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公开(公告)号：US06837030B2
公开(公告)日：2005-01-04
申请号：US10697195
申请日：2003-10-30
申请人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
发明人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
IPC分类号： B26D1/16 , B26D1/553 , B26D3/18 , B26D7/01 , B26D7/06 , B26D7/32 , B26D9/00 , B65B25/06 , H04M1/663 , H04M1/725 , H04M3/533 , H04Q7/38 , A22C21/00
CPC分类号： B65B25/065 , B26D1/16 , B26D1/553 , B26D3/18 , B26D7/01 , B26D7/06 , B26D7/0608 , B26D7/0625 , B26D7/0641 , B26D7/0683 , B26D7/32 , B26D9/00 , Y10T83/0448 , Y10T83/0524 , Y10T83/2046 , Y10T83/66 , Y10T83/6657 , Y10T83/9498
摘要： A system and method are provided that allow meat logs to be manually loaded into a slicing station and thereafter be continuously automatically processed at the slicing station, a harping station, and an insertion station for automated packaging thereof without the need for handling of the meat stacks by workers. To this end, the slicing station is effective to form smaller sections or chubs from the meat logs and to do so such that the chubs are provided with substantially parallel flat end-faces to ensure that high quality meat slices are generated therefrom. The chubs are then transported to the harping station where each of the chubs undergoes a single cutting operation, thus simultaneously forming the meat slices therefrom and substantially maintaining the slices in the configuration of the chubs for generating well-formed stacks of the slices. Thereafter, the stacks are received at the insertion station where they are transferred to their packages, on an automated basis without the need for manual handling thereof. This is enabled due to the well-formed stacks generated by the harping station which allows the stacks to be dropped into the packages aligned therebelow.
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公开(公告)号：US08109065B2
公开(公告)日：2012-02-07
申请号：US12987568
申请日：2011-01-10
申请人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
发明人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
IPC分类号： B65B25/06
CPC分类号： B65B25/065 , B26D1/16 , B26D1/553 , B26D3/18 , B26D7/01 , B26D7/06 , B26D7/0608 , B26D7/0625 , B26D7/0641 , B26D7/0683 , B26D7/32 , B26D9/00 , Y10T83/0448 , Y10T83/0524 , Y10T83/2046 , Y10T83/66 , Y10T83/6657 , Y10T83/9498
摘要： A system and method are provided that allow meat logs to be manually loaded into a slicing station and thereafter be continuously automatically processed at the slicing station, a harping station, and an insertion station for automated packaging thereof without the need for handling of the meat stacks by workers. To this end, the slicing station is effective to form smaller sections or chubs from the meat logs and to do so such that the chubs are provided with substantially parallel flat end-faces to ensure that high quality meat slices are generated therefrom. The chubs are then transported to the harping station where each of the chubs undergoes a single cutting operation, thus simultaneously forming the meat slices therefrom and substantially maintaining the slices in the configuration of the chubs for generating well-formed stacks of the slices. Thereafter, the stacks are received at the insertion station where they are transferred to their packages, on an automated basis without the need for manual handling thereof. This is enabled due to the well-formed stacks generated by the harping station which allows the stacks to be dropped into the packages aligned therebelow.
摘要翻译： 提供了一种系统和方法，其允许将肉原料手动装载到切片站中，然后在切片站，收割站和插入站处连续自动处理，用于自动包装，而不需要处理肉堆 由工人。 为此，切片站有效地从肉原料形成较小的部分或小块，并且这样做使得小块被设置有基本上平行的平坦端面，以确保从其中产生高质量的肉片。 然后将小块运送到竖井站，其中，每个小屋经历单次切割操作，从而同时从其形成肉片，并且基本上将切片保持在构型中，用于生成切片的形成良好的堆叠。 此后，在自动基础上，在插入站处接收堆栈并将它们传送到其包装，而不需要进行手动处理。 这是由于由哈普站产生的良好结构的堆栈，这使得堆栈落入与其对齐的封装中。
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公开(公告)号：US07866130B2
公开(公告)日：2011-01-11
申请号：US12033714
申请日：2008-02-19
申请人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
发明人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
IPC分类号： B65B25/06
CPC分类号： B65B25/065 , B26D1/16 , B26D1/553 , B26D3/18 , B26D7/01 , B26D7/06 , B26D7/0608 , B26D7/0625 , B26D7/0641 , B26D7/0683 , B26D7/32 , B26D9/00 , Y10T83/0448 , Y10T83/0524 , Y10T83/2046 , Y10T83/66 , Y10T83/6657 , Y10T83/9498
摘要： A system and method are provided that allow meat logs to be manually loaded into a slicing station and thereafter be continuously automatically processed at the slicing station, a harping station, and an insertion station for automated packaging thereof without the need for handling of the meat stacks by workers. To this end, the slicing station is effective to form smaller sections or chubs from the meat logs and to do so such that the chubs are provided with substantially parallel flat end-faces to ensure that high quality meat slices are generated therefrom. The chubs are then transported to the harping station where each of the chubs undergoes a single cutting operation, thus simultaneously forming the meat slices therefrom and substantially maintaining the slices in the configuration of the chubs for generating well-formed stacks of the slices. Thereafter, the stacks are received at the insertion station where they are transferred to their packages, on an automated basis without the need for manual handling thereof. This is enabled due to the well-formed stacks generated by the harping station which allows the stacks to be dropped into the packages aligned therebelow.
摘要翻译： 提供了一种系统和方法，其允许将肉原料手动装载到切片站中，然后在切片站，收割站和插入站处连续自动处理，用于自动包装，而不需要处理肉堆 由工人。 为此，切片站有效地从肉原料形成较小的部分或小块，并且这样做使得小块被设置有基本上平行的平坦端面，以确保从其中产生高质量的肉片。 然后将小块运送到竖井站，其中，每个小屋经历单次切割操作，从而同时从其形成肉片，并且基本上将切片保持在构型中，用于生成切片的形成良好的堆叠。 此后，在自动基础上，在插入站处接收堆栈并将它们传送到其包装，而不需要进行手动处理。 这是由于由哈普站产生的良好结构的堆栈，这使得堆栈落入与其对齐的封装中。
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公开(公告)号：US20080282909A1
公开(公告)日：2008-11-20
申请号：US12033714
申请日：2008-02-19
申请人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
发明人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
CPC分类号： B65B25/065 , B26D1/16 , B26D1/553 , B26D3/18 , B26D7/01 , B26D7/06 , B26D7/0608 , B26D7/0625 , B26D7/0641 , B26D7/0683 , B26D7/32 , B26D9/00 , Y10T83/0448 , Y10T83/0524 , Y10T83/2046 , Y10T83/66 , Y10T83/6657 , Y10T83/9498
摘要： A system and method are provided that allow meat logs to be manually loaded into a slicing station and thereafter be continuously automatically processed at the slicing station, a harping station, and an insertion station for automated packaging thereof without the need for handling of the meat stacks by workers. To this end, the slicing station is effective to form smaller sections or chubs from the meat logs and to do so such that the chubs are provided with substantially parallel flat end-faces to ensure that high quality meat slices are generated therefrom. The chubs are then transported to the harping station where each of the chubs undergoes a single cutting operation, thus simultaneously forming the meat slices therefrom and substantially maintaining the slices in the configuration of the chubs for generating well-formed stacks of the slices. Thereafter, the stacks are received at the insertion station where they are transferred to their packages, on an automated basis without the need for manual handling thereof. This is enabled due to the well-formed stacks generated by the harping station which allows the stacks to be dropped into the packages aligned therebelow.
摘要翻译： 提供了一种系统和方法，其允许将肉原料手动装载到切片站中，然后在切片站，收割站和插入站处连续自动处理，用于自动包装，而不需要处理肉堆 由工人。 为此，切片站有效地从肉原料形成较小的部分或小块，并且这样做使得小块被设置有基本上平行的平坦端面，以确保从其中产生高质量的肉片。 然后将小块运送到竖井站，其中，每个小屋经历单次切割操作，从而同时从其形成肉片，并且基本上将切片保持在构型中，用于生成切片的形成良好的堆叠。 此后，在自动基础上，在插入站处接收堆栈并将它们传送到其包装，而不需要进行手动处理。 这是由于由哈普站产生的良好结构的堆栈，这使得堆栈落入与其对齐的封装中。
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公开(公告)号：US20110099948A1
公开(公告)日：2011-05-05
申请号：US12987568
申请日：2011-01-10
申请人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
发明人： Timothy J. Drebing , Timothy T. Watson , Peter V. Doll , Gary Skaar , Paul Doll , Randy J. Glynn
IPC分类号： B65B25/06
CPC分类号： B65B25/065 , B26D1/16 , B26D1/553 , B26D3/18 , B26D7/01 , B26D7/06 , B26D7/0608 , B26D7/0625 , B26D7/0641 , B26D7/0683 , B26D7/32 , B26D9/00 , Y10T83/0448 , Y10T83/0524 , Y10T83/2046 , Y10T83/66 , Y10T83/6657 , Y10T83/9498
摘要： A system and method are provided that allow meat logs to be manually loaded into a slicing station and thereafter be continuously automatically processed at the slicing station, a harping station, and an insertion station for automated packaging thereof without the need for handling of the meat stacks by workers. To this end, the slicing station is effective to form smaller sections or chubs from the meat logs and to do so such that the chubs are provided with substantially parallel flat end-faces to ensure that high quality meat slices are generated therefrom. The chubs are then transported to the harping station where each of the chubs undergoes a single cutting operation, thus simultaneously forming the meat slices therefrom and substantially maintaining the slices in the configuration of the chubs for generating well-formed stacks of the slices. Thereafter, the stacks are received at the insertion station where they are transferred to their packages, on an automated basis without the need for manual handling thereof. This is enabled due to the well-formed stacks generated by the harping station which allows the stacks to be dropped into the packages aligned therebelow.
摘要翻译： 提供了一种系统和方法，其允许将肉原料手动装载到切片站中，然后在切片站，收割站和插入站处连续自动处理，用于自动包装，而不需要处理肉堆 由工人。 为此，切片站有效地从肉原料形成较小的部分或小块，并且这样做使得小块被设置有基本上平行的平坦端面，以确保从其中产生高质量的肉片。 然后将小块运送到竖井站，其中，每个小屋经历单次切割操作，从而同时从其形成肉片，并且基本上将切片保持在构型中，用于生成切片的形成良好的堆叠。 此后，在自动基础上，在插入站处接收堆栈并将它们传送到其包装，而不需要进行手动处理。 这是由于由哈普站产生的良好结构的堆栈，这使得堆栈落入与其对齐的封装中。
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公开(公告)号：US20110197728A1
公开(公告)日：2011-08-18
申请号：US12704972
申请日：2010-02-12
CPC分类号： B26D1/143 , B26D7/00 , B26D7/088 , B26D2003/285 , B26D2210/02 , Y10T83/05 , Y10T83/242 , Y10T83/283 , Y10T83/496 , Y10T83/647 , Y10T83/7722
摘要： Systems and methods are provided for cutting slices of food product from a larger portion of the food product, whereby the systems and methods can reduce down-time associated with some of the portions of the equipment during cleaning. Components of the system requiring more frequent cleaning can be readily disconnected from those components requiring less frequent cleaning. Further, substitute components can be connected to those components requiring less frequent cleaning to reduce their down-time while the other components are being cleaned.
摘要翻译： 提供了用于从食品的较大部分切割食品切片的系统和方法，由此系统和方法可以在清洁期间减少与设备的一些部分相关联的停机时间。 需要更频繁清洗的系统的组件可以容易地从需要较少频率清洗的组件断开。 此外，替代部件可以连接到需要较少频率清洗的部件，以减少其停机时间，同时清洁其他部件。
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公开(公告)号：US5988033A
公开(公告)日：1999-11-23
申请号：US757224
申请日：1996-11-27
申请人： Gary R. Skaar , Timothy T. Watson , Greg C. Wicke , Dennis G. Flisram , Robert B. Glennon , Larry C. Gundlach
发明人： Gary R. Skaar , Timothy T. Watson , Greg C. Wicke , Dennis G. Flisram , Robert B. Glennon , Larry C. Gundlach
CPC分类号： B26D1/0006 , B26D7/01 , B26D7/0625 , B26D2001/002 , B26D2001/0046 , B26D2001/0053 , B26D2001/006 , Y10S83/932 , Y10T83/4827 , Y10T83/8796 , Y10T83/9394 , Y10T83/9403
摘要： Apparatus, device and method for improved slicing of large food sticks, loaves and the like are provided. A slicing blade which has a top flat surface or top flat land width along its cutting edge provides generally longitudinal forces on the food product being sliced, which forces are in a direction generally opposite to the direction through which the food products are fed through a slicing apparatus. The slicing blade includes a bottom primary bevel land width surface and an advantageous primary angle for imparting improved stack and slice uniformity and for controlling package overfill. The slicing blade also exhibits a long slicing blade surface which follows an Archimedean spiral. The invention is particularly important in improving handling of large luncheon meat sticks, especially non-frozen, high water content and reduced fat content luncheon meat sticks. Fast feed rates can be practiced without experiencing jamming, yields are increased, slice and stack quality and sizing are made more consistent and repeatable, slicing line utilization is enhanced, and sanitary conditions are more easily maintained.
摘要翻译： 提供了用于改进大食物棒，面包片等的切片的装置，装置和方法。 沿其切割边缘具有顶部平坦表面或顶部平坦的平坦面宽度的切片刀片在被切割的食品上提供通常的纵向力，该力在与食品通过切片的方向大致相反的方向上 仪器。 切割刀片包括底部主斜面底面宽度表面和有利的主角度，用于赋予改进的叠片和切片均匀性并用于控制包装填充。 切片刀片还展现了一个长的切片刀片表面，遵循阿基米德螺旋形。 本发明对于改进大型午餐肉棒的处理特别重要，特别是非冷冻，高含水量和减少脂肪含量的午餐肉棒。 可以实现快速进给速度，而不会发生堵塞，产量提高，切片和堆叠质量和尺寸更加一致和可重复，切片生产线利用率提高，卫生条件更容易维护。
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公开(公告)号：US08408108B2
公开(公告)日：2013-04-02
申请号：US12704972
申请日：2010-02-12
IPC分类号： B26D5/20
CPC分类号： B26D1/143 , B26D7/00 , B26D7/088 , B26D2003/285 , B26D2210/02 , Y10T83/05 , Y10T83/242 , Y10T83/283 , Y10T83/496 , Y10T83/647 , Y10T83/7722
摘要： Systems and methods are provided for cutting slices of food product from a larger portion of the food product, whereby the systems and methods can reduce down-time associated with some of the portions of the equipment during cleaning. Components of the system requiring more frequent cleaning can be readily disconnected from those components requiring less frequent cleaning. Further, substitute components can be connected to those components requiring less frequent cleaning to reduce their down-time while the other components are being cleaned.
摘要翻译： 提供了用于从食品的较大部分切割食品切片的系统和方法，由此系统和方法可以在清洁期间减少与设备的一些部分相关联的停机时间。 需要更频繁清洗的系统的组件可以容易地从需要较少频率清洗的组件断开。 此外，替代部件可以连接到需要较少频率清洗的部件，以减少其停机时间，同时清洁其他部件。
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