked to attribute data and attribute value data in the ontology. At least one pre-existing product image is then retrieved that most closely matches the query image based on at least one matching criterion selected in whole or in part by a user. From the pre-existing product database is extracted the node in the taxonomy, the attribute data, or the attribute value data linked to the pre-existing product image retrieved earlier. In this fashion, product data relevant to the item depicted in the query image can be generated automatically from existing product data.

摘要翻译： 公开了一种产生描述产品的数据的方法。 该方法包括以下步骤：将产品的数字化查询图像与预先存在的产品数据库中的数字化的预先存在的商品图像进行比较。 使用分类法和本体组织预先存在的产品数据库。 预先存在的产品图像链接到分类法中的对应节点，并且还链接到本体中的属性数据和属性值数据。 然后基于由用户全部或部分选择的至少一个匹配标准来检索至少一个预先存在的产品图像，其最接近地匹配查询图像。 从预先存在的产品数据库中提取分类中的节点，属性数据或链接到之前检索的预先存在的产品图像的属性值数据。 以这种方式，可以从现有产品数据自动生成与查询图像中描绘的项目相关的产品数据。

公开(公告)号：US06620604B1

公开(公告)日：2003-09-16

申请号：US09567003

申请日：2000-05-09

申请人： Sabine Genicot ,  Bernard Kloareg ,  Phillipe Potin ,  Brian Rudolph ,  Gerhard De Ruiter ,  Bea Penninkhof ,  Odile Richard

发明人： Sabine Genicot ,  Bernard Kloareg ,  Phillipe Potin ,  Brian Rudolph ,  Gerhard De Ruiter ,  Bea Penninkhof ,  Odile Richard

IPC分类号： C12N916

CPC分类号： C08B37/0036 ,  C08B37/0042 ,  C12N9/14

摘要： A purified sulfohydrolase having a purity level based on total amount of protein of at least about 40 wt %. Isolated nucleic acid sequence and amino acid sequences. A process for purifying at least one sulfohydrolase, including subjecting an extract from seaweed to fractionation to obtain fractions; and subjecting at least one of the fractions to phenyl sepharose chromatography to obtain sepharose fractions containing at least one sulfohydrolase. An enzymatically modified compound which has been modified by an isolated sulfohydrolase having a purity level based on total amount of protein of at least about 40 wt %. A process of enzymatically modifying a sulfated compound, including combining at least one sulfohydrolase, having a purity level based on total amount of protein of at least about 40 wt %, with a sulfated compound form a reaction mixture; and incubating the reaction mixture to remove sulfate groups from the sulfated compound to form an enzymatically modified compound. A process of enzymatically modifying a sulfated compound, including incubating a first sulfohydrolase with a sulfated compound to remove sulfate groups from the sulfated compound to form an intermediate compound; and subsequently incubating the intermediate compound with a second sulfohydrolase to remove sulfate groups to form an enzymatically modified compound. A method for extracting one of nu- and mu-carrageenan from seaweed, including dispersing seaweed in a salt solution including K2CO3 to form a dispersion; filtering the dispersion to obtain a liquid; ultrafiltering the dispersion to remove salts; concentrating the liquid; adjusting the pH of the liquid to about 8 to 8.5; and precipitating one of nu- and mu-carrageenan from the liquid.

摘要翻译： 纯度为基于蛋白质总量至少约40重量％的纯度水平的硫代水解酶。 分离的核酸序列和氨基酸序列。 一种纯化至少一种磺基水解酶的方法，包括使来自海藻的提取物进行分馏以获得级分; 并将至少一个级分进行苯基琼脂糖凝胶层析，得到含有至少一种磺基水解酶的琼脂糖凝胶馏分。 已经通过分离的磺基水解酶修饰的酶促修饰的化合物，其纯度水平基于至少约40重量％的蛋白质总量。 将硫酸化合物酶促改性的方法，包括将至少一种基于蛋白质总量至少约40重量％的纯度水平与硫酸化合物组合的磺基水解酶形成反应混合物; 并将反应混合物温育以从硫酸化合物中除去硫酸根以形成酶改性化合物。 一种酶法改性硫酸化合物的方法，包括将第一种磺基水解酶与硫酸化合物一起培养以从硫酸化合物中除去硫酸根以形成中间体化合物; 随后将中间体化合物与第二种磺基水解酶一起温育以除去硫酸根以形成酶修饰的化合物。 一种从海藻中提取一种nu-和mu-角叉菜聚糖的方法，包括将海藻分散在包含K 2 CO 3的盐溶液中形成分散体; 过滤分散液得到液体; 超滤离子以除去盐; 浓缩液体; 将液体的pH调节至约8至8.5; 并从液体中沉淀出一种nu-和mu-角叉菜胶。