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公开(公告)号：US11523701B2
公开(公告)日：2022-12-13
申请号：US16471173
申请日：2017-12-18
Applicant: SEB S.A.
Inventor： Olivier Delrue , Laurent Guegan , Laurent Blond
Abstract: A steamer accessory for steam-heating and/or steam-cooking food contained in a container carrying the steamer accessory, includes a steam generator including a steam production chamber connected to at least one steam distribution outlet provided in a lower part of the steam generator, the steamer accessory including a bearing surface intended to rest on the container. The bearing surface has an indentation providing a vent capable of bringing the inside of the container into communication with the outside of the container when the container is carrying the steamer accessory.
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公开(公告)号：US10520202B2
公开(公告)日：2019-12-31
申请号：US14439406
申请日：2013-10-28
Applicant: SEB S.A.
Inventor： Olivier Delrue , Cedric Mugnier , Olivier Le Grand , Erwann Govin
Abstract: Provided is an electric apparatus for cooking and/or reheating food, including: a housing having a cooking tray arranged such as to receive the food to be cooked and/or reheated, a circuit for heating by ventilation, including a ventilation sleeve having an outlet arranged such as to direct an air flow onto the food to be cooked and/or reheated, and the heating means arranged in the ventilation sleeve such as to heat the air flow by radiation and by convection, wherein at least a portion of the heating means is arranged relative to the outlet of the ventilation sleeve, whereby the heat radiation produced by said portion of the heating means directly heats the food to be cooked and/or reheated.
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公开(公告)号：US12226047B2
公开(公告)日：2025-02-18
申请号：US15748483
申请日：2016-07-21
Applicant: SEB S.A.
Inventor： Olivier Delrue , François Letain
Abstract: A cooking method and a cooking appliance allow the same cooking time to be used to cook different types of ingredients, without any action being required by the user.
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4.发明授权公开(公告)号：US11627825B2
公开(公告)日：2023-04-18
申请号：US16471193
申请日：2017-12-18
Applicant: SEB S.A.
Inventor： Laurent Guegan , Olivier Delrue , Laurent Blond
Abstract: A steamer accessory for steam-heating and/or -cooking food contained in a container, the steamer accessory including a steam generator including a steam production chamber connected to at least one steam distribution outlet provided in a lower part of the steam generator, the steamer accessory including a ring carrying the steam generator, the ring having a lower surface and an upper surface. The ring provides, if so required, with the steam generator, at least one vent bringing the lower surface into communication with the upper surface.
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公开(公告)号：US11191384B2
公开(公告)日：2021-12-07
申请号：US14785478
申请日：2014-04-11
Applicant: SEB S.A.
Inventor： Olivier Delrue , François Letain
Abstract: Provided is a method of cooking for a food-cooking appliance having a reception means designed to receive the food products, a motion-inducing means positioned inside the reception means, and at least one main heating means. The method includes: a first cooking step during which the relative rotation of the reception means and of the motion-inducing means is neutralized and at least one main heating means is operated in order to regulate the temperature to a first set-point value; and a second cooking step during which the relative rotation of the reception means and of the motion-inducing means is active and at least one main heating means is operated in order to regulate the temperature to a second set-point value higher than the first.
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Patent Agency Ranking
6.发明申请Cooking Method for a Cooking Appliance with a Motion-Inducing Means and Corresponding Cooking Appliance 审中-公开具有运动诱导装置的烹饪装置的烹饪方法和相应的烹饪装置公开(公告)号：US20160081509A1
公开(公告)日：2016-03-24
申请号：US14785478
申请日：2014-04-11
Applicant: SEB S.A.
Inventor： Olivier Delrue , François Letain
CPC classification number: A47J27/002 , A23L5/15 , A23V2002/00 , A47J37/047 , A47J37/0641
Abstract: Provided is a method of cooking for a food-cooking appliance having a reception means designed to receive the food products, a motion-inducing means positioned inside the reception means, and at least one main heating means. The method includes: a first cooking step during which the relative rotation of the reception means and of the motion-inducing means is neutralized and at least one main heating means is operated in order to regulate the temperature to a first set-point value;—and a second cooking step during which the relative rotation of the reception means and of the motion-inducing means is active and at least one main heating means is operated in order to regulate the temperature to a second set-point value higher than the first.
Abstract translation: 本发明提供一种烹调食物烹调器具的方法，该食品烹饪器具具有设计成容纳食物的接收装置，位于接收装置内部的运动诱导装置和至少一个主加热装置。 该方法包括：第一烹调步骤，在该第一烹调步骤期间接收装置和运动诱导装置的相对旋转被中和，并且至少一个主加热装置被操作以便将温度调节到第一设定点值; 以及第二烹调步骤，在该第二烹调步骤期间，接收装置和运动感应装置的相对旋转是有效的，并且至少一个主加热装置被操作以便将温度调节到高于第一设定值的第二设定点值。
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公开(公告)号：US20150292750A1
公开(公告)日：2015-10-15
申请号：US14439406
申请日：2013-10-28
Applicant: SEB S.A.
Inventor： Olivier Delrue , Cedric Mugnier , Olivier Le Grand , Erwann Govin
CPC classification number: F24C15/325 , A47J36/165 , A47J37/0641 , A47J37/1257 , F24C7/043
Abstract: Provided is an electric apparatus for cooking and/or reheating food, including: a housing having a cooking tray arranged such as to receive the food to be cooked and/or reheated, a circuit for heating by ventilation, including a ventilation sleeve having an outlet arranged such as to direct an air flow onto the food to be cooked and/or reheated, and the heating means arranged in the ventilation sleeve such as to heat the air flow by radiation and by convection, wherein at least a portion of the heating means is arranged relative to the outlet of the ventilation sleeve, whereby the heat radiation produced by said portion of the heating means directly heats the food to be cooked and/or reheated.
Abstract translation: 提供一种用于烹饪和/或再加热食物的电气设备，包括：具有布置成接收待烹饪和/或再加热的食物的烹饪盘的壳体，通风加热的回路，包括具有出口 布置成将空气流引导到待烹饪和/或再加热的食物上，并且布置在通风套管中的加热装置，以便通过辐射和对流来加热空气流，其中加热装置的至少一部分 相对于通气套筒的出口布置，由此由加热装置的所述部分产生的热辐射直接加热要烹饪和/或再加热的食物。
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公开(公告)号：US10905281B2
公开(公告)日：2021-02-02
申请号：US16078108
申请日：2017-02-10
Applicant: SEB S.A.
Inventor： Olivier Delrue , Jérémy Cornu , Jean-Claude Bizard
IPC: A47J37/06
Abstract: A cooking appliance includes a ventilation system arranged to create an airflow in a cooking space of the appliance; a cooking basket, arranged to receive food products to be cooked in the cooking space and allowing the airflow to pass through a bed of food products to be cooked; a heating system arranged to heat the airflow, wherein the ventilation system includes a cross-flow fan, and wherein, in the airflow, the heating system is arranged downstream of the ventilation system, the cooking basket is arranged downstream of the heating system.
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公开(公告)号：US10813491B2
公开(公告)日：2020-10-27
申请号：US15935824
申请日：2018-03-26
Applicant: SEB S.A.
Inventor： Olivier Delrue , Frédéric Seurat , Johann Petitallot , Jean-Claude Bizard , Rodolphe Lordonnois , Jérémy Cornu
Abstract: A cooking appliance includes a housing including a first compartment forming a cooking space, equipped with a holding device provided to receive ingredients, a stirring device arranged inside the holding device, the holding device and the stirring device being designed to be animated by a relative rotation with respect to each other, the housing further including a main heating device, including, in a second compartment, a ventilation system to generate a heating flow, wherein the ventilation system includes a cross-flow fan, and the main heating device includes at least one heating element arranged inside the first compartment.
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公开(公告)号：US10702088B2
公开(公告)日：2020-07-07
申请号：US16305647
申请日：2017-05-29
Applicant: SEB S.A.
Inventor： Olivier Delrue , Laurent Guegan , Pierre Sartout , Guillaume Prieto
Abstract: A steamer accessory includes a water reservoir communicating with the outside via a filling orifice, and a steam generator including a steam production chamber connected to at least one steam distribution outlet provided in a lower part of the steam generator, the water reservoir communicating with the steam production chamber via a water supply inlet. The steam production chamber communicates with at least one steam evacuation outlet disposed higher up than the water supply inlet, the steam production chamber being confined above the steam evacuation outlet(s), the or each steam evacuation outlet communicating via a duct with the or one of the steam distribution outlet(s).
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