PROCESS AND APPARATUS FOR MANUFACTURING FROZEN AERATED CONFECTIONS
    2.
    发明申请
    PROCESS AND APPARATUS FOR MANUFACTURING FROZEN AERATED CONFECTIONS 审中-公开
    用于制造冷冻食品的方法和装置

    公开(公告)号:WO2010003739A3

    公开(公告)日:2010-03-04

    申请号:PCT/EP2009056823

    申请日:2009-06-03

    CPC classification number: A23G9/22 A23G9/04 A23G9/221 A23G9/28 A23G9/44

    Abstract: A process for manufacturing frozen aerated confectionery products is provided, the process comprising; providing two rollers wherein each roller has a multiplicity of open cavities on its surface and wherein the rollers are aligned so that the surfaces touch; providing filling means for filling said cavities with a frozen aerated confection at a temperature higher than the temperature of the rollers; filling two cavities, one on each roller, with a frozen aerated confection having an overrun of between 10% and 130%; allowing the frozen aerated confection to expand outside its cavity; and counter-rotating the rollers so that respective cavities in the two rollers lie opposite one another and the frozen aerated confection in a cavity of the first roller is pressed against the frozen aerated confection in an opposite cavity of the second roller; characterised in that the surfaces of the rollers in which the cavities are located are conical. An apparatus for operating the process is also provided.

    Abstract translation: 提供了制造冷冻充气糖果产品的方法,该方法包括: 提供两个辊,其中每个辊在其表面上具有多个开放空腔,并且其中辊对准使得表面接触; 提供用于在高于所述辊的温度的温度下用冷冻充气糖果填充所述空腔的填充装置; 填充两个腔,每个辊上一个,具有超过10%和130%之间的冷冻充气甜食; 允许冷冻充气糖果在其空腔外扩张; 并使所述辊反向旋转,使得所述两个辊中的相应空腔彼此相对,并且将所述第一辊的空腔中的所述冷冻充气甜食压在所述第二辊的相对腔中的所述冷冻充气甜食上; 其特征在于,其中空腔所在的辊的表面是圆锥形的。 还提供了一种用于操作该过程的装置。

    PROCESS AND APPARATUS FOR MANUFACTURING FROZEN AERATED CONFECTIONS
    3.
    发明申请
    PROCESS AND APPARATUS FOR MANUFACTURING FROZEN AERATED CONFECTIONS 审中-公开
    用于制造冷冻干酪的方法和设备

    公开(公告)号:WO2010003739A2

    公开(公告)日:2010-01-14

    申请号:PCT/EP2009/056823

    申请日:2009-06-03

    CPC classification number: A23G9/22 A23G9/04 A23G9/221 A23G9/28 A23G9/44

    Abstract: A process for manufacturing frozen aerated confectionery products is provided, the process comprising; providing two rollers wherein each roller has a multiplicity of open cavities on its surface and wherein the rollers are aligned so that the surfaces touch; providing filling means for filling said cavities with a frozen aerated confection at a temperature higher than the temperature of the rollers; filling two cavities, one on each roller, with a frozen aerated confection having an overrun of between 10% and 130%; allowing the frozen aerated confection to expand outside its cavity; and counter-rotating the rollers so that respective cavities in the two rollers lie opposite one another and the frozen aerated confection in a cavity of the first roller is pressed against the frozen aerated confection in an opposite cavity of the second roller; characterised in that the surfaces of the rollers in which the cavities are located are conical. An apparatus for operating the process is also provided.

    Abstract translation: 提供了一种用于制造冷冻充气糖果产品的方法,所述方法包括: 提供两个滚筒,其中每个滚筒在其表面上具有多个开放空腔,并且其中所述滚筒被对准以使得所述表面接触; 提供填充装置,用于在比所述辊的温度高的温度下用冷冻充气甜食来填充所述空腔; 在每个滚筒上填充两个空腔,其中膨胀速率为10%至130%的冷冻充气甜食; 使冷冻充气甜食在其空腔外膨胀; 并使所述辊子反向旋转,使得所述两个辊子中的各个空腔彼此相对放置,并且所述第一辊子的空腔中的冷冻充气甜食在所述第二辊子的相对空腔中压靠所述冷冻充气甜食; 其特征在于,所述空腔所在的辊的表面是圆锥形的。 还提供了用于操作该过程的设备。

    ICE-CONTAINING PRODUCTS
    4.
    发明申请
    ICE-CONTAINING PRODUCTS 审中-公开
    含冰产品

    公开(公告)号:WO2006007924A1

    公开(公告)日:2006-01-26

    申请号:PCT/EP2005/006700

    申请日:2005-06-20

    CPC classification number: A23G9/48 A23G9/325 A23G9/44

    Abstract: An ice-containing product is provided which comprises at -18°C, (i) a first population of frozen particles, which first population consists essentially of frozen edible particles, or a mixture of frozen edible particles and ice particles, having a particle size of greater than 0.5 mm; and (ii) a second population of ice particles having a mean particle size such that the ratio of the mean particle size for the first population to the mean particle size for the second population is greater than 10 and less than 100, wherein the ratio of the weight of the first population of particles to the weight of the second population is from 2:3 to 9:1 and the first population and second population together provide at least 90% of the frozen particles present in the product. A process for making such products is also provided.

    Abstract translation: 提供含有-18℃的含冰产品,(i)第一批冷冻颗粒,其第一群体基本上由冷冻可食用颗粒组成,或冷冻可食用颗粒和冰颗粒的混合物,其具有粒径 大于0.5毫米; 和(ii)具有平均粒度的第二群冰颗粒,使得第一群体的平均粒度与第二群体的平均粒度之比大于10且小于100,其中, 颗粒的第一群体与第二群体的重量的重量为2:3至9:1,第一群体和第二群体一起提供至少90%的存在于产品中的冷冻颗粒。 还提供了制造这种产品的方法。

    ICE-CONTAINING PRODUCTS
    5.
    发明申请
    ICE-CONTAINING PRODUCTS 审中-公开
    含冰产品

    公开(公告)号:WO2006007922A3

    公开(公告)日:2006-05-26

    申请号:PCT/EP2005006698

    申请日:2005-06-20

    CPC classification number: A23G9/32 A23G9/325 A23G9/44 A23G9/48

    Abstract: An unaerated ice-containing product is provided which comprises at -18°C, a first population of frozen particles having a particle size of greater than 0.5 mm and a second population of frozen particles having a mean particle size such that the ratio of the mean particle size for the first population to the mean particle size for the second population is greater than 10 and less than 100, wherein the ratio of the weight of the first population of particles to the weight of the second population is from 2:3 to 9:1 and the first population and second population together provide at least 90% of the frozen particles present in the product. A process for making such products is also provided.

    Abstract translation: 提供了一种未包含的含冰产品,其包含-18℃,第一种粒径大于0.5mm的冷冻颗粒群和第二群冻结颗粒,其平均粒径使得平均粒径 第一群体的粒度与第二群体的平均粒度大于10且小于100,其中第一群体的重量与第二群体的重量的比例为2:3至9 :1和第一群体和第二群体一起提供至少90%的存在于产品中的冷冻颗粒。 还提供了制造这种产品的方法。

    ICE-CONTAINING PRODUCTS
    6.
    发明申请
    ICE-CONTAINING PRODUCTS 审中-公开
    含冰产品

    公开(公告)号:WO2006007922A2

    公开(公告)日:2006-01-26

    申请号:PCT/EP2005/006698

    申请日:2005-06-20

    CPC classification number: A23G9/32 A23G9/325 A23G9/44 A23G9/48

    Abstract: An unaerated ice-containing product is provided which comprises at -18°C, a first population of frozen particles having a particle size of greater than 0.5 mm and a second population of frozen particles having a mean particle size such that the ratio of the mean particle size for the first population to the mean particle size for the second population is greater than 10 and less than 100, wherein the ratio of the weight of the first population of particles to the weight of the second population is from 2:3 to 9:1 and the first population and second population together provide at least 90% of the frozen particles present in the product. A process for making such products is also provided.

    Abstract translation: 提供了一种未充气的含冰产品,其在-18℃包含第一群粒径大于0.5mm的冷冻粒子和第二群冷冻粒子,其平均粒径 使得第一群体的平均粒径与第二群体的平均粒径的比率大于10且小于100,其中第一群体粒子的重量与第二群体的重量的比率 群体的比例为2:3至9:1,并且第一群体和第二群体一起提供产品中存在的冷冻颗粒的至少90%。 还提供了制作此类产品的过程。

    METHOD OF SERVING A SLUSHY DRINK AND A PRODUCT FOR USE IN SUCH
    7.
    发明申请
    METHOD OF SERVING A SLUSHY DRINK AND A PRODUCT FOR USE IN SUCH 审中-公开
    服务一种饮料的方法及其使用的产品

    公开(公告)号:WO2006007921A1

    公开(公告)日:2006-01-26

    申请号:PCT/EP2005/006697

    申请日:2005-06-20

    CPC classification number: A23G9/503 A23G9/045

    Abstract: An improved method of serving a slushy drink is provided wherein a manufactured slush is filled into a container (I) to occupy at least 70% of the volume of the container and then hardened to produce a frozen product in the container. The frozen product is then transported through a cold chain to a retail outlet. Following warming to a temperature of between -14 and -5°C, the frozen product is transformed into the slushy drink, preferably by deforming the container.

    Abstract translation: 提供了一种改进的服务于泥浆饮料的方法,其中将制造的浆料填充到容器(I)中以占据容器的体积的至少70%,然后硬化以在容器中产生冷冻产品。 然后将冷冻产品通过冷链运输到零售店。 在升温至-14至-5℃的温度之后,将冷冻产品转化成泥浆饮料,优选通过使容器变形。

    APPARATUS AND PROCESS FOR PREPARING FROZEN CONFECTIONERY PRODUCTS
    8.
    发明申请
    APPARATUS AND PROCESS FOR PREPARING FROZEN CONFECTIONERY PRODUCTS 审中-公开
    制备冷冻食品的设备和方法

    公开(公告)号:WO2013149360A1

    公开(公告)日:2013-10-10

    申请号:PCT/CN2012/000433

    申请日:2012-04-05

    CPC classification number: A23G9/28 A23G9/288

    Abstract: An apparatus for producing frozen confectionery products is provided, the apparatus comprising: means for supplying a frozen confection to the inlets of a nozzle; the nozzle comprising a chamber and an extrusion plate, wherein the extrusion plate defines one or more apertures; the apertures having a width of from 1 to 5mm and a length of at least 10mm; means for moving the nozzle in the opposite direction to the direction of extrusion. A process for producing frozen confectionery products, the process comprising: supplying a frozen confection to a nozzle, the nozzle comprising a chamber and an extrusion plate, wherein the extrusion plate defines one or more apertures; wherein the apertures have a width of from 1 to 5mm and a length of at least 10mm; extruding the frozen confection from the chamber of the nozzle through the apertures of the extrusion plate; and simultaneously moving the nozzle in the opposite direction to the direction of extrusion; and stopping the flow of the frozen confection is also provided.

    Abstract translation: 提供一种用于生产冷冻糖果产品的设备,该设备包括:用于将冷冻甜食供应到喷嘴入口的装置; 所述喷嘴包括室和挤出板,其中所述挤出板限定一个或多个孔; 所述孔具有1至5mm的宽度和至少10mm的长度; 用于沿与挤出方向相反的方向移动喷嘴的装置。 一种用于生产冷冻糖食产品的方法,该方法包括:将冷冻甜食供应到喷嘴,所述喷嘴包括室和挤出板,其中所述挤出板限定一个或多个孔; 其中所述孔具有1至5mm的长度和至少10mm的长度; 将冷冻甜食从喷嘴的腔室挤出通过挤出板的孔; 同时沿与挤压方向相反的方向移动喷嘴; 还提供了冻结甜食的流动。

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