METHOD FOR CONTROLLING COOKING APPLIANCE

    公开(公告)号:US20250102149A1

    公开(公告)日:2025-03-27

    申请号:US18767369

    申请日:2024-07-09

    Abstract: A cooking appliance may include a cavity configured to accommodate food to be cooked, a heater disposed in the cavity, a thermistor disposed in the cavity and configured to measure a temperature of the cavity, a blowing fan disposed outside the cavity and configured to discharge air from the cavity to a surroundings of the cavity, a circuit breaker disposed outside the cavity and configured to cut off power to the cooking appliance, and a controller configured to control an operation of the cooking appliance. Additionally, a method for controlling the cooking appliance may include operating the blowing fan when the temperature of the cavity reaches a first set temperature, stopping the operation of the blowing fan when the temperature of the cavity increases, and cutting off the power to the cooking appliance when a temperature of the circuit breaker reaches a fourth set temperature.

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