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公开(公告)号:US20240358054A1
公开(公告)日:2024-10-31
申请号:US18770245
申请日:2024-07-11
IPC分类号: A23L29/269 , A23L29/20 , A23L29/206 , A23L29/238 , A23L29/256 , A23L33/10 , A23L33/105 , A23L33/115 , A23L33/135 , A23L33/15 , A23L33/175 , A23L33/21 , A61K31/715 , A61K36/185
CPC分类号: A23L29/271 , A23L29/20 , A23L29/206 , A23L29/238 , A23L29/256 , A23L29/27 , A23L29/272 , A23L33/10 , A23L33/105 , A23L33/115 , A23L33/135 , A23L33/15 , A23L33/175 , A23L33/21 , A61K31/715 , A61K36/185 , A23V2002/00
摘要: Nutritional products having improved cohesiveness for promoting safer swallowing of food boluses for patients having swallowing conditions are provided, as well as methods of making and using such nutritional products. The nutritional products may include high molecular weight, water-soluble polymers such that the nutritional products have extensional viscosities that provide improved cohesiveness to the nutritional products. The nutritional products may be administered to patients having impaired swallowing ability and/or dysphagia.