Method In The Protein Fractionation Of Skim Milk By Means Of Microfiltration
    3.
    发明申请
    Method In The Protein Fractionation Of Skim Milk By Means Of Microfiltration 审中-公开
    通过微滤法分离脱脂乳蛋白的方法

    公开(公告)号:US20080171119A1

    公开(公告)日:2008-07-17

    申请号:US11913799

    申请日:2005-05-16

    IPC分类号: A23C9/142 A01J11/04

    CPC分类号: A23C9/1422 A23J1/20 A23J1/205

    摘要: The disclosure relates to a method in the protein fractionation of skim milk by means of microfiltration. The skim milk is pre-treated in that, before the microfiltration, it is heated to between 55 and 65 C and kept at this temperature for between 2 and 15 minutes. Thereafter, the skim milk is caused to pass through one or more microfilters, in which event the skim milk displays a falling or alternatively maintained temperature curve.

    摘要翻译: 本公开涉及通过微量过滤蛋白质分馏脱脂乳的方法。 脱脂乳被预处理,因为在微量过滤之前,将其加热至55至65℃,并在该温度下保持2至15分钟。 此后,使脱脂乳通过一个或多个微型过滤器,在这种情况下,脱脂乳显示出下降或替代地保持的温度曲线。