MERCHANDISER
    1.
    发明申请
    MERCHANDISER 审中-公开

    公开(公告)号:WO2012003206A3

    公开(公告)日:2012-02-23

    申请号:PCT/US2011042324

    申请日:2011-06-29

    Abstract: The present application provides a merchandiser. The merchandiser may include an ambient compartment with at least one ambient product therein, a temperature controlled compartment with at least one temperature controlled product therein, and a vending module in communication with the temperature controlled compartment such that the vending module dispenses a temperature controlled product in response to an ambient product being placed in the vending module.

    Abstract translation: 本申请提供了一个商人。 商品销售商可以包括其中具有至少一种环境产品的环境隔室,其中具有至少一个温度控制的产品的温度控制的隔间,以及与温度控制的隔间连通的自动售货模块,使得该售货模块分配温度控制的产品 对环境产品的响应被放置在售货模块中。

    ATTACHMENT FOR A CUP
    2.
    发明申请
    ATTACHMENT FOR A CUP 审中-公开
    一个杯子的附件

    公开(公告)号:WO2010020598A1

    公开(公告)日:2010-02-25

    申请号:PCT/EP2009/060586

    申请日:2009-08-14

    CPC classification number: B65D85/812 A47G23/0216

    Abstract: Disclosed is an attachment (100) for a cup (200) having a body (210), a base (220) and a mouth (230) delimited by a rim (240). The attachment comprises a chamber (110) for holding an infusion bag (300) and comprising a wall (111) delimiting a cavity (112) for receiving the infusion bag (300) and a mouth (113) for allowing the infusion bag (300) to pass into the cavity (112). The attachment further comprises an element (120) for suspending the chamber (110) within the cup (200) such that at least a portion of the mouth (113) of the chamber (110) is below the rim (240) of the cup (200). The element (120) and chamber (110) are arranged such that when the chamber (110) is suspended in the cup (200), liquid (400) cannot pass between the cup and the chamber when the cup is substantially full.

    Abstract translation: 公开了一种用于具有由轮缘(240)限定的主体(210),基座(220)和口(230)的杯(200)的附件(100)。 附件包括用于保持输液袋(300)的腔室(110),并且包括界定用于接纳输液袋(300)的空腔(112)的壁(111)和用于允许输液袋(300) )进入空腔(112)。 附件还包括用于将腔室(110)悬挂在杯子(200)内的元件(120),使得腔室(110)的口部(113)的至少一部分在杯子的边缘(240)下方 (200)。 元件(120)和腔室(110)被布置成使得当腔室(110)悬挂在杯子(200)中时,当杯子基本上满时,液体(400)不能在杯子和腔室之间通过。

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